Les meilleurs restaurants en Var

21/08/2026: We headed in for a takeaway cappucinno, and we got the bitter remnants of the previous coffee with hot water instead.

09/08/2026: Excellent restaurant! The staff are very friendly and welcoming. The menu is varied and has something for everyone! The service is quick and impeccable. Very well located in Toulon, I highly recommend it!

02/10/2026: The Tropézienne tart was very good, but the welcome was cold.

30/09/2026: A lovely little shop. The products are very good and fresh. La Tropezienne remains true to its values—a delight. The young man is really friendly, smiling, and very business-minded; I thank him for his kindness and welcome.

27/09/2026: Visited on Friday, September 18, 2026, for dinner. The fish soup was indigestible; I vomited it up for one to two hours after eating it, resulting in a very bad night's sleep. The soup must have been well past its expiration date. However, the woman who also took our orders was very friendly.

05/09/2026: A small, simple but very well-run hotel right in the center of Brignoles. The rooms are modest, but impeccably clean and the bedding is comfortable. The bathroom is spacious and functional. But above all, the breakfast reflects the hotel itself: simple yet generous. The staff is helpful and very pleasant. And to top it all off, I appreciated being able to park my motorcycle in the shade in the small parking lot directly opposite the hotel. I didn't have dinner there, but the dishes looked mouthwatering and had the delicious aroma of home cooking. In short, a highly recommended place with good value for money.

20/08/2026: The meal was perfectly fine, the service was very good; but horror of horrors, the tables were sticky…yuck!

15/08/2026: Great brasserie! It's always busy, but the service is absolutely top-notch. Special mention to Nicolas, a fantastic waiter—energetic, smiling, and always in a good mood. I recommend booking in advance to avoid any worries. A really great place, I highly recommend it!

01/08/2026: Go for it without hesitation. This bouride is a pure delight. Have a mojito or two while you wait for Octavie to perfect your plate. Absolutely delicious, nothing to complain about!

25/07/2026: A wonderful takeaway meal, a very good chicken yassa. I thank the couple who run the restaurant; they do a fantastic job and are incredibly kind. I highly recommend it.

09/08/2026: Great service and delicious food

04/08/2026: The pizzas are super good, this is the 10th time I've ordered them and I never get tired of them 🥰

30/08/2026: Restaurant offering good food. Unfortunately, the price is excessive (for example, €49 for 8 frog legs. I've never seen anything like it). Also, they cut corners on the mashed potatoes and vegetables, which were meant to be shared. Given the price (€40 for my dish), I expected to be served more respectfully. Finally, the fact that the waiters were practically camped out next to us made me feel uncomfortable. === Reply to the owner: Even fresh, non-frozen products don't justify such a price. Besides, I wonder how they can be fresh if you don't list them on the menu? Because yes, I should point out that you had to tell us about them for us to know you were selling them. If two people order a ribeye steak, you give them a piece of meat that they have to share? Why is that the case with the vegetables and mashed potatoes? I don't need to tell you how to do your job; it's obvious that this isn't acceptable. Given the amount of work involved? There were only two tables occupied: us (there were three of us) and a couple (there were two of them). Everything else was empty... Are you implying that I'm lying? If so, that's frankly inappropriate and dishonest of you. I'm not being critical, simply a former customer sharing my experience. However, you don't accept criticism and prefer to claim the customer is lying rather than accept reality. Denying it won't erase the quality of your restaurant. Your tone and your attempt to make me out to be a liar don't make me want to give positive feedback. Especially since I've already given one (the first line of my review, supported by a perfect score). You're just as unpleasant as you were in the restaurant. I understand better why your venue was empty in the middle of the season (August) at 8pm.

15/08/2026: We came on holiday and, passing by, thought, why not give it a try? The result was very satisfying; the tournedos and the beef fillet were excellent, and the truffle potatoes were to die for. I highly recommend it.