Les meilleurs restaurantsde cuisine fruits de mer/poisson

18/12/2024: Passing through this month of December with the chance to have lunch on the terrace under the sun. Very nice terrace, friendly staff and good quality cuisine with good value for money

07/12/2024: We optimize profitability as much as possible. The reception is very average, you are placed in a corner and you are asked to push yourself to one side, a cost to the other to allow passage, we are on top of each other and not at all comfortable. and if we have the misfortune to make a remark we get set on fire. You are being pushed towards consumption. Cleanliness leaves something to be desired. Nothing is fresh except frozen products and very expensive for what we ate and drank. I will not return there and do not recommend this establishment

12/06/2024: In a very pleasant setting, a very pleasant, professional, smiling team, the cuisine is very good. In conclusion, from May onwards it will be fantastic.👍

11/06/2024: To begin with, I would like to highlight the welcome and impeccable service of the staff. Regarding the plate, it was also great, finally a real steak 😜 with mastered cooking

03/12/2024: A very nice restaurant, a warm decor as well as the service, an accessible address especially for lunch, given its location.

03/12/2024: Great restaurant on the Champs-Elysées where you feel good. The servers welcomed us and were friendly throughout the meal. Pizza cooked in a huge oven in front of us. Very reasonable price for the place. 18€ per pizza.

06/09/2024: Excellent welcome, very good mussels. Good value for money

24/08/2024: Too bad the Roquefort sauce for the mussels is very light in cheese

18/09/2024: Highlight of our trip to Villefranche thanks to Leslie, the setting & the wine on offer. At first we thought this place was an antique shop, then a wine bar across from an antique shop, then a wine bar that's part of a fantastic wine cellar with a cinema & an amazing hostess. We stopped by on 3 occasions & each was better than the 1 before. If ever there was a hidden gem then this is it - go there

06/09/2024: Always a great time at Leslie's! 💯Great wine, great vibes, great view, great music, what more can you ask for? A must-see address on the French Riviera 🍷🥂💞

17/12/2024: It had been 3 or 4 years since I had not returned but this time it was definitely the last. The staff is the only positive thing about my stay. Nothing to say, the team does its best and with a smile. - Zero point cooking: beyond the fact that my sea bass fillet must have weighed 40g to break, it was immersed in frying and was as tough as the dry ones found on the beaches in summer! - Taste: tasteless! So-called candied lemon sauce, I'm still looking for it, unless it was water with a few herbs? - Presentation of the dishes: it reminded me of my years in the canteen in primary school but at least my parents didn't pay €24 for the menu! In short, if you are looking for a restaurant in Chartres at midday, go to the city center, you will have real cuisine with starter + main course menus for €22 and you will work not with chains but with real artisans.

11/12/2024: Good service with efficient waitresses who have a smile. It was very good and we were served very quickly. It was perfect, well done.

17/08/2024: The servers are smiling and friendly, helpful and very attentive. The dinner is perfect, varied and quality. the atmosphere and the staff is always pleasant. Finally, I highly recommend this restaurant because it's the BEST, the main course is really excellent A delicious meal in one top notch service. Thanks to the team We will come back! Small downside for my taste: with a good atmosphere. The order is very efficient. A wonderful restaurant. With super friendly staff and respectful, always next to customer. The kitchen is flawless ! It's a real royal restaurant!!! The staff is of a extreme kindness and the place is chic and friendly. The meal is hearty and delicious. The new decoration is Magnificent. Dark because I don't find no negative points! I 200% RECOMMEND Very nice experience culinary.🥰🥰😋😋

30/07/2024: I wanted to express my sincere thanks for the exceptional evening of our wedding on Saturday July 6. The warm welcome from the Étoile d’Or team immediately created a friendly atmosphere. The elegant decor and delicious meal exceeded our expectations, thanks to your attention to detail and culinary passion. The manager Djamel, your professionalism and your attentiveness made our event an unforgettable moment. Your efforts, as well as those of your team, were greatly appreciated by all our guests. The table service team Thank you for your exceptional work and daily dedication. Your professionalism and kindness make all the difference. Gold Star photographer Sébastien, your magnificent photos perfectly captured the emotions and precious moments of this day. Your artistic eye and discretion made all the difference, and we are delighted with the memories you gave us. We are extremely happy to have called on you and we will recommend you without hesitation to our loved ones for their future events. Once again, a big thank you to the entire Étoile d’Or team for your exceptional work. With all our gratitude, Abdellatif Marowan Izouine Sara

20/09/2024: The anti restaurant business. At Galion everything is good. Few tables... so make a reservation. Home cooking with a sincere welcome. Menu × 2 Apero-Starter-dish-desert. 60€👍 2 meters from the boats at the port...who does better? I strongly advise.

12/09/2024: Nice for a simple little dinner

09/12/2024: Horribly long service!!! 2 hours without dessert for unlimited mussels. Ah, that’s for sure, you need willpower to hope to have a second casserole and what’s more, they arrive cold as do the fries. A burger ordered only with cheddar and which arrives with all the other toppings. A hard-working waitress (who told us that the cook had sent her away when she asked where our order was) while there were 5 of them... the others disappeared after 30 minutes. It's not the first time we've come, but it will be the last. Restaurant to avoid unless you have time to waste.

09/12/2024: The plate of salmon tartare was a little light for a 23 euro menu.

21/08/2024: Very good creperie at affordable prices! A very good surprise! I recommend 100% Homemade pancakes and crepes

16/08/2024: Warm and welcoming staff at your service, prices are reasonable for the area and the value for money is excellent. A good little address to keep!

05/09/2024: Good food...the price is accordingly.

31/08/2024: Very disappointing overall. Perhaps I was unlucky. I chose turbot (for one person). A very expensive fish. I had expected a tranche of a large fish. I received the smallest turbot (if it was) that I have ever seen. In my opinion too small to have been caught. And it was not tasty either. My expectations may have been wrong, but it was very different to fish I have eaten in London or Paris!

26/03/2024: Well, the concept of cooking the food yourself is fun but it’s still quite expensive for what it is in the end. (25€ for 150-200g of meat and a few fries + a dessert). The burgers are really disappointing, we might as well not offer them on the menu. Otherwise the restaurant was clean and fairly well decorated.

22/03/2024: Cuisson sur pierre, cela change un peu! restaurant entre amis , serveurs agréables.Parking autour, on peut se garer facilement.

10/09/2024: 1 hour drive, 30 minutes in line... for 30 minutes of visit! Tropical and polar site closed, I'm disgusted!

10/09/2024: Very interesting but a shame that part of it is closed

15/09/2024: Bon restaurant très bon repas produits du jardin de jean Jacques accueil chaleureux le top je suis venue avec enfants petits enfants ma sœur antonia je le recommande on se sent trop bien

04/09/2024: I have to recommend. the best place to eat we came across in corsica. The food was very good and the desserts excellent. the lady is very nice and speaks a little english. Cute place, food served on wooden trays and black stones plates.

30/08/2024: I am always very well received there ☺️

17/08/2024: Very good pizza and extensive menu