Les meilleurs restaurantsde cuisine française en Pyrenees-Atlantiques

24/01/2026: Excellent ingredients to begin with, elevated by the chef! Superb welcome and impeccable service! We will gladly return 😊

17/01/2026: We discovered this restaurant near our guesthouse and were so glad we had it. The staff were incredibly attentive, friendly, and welcoming, and the local cuisine was surprisingly delicious. I highly recommend it to everyone.

14/02/2026: I highly recommend the very generous portions; excellent value for money.

03/01/2026: I visited this establishment with the Josteta choir, which I already knew from a visit a few years ago. Honestly, the place is remarkable. The journey there alone is a lovely walk. The view from the terrace is splendid, almost unparalleled. Often, in this type of establishment where the view is paramount, the cuisine struggles to keep up; here, that's absolutely not the case. The food is rich, flavorful, and generous. If you're lucky enough to have lunch near the picture window, the experience becomes truly exceptional. The service is also top-notch: impeccable and attentive. This is a must-visit, a place you can go to with complete confidence.

17/01/2026: My wife and I spent two days at this very peaceful hotel-restaurant, just a stone's throw from Iraty. It was a real delight, from the authentic charm of the place (wooden beams, a beautiful dining room with a large fireplace and a bay window offering stunning views) to the exquisitely prepared, flavorful, and original meals. The room with its view of the valley was a true pleasure, calm and rejuvenating. The Etchemaite team is also excellent, always available and ready to assist guests with everything from dining to local excursions and activities. A wonderful experience; we will definitely be back.

02/01/2026: We had a very pleasant time at your establishment. Superb meal.

05/02/2026: We loved this restaurant! The local meat was so tender and of excellent quality, served with whipped mustard that it melted in our mouths... despite my three missing implants 🤣, it was delicious 😋. The fish with mashed potatoes and vegetables was a real treat. The service was impeccable, naturally charming, incredibly subtle, and very responsive and attentive. The coffee was a real discovery, we were blown away! No bitterness whatsoever, it made us want to order dessert. And Alain, the dog, was a truly welcoming presence. He didn't even come to ask for my beef fillet 🤣. In short, a gem! Thank you 🙏 🥰 We will definitely be back 🤩

31/01/2026: A truly wonderful experience! Quick and efficient service. The food was flawless, right down to dessert! A pure delight! I highly recommend it and can't wait to return! Thank you 🙏

15/01/2026: A very pleasant surprise for lunch. The cuisine is generous, authentic, and full of flavor, featuring excellent ingredients. Everything exudes homemade quality and a commitment to excellence. The welcome is attentive, simple, and genuine, making the experience even more enjoyable. This is a place where you can feel the passion and desire to please, the kind of place we wish we could find more often.

06/01/2026: A quiet place to eat with the family; the food is excellent. Everything is very well prepared and made to order. It's definitely worth eating here; we'll be back.

18/11/2025: A lovely discovery in a pleasant setting, delicious food, perfect service with a smile. What more can I say? 😀

04/11/2025: Superb birthday meal! Delicious food prepared by the outstanding Chef Inès and excellent, friendly service. Superb restaurant

31/01/2026: An incredible experience from beginning to end. Exceptional cuisine, bursting with flavor, and top-notch service. We will gladly return to enjoy this wonderful food again. Thank you.

05/01/2026: Ezkia restaurant in Bidart can be summed up in a few words: good food and local produce. Their approach is modern, eco-responsible market cuisine, where common sense and deep respect for the ingredients are paramount. Well-thought-out dishes, clean flavors, nods to Basque cuisine, and a menu dictated by seasonality. The atmosphere in the small dining room is calm and welcoming.

30/11/2025: I visited on Saturday, November 29th. From the moment we arrived, we were immersed in the experience, starting with the little golf cart that picked us up and took us to the restaurant. The welcome was fantastic, very friendly and welcoming, with our coats taken by the staff. The staff were excellent, very kind and respectful. We were immediately drawn into the atmosphere of the inn upon entering. The dining room was very intimate, simple yet adding to the charm of the experience. We began our meal with a magnificent view of the Basque mountains, which is the highlight of this place. The meal started with amuse-bouches that immediately set the tone for what was to come: incredibly comforting and delicate. The courses flowed seamlessly, each one of a high standard, featuring quality, locally sourced ingredients expertly prepared by Chef John Argaud. I highly recommend this place; the experience is incredible from beginning to end. Having opted for the signature menu, every course was exceptional, each offering a delightful surprise. I would have loved to try the truffle, which was unavailable, but otherwise, the meal was superb from start to finish. The excellent service, including the option to enjoy the petit fours on the terrace, was truly wonderful.

04/11/2025: A magical place!! The room with its fireplace was perfect for a romantic evening! We were welcomed like VIPs. The breakfasts, with their wide selection of homemade products, made us want to try everything!! And the view of the mountains and the estate... We also had dinner at the bistro-style restaurant and we LOVED it! PERFECT

17/01/2026: A friendly and welcoming place. Attentive and helpful staff. Beautifully presented dishes. Excellent work in the kitchen! Highly recommended!

13/01/2026: In my opinion, the best restaurant ✨

28/01/2026: Excellent home cooking. The flavors are all there: bisque, vanilla custard. The shellfish and fish dishes are very well prepared, both in taste and presentation. Attentive service and welcome. A place you'll want to return to for another delicious meal. Thank you very much.

27/01/2026: Food was ok, the Tete de veau was very fatty, nice location though and a great portion of cheese to finish

09/07/2025: Very good value for money. Very good service with good advice. Excellent cuisine.

09/07/2025: A perfect welcome, delicious dishes, a real treat

23/01/2026: Warm welcome Delicious food A real treat, thank you

11/01/2026: We had a wonderful time. The food was delicious and beautifully presented, and the service was impeccable. I highly recommend it.

26/01/2026: The atmosphere is intimate and welcoming; you feel right at home in this typically Basque restaurant, just like the building itself. The ambiance is very friendly, with an owner who has a great sense of humor, and it's excellent! And what can I say about the food: everything was excellent! The fish soup was a delight, the calamari delicious, the axoa excellent, and the koka fantastic! Next time, we'll book 24 hours in advance to try the Ttoro. We had a wonderful time.

26/01/2026: Excellent restaurant. The food is superb, and the restaurant has a very family-friendly atmosphere. Very good value for money. A place to remember and visit often.

25/11/2025: A very good experience, with thought and taste on the plates 👍😊... with a complete menu for €30...

22/11/2025: Everything is good, everything is homemade, and the service is top-notch. A great place to eat. See photos.

16/01/2026: A superb discovery! A charming place with excellent, hearty, and generous portions! There's something for everyone, and the quality-price ratio is fantastic. The owners are incredibly friendly, and the waitress was amazing! With service like this, all we can say is: See you soon! I highly recommend it!

16/01/2026: A pleasant surprise during the week, I ate very well there, the price was reasonable for lunch.