Les meilleurs restaurantsde cuisine fruits de mer/poisson

05/09/2024: For 38 years, on every trip to Brittany, we have stopped at this restaurant whose husband works in the kitchen and has always given us great satisfaction. Room service is provided by his wife, occasionally assisted by an employee. We have always been very satisfied with both the quality of the meals and the service.

10/08/2024: Catastrophic!! Deplorable value for money. Industrial style service without passion. It's a real trap. As proof, flavorless scallops which look more like scallops, fish and chips served in very small quantities but well priced, stale kouign amann like very dry puff pastry served with an industrial caramel sauce!!!!! Never seen before!!! It is shameful for our beautiful Breton region to trap tourists in this way. And I'm not talking about the welcome! Doesn't even deserve a star In short, to flee!!!

16/11/2024: Ce restaurant est exceptionnel, je pense d’ailleurs sans mentir que c’est devenu notre restaurant préféré. Ce soir, mon mari a mangé son plat préféré comme d’habitude, un excellent welsh complet avec des frites bien grillées. Moi j’ai craqué comme souvent pour le plat du jour. Ce soir, bœuf Angus mariné, os à moelle, butternut rôti et sauce vin rouge. Et comme j’avais un doute sur la sauce, les adorables serveurs me l’ont ramenée pour que je la goûte avant. Ce restau, c’est le restau des locaux, des habitués … l’été bien sûr car la vue est dingue face à la mer en terasse mais l’hiver bien au chaud aussi. Et j’ai lu beaucoup de commentaires à l’instant sur les équipes que je trouve totalement injustifiées (et je ne les connais personnellement pas du tout) Nous pommes venus de nombreuses fois et nous les avons toujours trouvées professionnelles, arrangeantes et sympas. Même quand il y a 30 min de queue sur la digue ! Je ne peux que vous conseiller ce resto qui pour toute notre famille est clairement le MEILLEUR d’hardelot

25/10/2024: Les boissons et la crêpe étaient bons, le cadre sympa. Malheureusement cela est gaché par des serveurs peu aimables, une table sale pas nettoyée....on a l'impression de géner... Ce restaurant qui est le seul sur la digue d'Hardelot mériterait de la concurrence pour se remettre en question.

27/06/2025: If you want to eat like in a canteen, go there! The chef should taste his dishes because they are very bland. By the sea with a very dry fish dish, then either the chef is not professional or the fish was frozen! We ate in other restaurants in the area that were much more interesting in terms of taste. It's up to you, but what a mistake to have come "at the tide". We strongly regret it!! Never again!!

22/06/2025: Very disappointed with the mussels and fries with Roquefort. The mussels were very small, there wasn't much to eat. At €20, we thought it was too expensive for what it was!

01/09/2024: Atroce !!!! À fuir !!!!! Service même pas de débutant limite agressif ! Plat fade . Je suis Corse et j’ai honte!!!!!! Merci pour la vue car il n’y a que cela qui vaille le détour!!!!

23/08/2024: Prenotato in questo posto dall'ottima vista a Bastia per pranzo. Camerieri gentili e disponibili. Ovviamente non bisogna fare i classici Italiani all'estero che ricercano la cucina di casa. I taglieri di antipasti corsi erano ottimi. Il pesce freschissimo e ben cucinato. Il conto direi giusto per cosa abbiamo mangiato e preso. Assolutamente consigliato

31/08/2024: Not commercial, service time a little long, terrace crowded

27/08/2024: Restaurant that offers super good pizza, nothing to complain about there, we've settled it! On the other hand, the reception is quite mixed, we have had much better experiences and there was a cold shower at the end of the meal, at 10:30 p.m. (probably closing time), we were in the mood to discuss, and instead of explain to us that it was closing time, the person at the bar played music very loudly in our ears... great for dampening the mood... An address where I will never return

25/09/2024: Lunch at the top. Generously served, and friendly staff. good value for money.

25/09/2024: Mussels with Roquefort sauce, the sauce is balanced The servers are nice

28/01/2025: **Review of Le Bar au Bobar** Le Bar au Bobar is an absolute gem in Sète, located just steps away from the fish market and nestled along the canal near La Criée. The restaurant’s charming terrace offers a peaceful and picturesque spot to enjoy some of the finest seafood in the area, away from the hustle and bustle. The setting is perfect, with views of fishing boats and tuna vessels, creating a lovely atmosphere by the water. The menu is packed with local specialties that are not to be missed, like the squid stew, octopus bourride, and tielle sétoise, all prepared with care. The seafood is fresh, flavourful, and authentically Sètois. Every dish is homemade, with the attention to detail you’d expect from a place that takes its culinary heritage seriously. What really sets Le Bar au Bobar apart, though, is the service. The waiters are incredibly friendly and welcoming, adding to the overall warm and inviting atmosphere. They’re knowledgeable about the menu and always have a smile, making you feel at home right away. And the owner? He's a true local legend, having been at the helm for years! His presence adds to the charm of the place. The restaurant’s name, **Bobar**, is a playful nod to the idea of a "porky pie" or a tall tale, but there's nothing fake about the fantastic food, service, or ambiance here. Le Bar au Bobar is the real deal, and a must-visit if you’re in Sète.

20/09/2024: Very good and the impeccable service, very good and plentiful for one evening. The staff is friendly.

12/09/2024: Nothing to do with previous years! total disappointment overall, service and fish dish (ray) 2 is really the maximum.

07/09/2024: Good morning Unpleasant welcome, even no welcome..... waiter without a smile, without friendliness! I took great pleasure in paying for 2 coffees in coins of 0.50/0.20 up to 0.01 cts. We hope that he will remember our short stay TO RUN!!!🫣

06/09/2024: What right do you have to call your young clients “nunuches”? What a hateful and degrading man!! Run away, the staff is not steeped in politeness or friendliness.