Les meilleurs restaurants en Haut-Rhin

22/08/2024: We were made very welcome and our host was very friendly and pleasant. It’s the best tarte flambée I’ve eaten in Alsace!👍🏽 With little care for us and the children, the service was impeccable and the dishes delicious. I recommend this restaurant! Fabienne

30/06/2024: After going to a restaurant with a storefront around the Place de Neuf-brisach where they didn't even take the time after 5 minutes to welcome us, or even to say hello, we went at the ramparts restaurant: •Warm and smiling welcome •unpretentious but good dishes, cooked precisely and well served •good value for money What more? (For constructive criticism, but in no way detracts from my satisfaction, a little renewal of paint and decor would be a real plus)

01/09/2024: There is no hygiene and they speak Arabic all the time

21/08/2024: Impeccable telephone ordering service. To revisit again

15/06/2024: Traditional Alsatian restaurant. The dishes are great, especially the baeckeoffa and the tartes flambées...

13/06/2024: I am really disappointed. The boss is extremely rude and vulgar, which ruined our evening. The wait time for the dishes was long and the decoration leaves something to be desired. This restaurant needs serious improvements. I don't recommend this place at all.

31/08/2024: Excellent pizza, the dishes are just as good. There are daily specials, as well as monthly pizzas. The interior is very pretty, the service is impeccable

24/08/2024: Nice little restaurant with more than fair prices. The dishes are really well stocked and good, very welcoming staff. I recommend

21/07/2024: For a hotel picked off on the internet we couldn’t have made a better choice. Right in the centre of town for the solstice music festivities that we had no idea was going on! Knowing we had a secure base for the bike and our gear meant that we could get out and explore the town. Our one night stop over just didn’t allow us enough time to fully explore, but Colmar is like stepping back into the 15th century (give or take a century or two). It is like a time warp and is so beautiful. Great restaurants and, at this festival time, different music at almost every street corner. We’ll certainly be back (by car - I can’t stand the rain as the song goes) and take more time to explore the town using the wonderful Hotel Rapp as our base. You should visit too 👍🏻👍🏻👍🏻

12/07/2024: Very bad experience in this hotel: arrival at 11 p.m. - clogged shower which floods the bathroom... (see photos) emergency room change at midnight - again shower which overflows in the new room the next evening... We are asking for compensation because the room costs €152 per night… The staff present tell us they are the breakfast team because of a lack of staff Unable to contact management. This hotel is a very old house (see photos) which if it were not in Colmar would not survive

20/08/2024: Un accueil et une cuisine généreux, le sourire, aucun stress et un plaisir immense d'arriver à la ferme après une randonnée (et un peu de montée). Un endroit hors du temps, chaleureux et familial, une cuisine comme chez nos grand-mères. Et une vue imprenable sur les vosges. Merci à Colette et sa famille pour ce moment simple et heureux.

07/08/2024: Magnificent place ideal for recharging your batteries. Totally isolated. Remember to make a reservation if you want to eat on site. Possibility of getting into a vehicle for people with reduced mobility.

15/09/2024: Pizza: We miss the species/krudités and pommedorre. Oregano not seen either.

17/08/2024: never disappointed and one of the best pizzerias in Alsace if not the best 😋😋😋

06/09/2024: A pleasant setting and welcome, quality cuisine with local products. Congratulations to Mathias, Caroline and their team! We highly recommend this address. 👍👍

04/09/2024: An address that you would like to keep to yourself, that's how wonderful it is at Alisiers. If you can do without a pool and spa, this is the place for you. You can enjoy breathtaking views from the restaurant, the terrace and some rooms, as well as light, local, tasty cuisine with vegetables from their own garden. There are excellent wine recommendations to accompany the meal. But above all, the warm owners Caroline and Matthias Degouy create a feel-good atmosphere without being intrusive. The charm of this hotel-restaurant is incomparable. Of course, the beds are very comfortable, the towels are fluffy and the rooms are absolutely clean. It's just difficult to leave because you don't want to leave. Lapoutroie is an ideal starting point for hikes or visits to beautiful villages and towns in Alsace. We would like to thank Caroline, Matthias, Benoit, Jeanne and the entire team for an unforgettable celebration. Everything was perfect!

23/09/2024: Hello to all of you reading this review. If you haven't yet had lunch or dinner with Jean-Baptiste and his wife, you have to do it....👍👍 Very warm welcome, Very fine cuisine and with seasonal products😋😋 The chef prepares everything he serves you with care and attention to detail. It's delicious, and in a very very pleasant setting. And the private terrace is really very, very pleasant. You must SEE AND TASTE this DELICIOUS CUISINE from an EXCELLENT CHEF.

22/09/2024: Excellent restaurant located in the center of Rouffach, fresh quality products! We have come several times and we never leave disappointed. An address not to be missed for lovers of refined cuisine

11/09/2024: Great place to get dinner in Eguisheim. Choucroute was delicious and the service was super friendly! No reservations needed.

09/09/2024: Excellent Alsace food in a nice atmosphere. Despite not having a reservation we were made welcome and shown to a seat within 5 mins.of arrival. Food was fresh, well presented & tasty. Portions were generous and the wine list extensive and well priced for the region .

15/09/2024: Traditional Alsatian restaurant, home cooking. We booked late for 16 people. To facilitate organization, we placed our order in advance (the day before). Our entire order was taken care of and served on time. Children and starters at the same time. And the rest followed perfectly. Our waitress was very nice and attentive to our requests. She gave us good advice on the wine. We ate well and had a good time.

14/09/2024: Another one of these special discoveries in Alsace. Tugged away in the sleepy hidden village of Widensolen, about 45 minutes by car from Freiburg the “Auberge du Moulin” serves excellent alcasien home cooked food as well as specialties, which come close to One Star cooking. And this is no surprise! The former Head-Chef of the “Schwarzer Adler” in the Kaiserstuhl, Germany - Anibal Strubinger, who used to be awarded there with one Michelin Star for many, many years and this wife, Dominique Gutleben, a chef in her own right, now run the kitchen in this lovely and peaceful Gasthaus since 2022. And so their menu reads like a who-is-who of the Alsacien and French classics: Duck Foie Gras, Snails, Pate en Croute, Tarte Flambee with different toppings, Calf’s head, Veal Cordon Bleu, Veal Kidneys, Breaded Escalope, Vintage Beef steak, Ducks Breast to name a few. In addition, you may order in advance baeckaoffa, paella, Chicken in Salt with trouffles and Trouffles puff pastry and much more. The wine list is excellent, their two daughters run the superb service and above all, the prices are more than reasonable. Wow! Make sure you reserve your table!

08/08/2024: The king kebab in general, where the hand-made dough and ingredients still dance to the Turkish ambience. Five star doner kebab and lamb chop..., too good and too cheap to be true...a trip to Mulhouse and this place is a must...

24/07/2024: UPDATE! I have now changed all my stars to 1 star, I would prefer to give no star, but unfortunately that is not possible. The owner's reaction actually says it all. First of all, I don't have 3 children but 2 haha. And we had a children's menu doner + fries once, two children's menu beef with fries and 1 dish with doner and fries. We also grabbed a can of coke and a bottle of water from the refrigerator (self-service). It turns out again who is lying. They don't give you a coupon either, so if you do eat here, ask for the coupon. Don't come here as a tourist!! They are scammers, have to pay 48 euros for 3 children's menus of 7.50 and 1 dish of 11 euros!

12/09/2024: Nice place but surprise: when we asked for a carafe of water, we were refused!!! Not very commercial and incomprehensible to us. We consumed wine and aperitifs!!!.

19/08/2024: Very good table, in a magnificent setting, not easy to find. Consider booking. I recommend without problem.

20/08/2024: Coming for the first time to eat frogs, we were not disappointed! Quantity and quality were there. The crème brûlée was also excellent. The only downside was that the wine list only offered one bottle of Riesling, which is surprising in Alsace, when many wine regions were widely represented. This bottle was good, which is the most important thing.

30/07/2024: I have absolutely nothing against paying a little more (25 euros on average per dish) but at this price level I think we have the right to demand quality... Salmon starter but half the plate filled with green salad, the same for the plate of hot goat cheese (accompanied by 3 small pieces of frozen bread and plate filled with salad) I add that we had to return the plate because the hot goat cheese was not It was not melted, the cordon bleu accompanied by vegetables on the menu with Munster sauce, I had to ask for it, the cordon bleu without cheese, it looked more like a breaded escalope.. positive point the good liver of the owner who offered us this last and the frog legs which were perfect.. but still what a disappointment... the setting is magnificent, we thought it was a good address.. 77 euros with the free dish, a 750 cl Perrier at 6.50 !! This restaurant gives the impression that everything is done economically for a maximum price to make as much margin as possible!! I invite the boss to go eat at Fred's in Issenheim, and taste and see their cordon bleu at the same price!! We eat much better in other restaurants for the same price!! It's something completely different. And the icing on the cake: I settle the matter with my restaurant and bank card, the boss who says to me "ah you have 2 cards, you hey beh" but I do and pay as I want".. personal we will have seen that I eat better at home!