Les meilleurs restaurantsde cuisine française en Haut-Rhin

08/03/2026: A very good, refined, and excellent meal.

06/02/2026: This is a caterer I usually like... but this time, at Festivitas Mulhouse, La Table des Invités, we were extremely disappointed. The dishes arrived cold for all six of us at our table. One of the dishes had to be sent back to the kitchen twice. This is unacceptable for the considerable price we paid. Fortunately, the service was excellent; our waitress was understanding and kind. I feel very bad for the servers who will have to work two more days at the event and who might encounter customers who are far less calm than we were.

03/03/2026: First time at this crêperie, and frankly, I was pleasantly surprised. The staff is very kind and welcoming. As for their crêpes, I ordered a special salted caramel crêpe, and honestly, it was delicious and very large, all for under €10. We'll definitely be back!

26/02/2026: They are truly very serious and a good team of professionals who deserve to be respected. Thank you for them.

10/03/2026: A charming little restaurant in the Colmar market, with a gluten-free menu, full of flavor and taste. The dessert selection is varied.

03/03/2026: Super delicious vegan bowls, burgers and other dishes, and of very generous portions. Wonderful experience, thank you

20/02/2026: A wonderful discovery! From the warm welcome to the delicious tasting 😊. Thank you so much. Looking forward to returning.

17/02/2026: Everything was perfect. We hadn't booked, but we were still welcomed, and what a pleasant surprise! It was pure bliss. Well done to the whole team. We thoroughly enjoyed ourselves! 🥳🥳🥳

16/02/2026: Very friendly staff. The hiker's meal was hearty and good.

17/01/2026: You can feel the passion of the chef and his team in the cooking, the presentation, and the variety of dishes served. The atmosphere and service are warm and inviting.

03/03/2026: Small, very good food and friendly service

17/01/2026: Lovely setting, a great place for a family outing. Heavy and delicious meals. Highly recommended.

17/03/2026: One of the most beautiful museums in the world. Short and sweet: 10 stars, 100 stars, 1000 stars...

16/03/2026: Very large, spacious, and well organized. Lots of activities for kids. Impressive collection of European cars, especially from before 1950, includes a large number of Bugatti and other classic luxury brands. Examples of little-known brands, especially French. Audiovisuals, Formula 1 cars, Le Mans, Rally... Impressive

11/07/2025: Quite simply the best restaurant I've been to in years and the best in the region. The finesse of the dishes, the presentation, and the flavors impressed me, from the starter to the dessert... The price is completely justified and, the cherry on top, the service is simply perfect.

11/07/2025: When everything, absolutely everything, is done to perfection!! In addition to a sublime design, the welcome, the service, the quality is just incredible that it still exists 20/20

15/02/2026: I came to the Trianon for a family meal and was warmly welcomed and served by Abdel, who took excellent care of us. The food was delicious and plentiful. I highly recommend this restaurant 😊

09/02/2026: Thursday, February 5th, 1:00 PM A restaurant worthy of a fine dining establishment. Cloth napkins, even individual ones in the restroom! The service is excellent and attentive. The meal was beautifully presented and delicious down to the last bite. Reservations are necessary. Absolutely recommended.

10/02/2026: Hotel and restaurant with a small truck parking area. Very clean showers and excellent food. I recommend it 👍👍

08/02/2026: Spacious room and very helpful staff. Not to mention the restaurant where the food is excellent. I highly recommend it.

02/10/2025: The setting is idyllic, we are truly in nature. The setting is nice

26/09/2025: Superb welcome, we ate really well there

06/09/2025: Super friendly and family welcome.

05/01/2026: Pleasant restaurant, diverse menu with regional dishes.

04/01/2026: Rustic, beautiful, evocative and eye-catching place, the food was very good, and the staff very friendly.

03/02/2026: We were invited for a birthday celebration. A table of 12, I think. I'm not from the area, so this was my first time at the restaurant. The food was good overall, but there were a few things to note. We had barely sat down when we had to choose our aperitifs. One person was missing, so we started without them since the service was rushed. Our aperitifs were served, and two minutes later, a creamy soup arrived (excellent), but we had barely started our aperitifs when the missing person hadn't arrived. The staff could have anticipated this and waited for them to arrive before serving. Our starter was tarte flambée, which was good, but nothing special. We barely had time to step outside for a cigarette before the main courses were being served. The main courses were also served too quickly. We barely had time to finish what we had before we had to move on to the next course… And unfortunately, what I really disliked was that the courses weren't announced beforehand. The menu had been pre-ordered by our hosts, but at no point did the waitresses bother to explain what we were eating. For example, the soup—I couldn't tell you what vegetables were in it. The main course: we had to guess what the purée was made of because it wasn't potato—maybe parsnip or celery? Luckily, I didn't have an allergic reaction. The dessert was a vacherin, and we had to guess the flavor. I'm mentioning this because if someone has an allergy or something, we don't have all the information. It's basic customer service to tell the customer what's on their menu. Overall, I'm only moderately satisfied despite the good food!

27/01/2026: Excellent restaurant in every way. The best frog legs in the area, absolutely AMAZING.

22/02/2026: A high-end restaurant that's fast and welcoming, with appetizers etc. I recommend it; prices vary from menus at 45 to 80, there's something for everyone.

21/02/2026: It's always a pleasure for me to return to the Auberge Sundgovienne: a beautiful hotel and restaurant expertly run by the Hermann family. The restaurant's dining room is cozy and chic, and the staff is incredibly attentive. I had a wonderful meal, as usual. If I had one suggestion, it would be that the €23 set menu be more elaborate; it's sometimes a little too simplistic considering the overall quality of the establishment and the rest of the menu. I highly recommend it. Bertrand from Avignon.