Les meilleurs restaurants en Rhone

05/10/2026: Everyone else seated after us received their food before us. Thirty-five minutes after our order was placed the waiter made it clear in a roundabout way that he had not put our order into the kitchen and did not remember what we ordered. We received our food 50 minutes after placing our order and after everyone else seated after us were mostly done with their dinners. Our dishes felt rushed and were overcooked and soggy. Very disappointing.

19/09/2026: Wine, food, stuff…all perfect 🥂😮‍💨❤️

26/10/2026: A very warm welcome and, above all, we had a wonderful meal!! Thank you

26/10/2026: A shawarma worth the trip! I ordered the shawarma platter and I don't regret it at all. The meat is tender, juicy, and perfectly seasoned, with that subtle char that makes all the difference. The portion is generous, perfectly filling, and very reasonably priced. Special mention for the impeccable service: the team is welcoming, attentive, and quick; you really feel well taken care of. I highly recommend this place, and I'll gladly return!

30/10/2026: Everything was delicious from start to finish. The waitress who served us was very friendly and made our experience even better. To finish, the carajillo and the milk cake were spectacular. Definitely a place worth returning to.

28/10/2026: In reality, as a Mexican restaurant, it offers very distinctive flavors; it's the perfect place for those who have traveled to Mexico. It evokes many memories; the michelada was delicious, as were the tacos and their salsas. I would return and recommend it.

16/10/2026: The meal was delicious, a seven-course tasting menu at €92 per person, but unfortunately, the service left much to be desired. We had requested a wine pairing per person. However, we declined the aperitif, as the set menu already seemed quite sufficient. We then waited nearly 45 minutes before receiving our first glass of wine. The wait between courses (fish followed by meat) was also very long, almost an hour between each course. The long wait made us feel quite full, and it became difficult to fully appreciate the rest of the meal. Another regrettable point: a plate of ham, which we thought was an amuse-bouche, was ultimately charged at €12. The ham was good and the portion generous, but we hadn't ordered it and wouldn't have wanted it as an extra, as the set menu was already more than enough. When I pointed this out to the waitress, calmly and without animosity, the exchange was rather disappointing. She seemed not to understand our comment and spoke quietly with her colleague in front of us before insisting that we had indeed ordered the dish. I explained that we could certainly pay for it, but that my main intention was to point out a problem to prevent it from happening again. We learned that one of the servers was on his second day, which might explain some of the awkwardness. That said, in an establishment with bistronomic, even gastronomic, prices and ambitions, we expected more attentiveness, efficiency, and professionalism in the service, especially from his colleague. It's a shame, because these details can really spoil the experience, despite the establishment's potential.

15/10/2026: What a wonderful discovery last night with my husband! From the very first bites, an explosion of flavors: amazing dishes with subtle aromas and sublime combinations. The service was impeccable, both warm and professional. A true gem in Lyon, which we wholeheartedly recommend—we will definitely be back.

07/10/2026: A wonderful discovery with a very friendly welcome and excellent food. Impeccable service

07/10/2026: We had a lovely time as a family. We appreciated the warm welcome, the friendly atmosphere, and the simple yet high-quality cuisine.

13/09/2026: Excellent all-you-can-eat brunch. The staff is very helpful, friendly, and professional. I highly recommend it!

06/09/2026: We went for the first time with our friends who go there often. The welcome was fantastic. The atmosphere was relaxed and there weren't many people. The exterior is lovely and quite peaceful. The waiter (Arthur 2) was very attentive and offered excellent advice from beginning to end of our visit. The drinks were delicious and refreshing. The dishes were beautifully presented and very tasty, plus the portions were generous (the beef ham was amazing!). And the desserts were divine! The strawberry tart, like a soft-baked cookie, and the chocolate mousse were pure bliss for the taste buds. I highly recommend this place; it was truly fantastic. Can't wait to go back! See you soon!

01/11/2026: A great find while passing through the area, very good restaurant

25/10/2026: Great food, excellent meat, and above all: quality and generous portions! We'll definitely be back.

20/10/2026: Delicious food lovingly prepared by the chef; it had been years since my last visit, and it's always a treat for the taste buds. The service is friendly and efficient.

19/10/2026: Takeaway meals. Pure bliss... my humans devoured them. Thanks to his cooking, Julien added some sparkle to my day. A huge thank you.

27/06/2026: We had a great time at Bobar for a hen party. François is very friendly and a very good barber 😉

26/06/2026: Slayyy the servers! Martin and Aurel are the best!

13/10/2026: Great atmosphere and excellent food

10/10/2026: Great restaurant! The atmosphere is friendly and the service is fast!! I highly recommend it.

10/09/2026: A great place in Lyon city centre, innovative and delicious cuisine, perfect service, run there!

10/09/2026: Very pleasant service, a good start for the new chef.

03/10/2026: Perfect from the appetizer to the coffee, as usual!

02/10/2026: I often go to this pizzeria and the food is good.

16/10/2026: A wonderful discovery in every respect. Excellent food, a cozy atmosphere, and top-notch service.

10/10/2026: Very good! I was slightly surprised by the price of the wine glasses, but the meal was excellent! Thank you.

10/11/2026: An incredible culinary experience! We enjoyed the Top Chef menu, which was a delight from start to finish. The service was also top-notch; the sommelier suggested an excellent wine pairing. The icing on the cake was Chef Viviana's visit to the dining room. She took the time to chat with everyone, even posing for photos, which thrilled our children, who, like us, had been following her career.

24/10/2026: Impeccable service. The dining room is very, perhaps too, plain. It doesn't feel like a culinary journey. The food was the weak point of our meal. We opted for the Top Chef menu, and it was clearly disappointing. €150 including aperitifs and wines for a bland polenta amuse-bouche, meatballs that were sorely lacking in tomato sauce, and an overall menu that didn't transport us. Thank you anyway.

09/09/2026: A culinary experience and a place where you feel like you're visiting friends. Table service and drinks included, which you won't be able to finish.

02/09/2026: FABULOUS! At Pitaval, anything is possible, anything is achievable, and it's all done. Our guests, from the youngest to the oldest, were full of praise: "Excellent," "Delicious," "Moments of pure family bliss," etc. ... and all at an unbeatable price; so THANK YOU for everything!