Les meilleurs restaurantsde cuisine méditerranéenne

01/02/2026: Avoid this place. Tourist trap. The food was frozen and very poorly thawed. For this price, you can find much better elsewhere. Aside from the view, this place is a restaurant in name only. Check the TripAdvisor reviews... I should have looked beforehand...

01/02/2026: Absolutely avoid this place. We were disappointed on all fronts: food, service, and hygiene. A "pre-packaged" and industrial-style kitchen. Don't be fooled by the chalkboards mentioning "fresh produce." It's a complete surprise; taste is optional. You have to pay extra for a sauce with your dish or even for honey on your Camembert... The Camembert was white, barely melted, and lukewarm. The panna cotta was a diluted powder mix. Furthermore, the waitress insisted heavily on differentiating the sea bream from the "set menu" and the "à la carte" option. Upon arrival, the plates were identical. Does this imply that the set menu item is less premium or less fresh? Very suspicious. Invisible once we've finished eating: As soon as we've finished, we become intruders. We had to ask six different servers for a carafe of water. Since we were no longer "profitable," they showed no consideration whatsoever: we finally received the bare minimum of three glasses after much insistence. Atmosphere and hygiene: The waitress became irritated as soon as we asked to split the bill. As for cleanliness, the waiter shook crumb-covered placemats directly onto the chairs of future customers. The interior of the dining room is also quite subpar. They charge you for every single condiment, which is tasteless, while making it clear that you're taking up space at the table once you've finished dessert. Avoid this place.

31/01/2026: Dinner on New Year's Eve. The mussels tasted like they'd been reheated several times and not made fresh. The mixed seafood fritters were good. The mixed seafood spaghetti with seafood was quite good but excessively greasy, and the pasta was sticking together. The two glasses of white wine weren't really two flutes, but rather small champagne glasses! Instead of the usual glass bottle of olive oil, we found a 1-liter can in the center of the table, which looked more like a mechanic's shop counter than a restaurant. Total spend: €105, way too much for what we ate!

06/01/2026: Very bad restaurant an service. Very expensive and poor food.

26/01/2026: This king's name, in my opinion, should be "king-king." It probably had very glorious days in its history. Time has drained its energy, and economic conditions have made them ignore the need to understand what the concept of prestige means. I think the French state should consider such places as unwritten cultural heritage, give them management goals, or entrust the heritage to businesses that will develop it.

18/01/2026: I want to clarify that we did not stay at this hotel. Our review concerns only the pre-arrival communications, which led us to cancel our reservation. We chose this hotel for its location and view, but the responses we received from the hotel made it clear that their level of flexibility and responsiveness did not meet our expectations. Traveling with a child and arriving mid-day, we asked if it was possible to have the room earlier or at least a clear alternative solution. Despite our inquiries, no guarantees or concrete solutions were offered, even though the check-in time was already very late (4:30 pm). It was therefore the responses and the service approach that led us to cancel our reservation at this hotel, despite its attractive location.

25/10/2025: The comments sum it all up. The boss doesn't like people. Close your establishment; you'll do everyone a favor.

20/10/2025: Nice location, but the manager is odious. Mr. would close your establishment if you're not able to be friendly..... Tasting board, nothing is homemade, everything comes from local shops. Good luck to the young guy who works there. Run away....other establishments exist in Collobrières that are much nicer.

15/01/2026: A party of three this evening, warm welcome, fast service, and delicious food!!!! The grain is fine and exquisite, I highly recommend it

26/10/2025: I think we need to change chefs. Meat quality is mediocre, hygiene is very questionable. Avoid.

13/01/2026: The food was excellent, and the welcome and smile from Sister Soumya were wonderful. Many thanks to her! Anyone who eats their food and enjoys it, please like and follow! 🌹

31/12/2025: This place has no concept of hospitality; the food is inedible, and the waitresses are incredibly disrespectful! I do not recommend this place!

04/01/2026: While passing through Val Thorens, we had dinner one evening with friends. We ordered pork tomahawk steak and lamb shank, and it was excellent. We had a very pleasant time with excellent service.

02/01/2026: Very unfriendly, the manager was extremely unpleasant. We ordered two glasses of wine, they "made a mistake," supposedly because we were young, and on top of that, they wanted to charge us for it. Definitely avoid this place.

22/09/2024: Not up to the prices charged. I order a shrimp brick and they serve me a tuna brick (well I eat it anyway). Luckily I took a photo. When paying I was charged for a shrimp brick. Wrong, I tell them. They replied that in fact there were no more shrimp bricks. So why count it to me? Not normal. I do not recommend this restaurant

21/09/2024: Restaurant whose toilets are not clean even at the start of the evening… not bad food but could do better…

23/09/2024: Papa Nino makes the best pizza for nearly 50 years. It is walking distance from both the train station and the beaches. The pizzas are delicious! Each pizza is too much for one person, but not enough for two people. Recommend two pizzas for every three people. Pastas and salads are also superb.

20/09/2024: Excellent service and best pizza in Cannes! This is our go to restaurant when we are in Cannes. The pizza is delicious and authentic.

03/09/2024: Very very nice private beach. The water is super beautiful and clean. Very very good meals and nice and pleasant beach attendant

02/09/2024: Magnificent apart from the security which is too painful with the clients.

25/10/2025: 1:35 p.m., October holidays, not much in sight, I ask for a table for 1 person on the terrace. The response is negative, they prefer to seat me inside even though I insisted and even offered to move if 3 tables of 4 filled up within half an hour, all requested with a smile and good humor. So, badly seated, I ate an old, overly salty burger instead of spending money on a starter, main course, and dessert, while the tables for 4 on the terrace remained empty. So unbusinesslike.

27/09/2025: Too bad to get confused about reservations, to sit on the terrace at 9 p.m. in 17°C when a table was available inside! We had to ask to go in and then I was criticized for having reserved only 30 minutes before!!! As for the zarzuela at €28 it is not worth it!!! We had only good memories of Racou where we come 2 or 3 times a year, until we discovered this restaurant. €66 for 2 for 2 zarzuela and 2 glasses of wine!

28/12/2023: J'ai mangé dans ce restaurant et j'ai commandé moules frites. Les moules étaient caoutchouteuses, la ''sauce'' n'avait aucun goût ( c'était comme de l'eau ) je ne les ai donc pas mangées.

26/12/2023: Un posto veramente carino,soleggiato e a bordo porto. Abbiamo mangiato eccellentemente e neanche troppo caro. Il servizio molto cortese e gentile. Consiglio vivamente. Torneremo sicuramente

31/08/2024: Visiting to enjoy an ice cream on the port. The ice cream arrived with a piece of plastic in the cup, well hidden in the vanilla ice cream. No apology from the boss, no commercial gesture. I will never set foot there again. I thank the young man who apologized when paying.

30/08/2024: Very well eaten for cheap I recommend

21/10/2025: A restaurant that far exceeds its ratings. While passing through Saint-Jean-de-Luz, we came across this restaurant even though it hadn't been recommended to us. The friendliness, the owner's wine recommendations, and the quality of the cod were all excellent.

28/09/2025: Avoid!!! Tourist trap Sangria diluted with water! Menu not worthy of a restaurant, a so-called paella served in a casserole dish, undercooked risotto, no saffron, no chorizo, no shrimp, a disgrace!!! Fried smelts, no accompanying sauce, Iberian charcuterie, not even butter!!! Nothing!! Long wait between the starter and the main course!!!