Les meilleurs restaurants en Bouches-Du-Rhone

13/04/2026: I tried to order for the very first time, and the woman on the phone sighed and hung up on me while I was placing my order. I definitely do not recommend them.

27/02/2026: Honestly, they're really good and they're very nice.

13/02/2026: Restaurant recently taken over, service needs improvement, too slow, no aperitif offered, not even olives to make the wait easier, many customers leave their table because the wait is too long.

10/02/2026: The ownership has changed recently. You can see the difference; it's excellent and the service is impeccable!

06/03/2026: It's a matter of taste. It's clean, but never see the courtyard...

14/02/2026: We waited 45 minutes and left without having eaten or drunk anything!!!!

01/04/2026: The quality is becoming mediocre; for example, the cookies are increasingly dry, and the whole-wheat bread seems to change shape every few days. Hygiene-wise, it's a complete disaster. Most of the saleswomen serve customers with their bare hands. When they do wear gloves, they take the customers' change and then touch the products without changing their gloves. One woman with long braided hair puts her hairnet on top of her head, but not the braid inside, so when she serves customers, her hair hangs in the products. She's about as friendly as a prison guard. Others wipe their faces or mouths before touching the products. And then there's the saleswoman who makes coffee in a customer's personal water bottle, gets it all over her fingers, and barely rinses her hands when I ask her to wash them before serving me. It's disgusting. Now, depending on which saleswoman is there, I leave immediately and try to come back another day. But since it's a waste of time for me, I'm going to change bakeries as soon as I find another one. Given the hygiene of the saleswomen, I can't even imagine what it's like in the back of the shop. Also, this morning I saw a man giving the tiled wall above the production machines a quick sweep with a broom, without even moving them...

21/03/2026: Hello Today, Saturday the 21st, at 12:23 PM It was very crowded, with only one sales assistant. I waited 35 minutes, which is unacceptable.

30/11/2025: Excellent home cooking, both in terms of the quality of the ingredients and the creativity of the dishes. Bravo! The welcome is warm. A place you'll want to come back to again and again!

12/11/2025: I was a customer for months (paying 200 to 300 euros per month), and never received a single gesture of goodwill; I've never seen anything like it. It's a shame, so I switched caterers.

23/12/2025: Very basic, cafeteria-style meal. Simple, with little effort put into the presentation and not very generous portions. Friendly welcome.

16/04/2026: Delicious dish of the day! Top-notch service!!! A wonderful discovery! Thank you!

16/04/2026: Excellent welcome, lovely decor, delicious meal. I recommend the lamb shank with homemade mashed potatoes!

11/04/2026: AVOID AT ALL COSTS. DON'T TRUST THE REVIEWS. This restaurant is by far the worst place I've ever been. I still can't understand how it's still open. We went there almost two years ago, around 6:30 pm. From the moment we arrived, the atmosphere made us feel uneasy. The exterior, with its uninviting signs, should have been a warning sign even before we went inside. Once inside, we found a dimly lit bar area with a dog bone on the floor next to a bowl. The owner, who was in the conservatory with his MacBook, came to greet us. The restaurant was empty, which reinforced the strange feeling of walking into someone's home rather than a proper establishment. We ordered two Margherita pizzas. Imagine our surprise when they arrived… I'd never seen such a poor-quality pizza. Even two years later, it's hard to find the right words, so memorable was the experience, but I can assure you there's no exaggeration in what I'm saying. The pizza seemed frozen and had a particularly unpleasant taste, far from what one would expect from a restaurant. The owner asked for our opinion and seemed almost offended by our reaction. However, being two women alone in an empty restaurant, we didn't feel comfortable enough to express our dissatisfaction further. The price makes the experience even more incomprehensible: around €14.50 for a pizza of this quality (if my memory serves me correctly), plus €3.50 for cans of soda that we had to get ourselves from the refrigerator. A particularly high price considering the service provided. Unlike me, the person I was with finished her pizza despite its unappealing appearance and taste. She complained of abdominal pain the very next day. We left in shock after this experience, which we found both disappointing and unacceptable. It took us some time to find the right words, but we felt it was important to share our experience today.

20/03/2026: One of the largest venues in the region. Ideal for use as a restaurant or for special occasions such as weddings, dance performances, etc.

04/03/2026: For over three years now, since we've been in Lambesc, we've regularly ordered takeout, and we're very happy with what we get, whether it's sushi, kebabs, bo bun, spring rolls... (and coconut pearls 🤤☺️)... Everything is fresh and delicious. The owners are really very kind and professional.

07/02/2026: Always a warm welcome, the food is delicious and the prices are very reasonable!

22/04/2026: Everything is good. A very pleasant little tea room. Reasonable prices.

22/04/2026: So much for hygiene... While having a coffee at a brasserie right next to the Weibel pastry shop, I noticed a delivery driver unloading a pallet of raw materials (butter, flour, eggs, etc.) destined for the pastry shop (the waiter who served my coffee confirmed this). The pallet, left in direct sunlight, and the delivery drivers, who weren't exactly clean, were going back and forth to the kitchen where (from what I understand) the pastry chefs produce the goods. I sincerely doubt that hygiene regulations allow third parties to enter their premises like that... I used to be a customer, but that's it for Weibel...

20/04/2026: Perfect, excellent value for money! €30 for a main course (bull), two glasses of wine, and a digestif! Absolutely perfect! The cooking was flawless, and the flavors were spot on! I highly recommend it!

06/04/2026: I discovered this restaurant during the Feria and had a wonderful time! I had a delicious paella. The festive atmosphere of the Feria really enhanced the experience. A great find that I highly recommend!

19/02/2026: I've been going there for quite some time now and the manager is always extremely friendly, nothing to complain about.

30/11/2025: Top-notch service, perfect, the staff were incredibly friendly. I highly recommend it, plus it's really, really good.

13/04/2026: We had high expectations when ordering the Bouillabaisse (41€) and the linguine with clams (28€). The soupe somehow lacks the typical Provencal taste and depth. The sauce for the linguine was certainly not made with fresh tomatoes. For a amateur cook who has prepared these two dishes many times before at home, I thought a professional cook would perform much better than this. Oh boy, how wrong was I. The croutons was just simply dry but not crispy as if they're made some days before. The shrimps are overcooked and tasteless. You definitely would not go bankruptcy adding some aillolie to this dish or sprinkle some little olive oil before serving. The service was alright though

10/04/2026: We ordered the octopus and bouillabaisse, "the specialty" according to the waiter. We certainly didn't regret it; hats off to you, it was perfect. The setting was lovely, calm and away from the noise of Place aux Huiles. The best bouillabaisse we've had in Marseille! Our vacation is saved, thanks to you! Bravo! 👍🏻 (Signed, The Belgian Team)

10/04/2026: Very disappointed. The food was inedible: extremely dry and completely tasteless. Frankly, it was really bad. And to make matters worse, the service was nonexistent. The woman there was cold, made no effort whatsoever, and didn't even acknowledge us. I do not recommend it.

09/04/2026: Second visit, good, fresh, and clean. My neighborhood restaurant.