Les meilleurs restaurantsde cuisine française en Pyrenees-Atlantiques

15/09/2024: Très bons produits et bien préparés. Prix un peu élevés et personnel en saison un peu débordé. Pensez à réserver. Terrasse bruyante.

14/09/2024: On arrive à 2 adultes un bébé à midi et on est seul. Pressé on commande deux plats ( filets frites 32€ ) et une assiette enfant frite jambon 12€ ( sans même une boule de glace ) Bref 1/2 h pour avoir le plat alors que le restaurant est vide. Le filet rien à dire tendre. En revanche les frites in mangeable trop cuite des pelets de bois de chauffage. Et au prix du plat ça doit pas arriver. Surtout que à la question du serveur : Tout va bien? Je répond viande ok mais les frites sont trop cuites. La je m’attend à j’en relance ?? Rien le mec il me dit ok je note Bref 2 plats une assiette enfant un verre de vin 90€ On se croirait à Paris rue des Champs Elysées sans la prestation. Ça a bien changé et il ne mérite pas d’être dans le top 5 les tarifs ce sont embourgeoisés mais pas la prestation. D’autres adresses à proximité ( buvette de la halle) mérite mieux et offre un rapport qualité prix service bien meilleur.

01/02/2026: Lunch for 4 people with a menu of €19.50. Quite a disappointing experience. The portions are very small and the kitchen service extremely slow: we waited 45 minutes just to receive the first course, which is difficult to justify with such a simple menu. The dining room was very cold, which made the lunch even less enjoyable. Regarding the food: The salad: four lettuce leaves, a little ham and a piece of canned artichoke. Very poor. Sardines: four very small pieces that arrived practically cold. Paella: directly inedible, dry and poorly cooked. The hamburger, correct, considering that it is a very simple dish. Chicken: the only correct dish on the menu. Desserts: very fair, without any interest. In total we ended up paying €120 for a meal that, honestly, wasn't even worth €60. The staff's attention was acceptable, but it doesn't make up for the rest. Conclusion: dispensable. We won't be back.

23/01/2026: A small restaurant in a typical Basque setting. A warm welcome, a delicious house aperitif with a generous charcuterie board, and an incredible mixed fish platter. The dishes are flavorful and hearty. Don't hesitate to visit this little restaurant.

24/11/2025: Horribly expensive for a canned soup and a pathetic sandwich. Two slices of white bread, a slice of bland ham, some plastic-tasting mozzarella, for 15 bucks

04/11/2025: Top-notch setting, drinks, atmosphere, service – everything is top-notch. The kind of place you wish you had right down the street. - Note to self: why not move to Guéthary?

04/09/2024: Excellent cuisine, top service I recommend

29/08/2024: I give 2 ⭐️ for the place (beautiful place and terrace) and for the overwhelmed servers (the poor ones). Quality/price to be reviewed, there are better in Pau. A little bartender training for the quality of his Mojito wouldn't hurt him. (€8.50). And a little wink to the boss, it's a shame to put bread straight from the freezer with a quality country pâté. A quick aside on the Italian salad (too green), I think the cook forgot the seasoning. We won't come back. Best wishes . And above all, good luck to the servers.

30/09/2024: Very good address. The chipiron starters are excellent. The duck breast is perfect and the atmosphere is warm. Without forgetting the Sabayon for dessert, a real treat.

29/09/2024: The food is good even though it looks like a tourist restaurant.

19/09/2024: Very long for very little. €44 for 3 alcoholic drinks and 1 “starter”. Very low alcoholic drinks. Starter of spreads without bread, just breadsticks. Not even towels. Minimum service for an unacceptable price. Nice waiters except one (whom his superior had surely asked to do this) who asked a lady who was pulling for her show (without bothering anyone) to leave.

13/09/2024: First time here with husband for breakfast, great service, food was delicious, lady who served was excellent- Florencia , her first day here, a credit to your company, well done!

20/12/2024: Bonne adresse, plats locaux et ambiance chaleureuse! Nous sommes venus manger un soir entre amies et avons passer une excellente soirée!

03/11/2024: Une cantine de produits simples à un tarif raisonnable . Coquillettes à la truffe et fromage , boudin purée . Une carte des boissons bien adaptée

11/12/2025: Very friendly and professional staff. Perfect and very nice room.

11/12/2025: The hotel is well-located and easily accessible. Excellent value for money. The staff were very welcoming, both at the hotel and in the restaurant. I would kindly suggest to the chef that they remove the apple tart from the menu. The pastry was half-cooked and the apples were burnt, but they did offer a goodwill gesture at the checkout. Overall, a very positive experience. I recommend it for a short stay.

21/09/2024: Amazing staff If the hotel is a little aging, this is largely compensated by the kindness and kindness of all the hotel staff. Thank you to everyone (maids, catering staff, reception staff, concierge staff, etc.) for this incredible welcome which enhanced our stay

20/09/2024: Hotel to avoid, it was extraordinary 15 years ago, today (staff, meals etc.) You will be better off in a Mercure.. Nothing like a Sofitel…

28/09/2024: Very good meal, service to be reviewed but satisfied overall, the important thing being what you have on the plate.

27/09/2024: Very nice little restaurant. Good Basque cuisine and very pleasant staff.

08/09/2024: While passing through, we ate outside piled on top of each other. The cuisine is honest but the atmosphere is not there.

08/09/2024: Très bon repas malgré l'attente mais il faut dire qu'elles n'étaient que deux pour le service et que le resto était plein ainsi que la terrasse. Nous avons été très bien servis

07/12/2025: Irish coffee blended, they don't know how to make it, at €12. An outrageously expensive coffee bill. A tiny and filthy bathroom for all the customers they have and considering how much they charge. The crepes are completely cold; they're not made fresh, they're reheated.

30/11/2025: I ordered a Sex on the Beach Virgin and a revisited tiramisu with red berries; it was great, and the waiter was very attentive.

07/12/2025: A warm welcome and a great atmosphere; the food was delicious and plentiful. Lots of choices on the menu! We'll be back next time!

19/08/2025: Google said they were open, but when we arrived we found the place closed.

30/09/2024: 27.07.24 We enjoyed the starter "fried chipirons with aioli", the main course "hake steak and prawns à la plancha" up to the dessert "white lady" The products are really fresh and cooked with great care. 29.09.24 We are going back. Once again we enjoyed ourselves. The dishes are still delicious, yum the chipirons with aioli are still excellent! And the bar for 2 and its creamed potatoes, a delight! As for the service, special mention for Perrine and her male colleague. Bravo Chantal, you have a good team! From the kitchen to the service...we will have to come back 😉

25/09/2024: Excellent restaurant, I recommend with my eyes closed! Fresh ingredients, more than reasonable prices, and an exceptional setting

21/11/2025: The experience began even before we unpacked: the welcome was so unfriendly that we almost missed the old-fashioned administrative offices. They were fifteen minutes late finishing cleaning the mobile home—no apologies, of course, that would be asking too much. The highlight? A clothesline collapsed on the terrace, which could have been put back up before we arrived… but clearly, attention to detail isn't their strong suit. When I had the misfortune to politely ask if the accommodation had been cleaned, I received a classic response: "Ugh, yeah," accompanied by an insolent grimace. Ah, the meaning of service… The mobile home itself is a masterpiece of minimalism. No kettle, no dishwasher, no toaster, no hangers, no radiator, no sink plug—and that's just the tip of the iceberg. The cupboards creak, the chairs creak, the doors creak… a veritable symphony of decaying woodwork. The cupboards crumble under your fingers, the wooden deck threatens to send you flying with its uneven planks, and a large patch of mold sits proudly in the kitchen, likely evidence of a leak that was never repaired. As for the atmosphere, well, let's just say we're in for a treat: spiders, numerous and comfortably settled, accompanied us from the very first night. Granted, we're in the middle of nature, but a little maintenance would have prevented the interior from resembling an entomological laboratory. The result: a hasty purchase of repellent, since we couldn't find the "thorough cleaning" option in the rental agreement. And the swimming pool? Let's talk about it: described as a "water park," it would be laughable if it weren't so pathetic. Too small, freezing cold despite the promise of a heated pool, and accessible via a dizzying slope completely impassable for children, seniors, or anyone with reduced mobility. One can already imagine the brochures: "Guaranteed thrills... just getting there!" And then there's the challenge of finding a parking space, because yes, it's best to take the car to tackle this perilous journey. The beach, advertised as 650 meters away? Technically, that's true. In practice, it's a dangerous crossing, without a sidewalk, on a narrow road where you risk your life with every step. An ideal walk for thrill-seekers... and adrenaline junkies. As for connectivity, even the Wi-Fi seems to have given up: only one connection per mobile home, just to test family solidarity in all its glory. The most ironic thing about all this? The famous "4 stars" proudly displayed. Perhaps they only shine in the managers' imaginations, but on the ground, it's hard to see even a single one. In short: this campsite has at least one redeeming quality—it makes you want to escape to the surrounding area, which is truly magnificent. We were supposed to stay a week, but the temptation to cut our trip short was too strong: we left three days early, grinning from ear to ear at the mere thought of finding real comfort elsewhere. If you're still hesitating: run, run fast, and thank me later.