Les meilleurs restaurantsde cuisine fruits de mer/poisson

23/10/2026: Excellent experience at the restaurant Le Grand Bleu, very good value for money, warm welcome and family atmosphere.

16/10/2026: Unfortunately, a very bad experience: pushy welcome, rushed service, and inaccessible restrooms. I do not recommend it at all; the waitress was unfriendly.

28/08/2026: Horrible restaurant. The sauce tastes like basic tomato sauce from the bulk section. The man who cooks the fish is dishonest; you order 500g of a particular type of fish, and he gives you over a kilo so you pay more… Absolutely avoid this place, and it's really not good either.

27/08/2026: Here we are, I'm giving a live review! I've been here several times, both as a couple and as a family. The fried fish is very good, the salad is fresh, and a special mention for the impeccable welcome and service. The staff is incredibly attentive; we always leave with a smile! I highly recommend it!

07/09/2025: One star because zero doesn't exist. A waiter who forgets about his customers 😳 and snubs them when they ask for his colleague. What kind of staff mocks and humiliates their customers? Let's get out of here! There are bars and restaurants in town where you're well received and that are much better than this place.

07/08/2025: Very nice experience, I highly recommend. The staff is great.

15/09/2026: Visited in early September to appreciate its crystal-clear waters

22/08/2026: Generous and delicious cuisine in an idyllic setting!

09/11/2026: We had lunch at this restaurant again. We chose half a rib of beef with green beans and sautéed potatoes. Everything was very good, accompanied by two glasses of a nice Portuguese wine. The chocolate mousse was also excellent. The welcome and service were friendly. We recommend this restaurant located at the foot of the Kyriad hotel in Athis-Mons. Prices are a bit high. Plan to arrive early.

08/11/2026: Appalling service!! No greeting, not a single gesture towards the customer. An unfriendly waiter told us: "Wait here! Stand over there," like we were children. And there were at least six waiters. Five minutes later, we were still waiting, so we left. Seriously, you should find another job, sir!!

28/10/2026: Running a restaurant isn't just about the food; it's also about customer service. On a Wednesday evening with very few customers, an employee decided to ruin our group's evening simply through overzealousness. After waiting for an hour and fifteen minutes, we were casually informed (with a hasty gesture towards a sign, their back turned) that we couldn't be seated because the restaurant wasn't full. We were waiting for one person. This is a rule that can be understood and accepted 1) when it's clearly stated and explained upon arrival, and 2) when the restaurant is full. So, after this hour-long wait, we were finally ushered in and discovered that half the restaurant was EMPTY, with at least three tables of six empty. This is unacceptable behavior for restaurant professionals. This is childish, basic logic and reasoning. It's a complete failure. Grow up. (Of course we packed up and left in a flash)

28/10/2026: The grilled meats was not as good as I expected. However, the seafood plate was excellent.

28/01/2026: Arriving in January and not having heating in the rooms isn't very pleasant. The boiler supposedly takes a long time to start, according to the receptionist (I think it simply wasn't running).

13/01/2026: Upon arrival, the receptionist seemed frozen, which was a bad start… then the elevator broke down. When I got to the room, it must have been 15 degrees Celsius. I was hoping to work on my computer, but it was impossible. I had to take refuge in bed, adding extra blankets and cold, damp sheets. The bathroom fan heater ran for part of the night to try and raise the temperature, but it was noisy, so the night was short and bad. Clearly, the room hadn't been heated for some time, so it was a very bad experience for me. I can understand that there might be a heating problem or that the heating system is being used economically, but I would have liked to have been informed before paying so I could have chosen whether to stay or not. The hotel owner was perfectly aware of the heating problem, but no compensation or additional heating was offered. I do not recommend this hotel and will not return. It's a shame because the hotel is well located and quiet.

03/08/2026: Quality is nowhere to be found at this restaurant, neither in the service nor the food. And the price? Far too high; €14 for a pizza like that is highway robbery. To mess up a wood-fired pizza like that takes some doing... The salads and children's menus are just as bad. I strongly advise against going there.

28/07/2026: Very friendly service / Excellent and generous portions of food / A superb location, of course! Absolutely nothing to complain about, it was fantastic.

07/10/2026: We had a wonderful time! The tuna steak burger was delicious, the wine, the service... everything was perfect, thank you!

27/09/2026: Pleasant setting, friendly waitresses. For everything else, avoid it; you're paying for the ambiance.

31/10/2025: Permanently closed from this Friday, October 31st

24/10/2025: Disaster...no mussels or fish at Leon's...??..ribeye steak that wasn't one....corked wine...I should have known better with the empty dining room....waitress was okay but doing what she could with what she had...disappointed..

25/07/2026: The bartender's Piña Colada, mmmmmm, a delight! 🤤

25/07/2026: The bartender's Pina colada, what a delight, we'll have more

16/10/2026: This is an address I highly recommend. 1) The welcome is incredibly friendly, the staff are smiling and helpful, and even if you're accompanied by your dog—because yes, we can come here with our Golden Retriever, and that's worth emphasizing—animals are also very welcome. 2) The meal is excellent, hearty, and generous. In short, it's the perfect place for lunch by the sea.

11/10/2026: Excellent seafood platter 🦐, facing the sea 🌊, at the foot of the Flaubert.

18/05/2026: The gradient, on the Pasha side there are now several passes (so on the Pasha side there's nothing to see anymore)

17/05/2026: It was an excellent day and we thoroughly enjoyed all the attractions. I recommend it to everyone, but the food options weren't very comprehensive (meals). Still, it's a good attraction.

11/09/2026: A very pleasant surprise, impeccable service, a friendly atmosphere, and the food was delicious. One of the best value-for-money options in Lille! 👏

10/09/2026: Sick the next day... slow service. Tasty dishes except for dessert.

21/04/2026: Excellent meal, top-notch seafood, perfectly cooked tuna steak, delicious desserts, pleasant setting, fast and efficient service, attentive staff, but I especially want to highlight the owner's kindness, welcoming and very accommodating even though it was our first visit. We'll definitely be back!

04/04/2026: Excellent dinner. Very pleasant, discreet, and efficient service. We thoroughly enjoyed it!