Les meilleurs restaurantsde cuisine française en Pyrenees-Atlantiques
816 restaurants sur RestoRanking
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Xaya la Cave a Manger
Saint-Jean-De-Luz
06/08/2024: Un restaurant parfait ou c'est beau, qualitatif, inventif et goûteux.
Tout est très fin, bien présenté, juste succulent.
Le rapport qualité prix est vraiment excellent.
Le service impeccable.
... Et ils acceptent les tickets restos, ce qui ne gâche rien 😄
01/08/2024: Superbe découverte en se baladant dans les rues de saint jean. Une cuisine raffinée avec des bons produits très bien préparés, cuisinés et présentés, le tout dans un endroit typique !🤩
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Brochetterie La
Pau
18/09/2024: Simply excellent!
A chicken in the pot of anthology.
01/09/2024: Long wait to take orders, small room with very close seating for couples, limited to four people at a time.
Little white wine selection.
The food and the culinary offerings were very good.
Scallop and monkfish skewers with saffron sauce served with baby vegetables and a creamed potato, truly delicious.
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Le Comptoir Du Foie Gras
Biarritz
11/09/2024: We love the place for the atmosphere and its location next to the market. Ordering a wine or a glass of wine with foie gras sandwiches is the most typical thing, although the bread may fail a little, but my rating is very positive.
05/09/2024: Amazing food , service, location.. . No toilet! At all.
Good menu, but with foie gras only one simple tapas … strange for such a name of the place.
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Léon de Bruxelles - Pau - Bizanos
Bizanos
08/12/2024: Excellent pizzas, a very pleasant manager in every way! She knew how to delight our taste buds who were very hungry 🤌😊
31/10/2024: We ordered several times, very good pizza and very friendly manager. You have to order early. Good value for money!
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Le Mille Sabords
Saint-Jean-De-Luz
03/09/2024: Site that is only free for the views. The owner/manager very serious, dry in his treatment and not very friendly. Watery cocktails and crepes with little filling. In the middle of August they ran out of provisions for savory crepes, well I really don't know what happened because they simply said that the crepes had to be sweet. If I returned to San Juan I would choose another alternative.
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Boulangerie Ange Clermont Ferrand
Hendaye
18/09/2024: Not great white bread.
Pastries in the sun even if they are refrigerated, perhaps I should not have noticed them during my visit🤔
In addition, no respect for the people who take the trouble to travel to apply and do a test.
As no response from the manager despite my 2 reminders, I leave this notice to let people know the lack of humanity that reigns there... no wonder the salespeople do not stay.
For my part, I was not a customer but I know that will never be the case.
17/08/2024: Good Ange bakery but unfriendly waitress
I recommend moderately following this!
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Le Carlos
Biarritz
08/12/2023: The right spot on the coast! Plus there was the Venitz parade there
12/10/2023: Their giant cookie and ice cream is awesome. Champagne wasn't bad either. Great view of the surfing action out front. Pretty trendy place to hang out.
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Maison Adam
Saint-Jean-De-Luz
06/11/2023: accueil chaleureux et authentique, très bons conseils.
nous avons beaucoup apprécié le mélange "maison" appelé Deuza, délicieux café. le thé earl grey est très fin. et nous nous sommes régalés avec le chocolat.
excellente adresse incontournable à Saint Jean de Luz.
nous y retournerons lors de notre prochain séjour à Saint Jean
05/11/2023: Great local coffee Thanks a treat ✨️🙏✨️🙌💚🙌🤗🤗🤗🤗🌝
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Jardins de Bakea
Biriatou
28/12/2025: Excellent stay, spotless room in a peaceful, green setting. The tasting menu was delicious and the breakfast perfect. We will be back! Thank you to the whole team
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Chez Michel
Saint-Jean-De-Luz
30/08/2024: The most authentic place you can find in Saint Jean de Luz. It really feels like you are eating in the living room of a French house. From the outside it feels closed but don't hesitate to walk through the door.
Whatever you do, don't leave without dessert.
Five stars because you can't add a sixth.
08/08/2024: We were very well received. friendly atmosphere and excellent dishes. I recommend
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Le Castel du Pont d'Oly
Jurancon
24/08/2024: Restaurant review only:
We chose a lobster & foie gras menu at 72€/person. The appetizers were great. The rest disappointed us a lot for a 3*: - “Lobster & foie gras” starter: tiny portions, served on a bed of mixed greens and a half cherry tomato - Dish: served with vanilla puree, the same as that on the children's menu. Here again, we were left unsatisfied with the portions of lobster and foie gras. - the children's nuggets were overcooked, almost burnt. - the dessert from the adult menu: a pistachio ice cream with some red fruits was presented to us like a pavlova. It is clear that it has been “very revisited”: we are still looking for the pavlova meringue! The very kind waitress wanted to please our children with a surprise for dessert. Let's look for the surprise... In fact, a chocolate cream with crocodile candies and tagada strawberries. The very steep bill: €320! I obviously don't recommend it.
18/08/2024: What a pleasure at the table!! The service was perfect and all the dishes were excellent.
The duck liver marble, the porcini mushroom raviolle, the duck breast and all the sweets were succulent.... with a smiling and very pleasant waitress.
Thank you for this moment...
I recommend 👍