Les meilleurs restaurants en Aude

18/09/2026: We ate there on Tuesday, received a very warm welcome, and enjoyed a superb, very generous seafood platter and a delicious dessert. We'll definitely be back on our next visit to Gruissan.

15/09/2026: The food was excellent and the service was great.

29/08/2026: We were looking for mussels and fries, and we weren't disappointed! The mussels and fries were delicious, and above all, the portions were generous. The waiter was perfect. Even though he was working alone, he took the time to make sure everything was alright. I highly recommend it!

28/08/2026: Excellent restaurant! We started with a martini and a half-pint of beer, then had dinner. I had a plate of mussels with Roquefort cheese (a really generous and beautiful portion), and my friend had a burger. A very good meal; I highly recommend it. The staff were absolutely fantastic.

21/09/2026: Excellent traditional cuisine, all dishes homemade, very welcoming and friendly staff in a pleasant and quiet setting.

17/09/2026: Delicious food. Cozy restaurant and great, very friendly service.

16/09/2026: An excellent restaurant, worthy of its star 🌟

14/09/2026: Seated in front of the bay window at the back, the air conditioning struggled to work. Aside from that, it was an excellent time celebrating our 36th wedding anniversary, a gift from our children. We highly recommend it.

28/08/2026: Family birthday celebration. Exceptional experience. Fabulous welcome and quality of food.

11/08/2026: A very good meal. We had a wonderful evening in Italy!

17/09/2026: Delicious food. Cozy restaurant and great, very friendly service.

08/09/2026: A very warm welcome, with fresh, local, and generous portions of food and drinks. You really feel right at home!

21/09/2026: We finally found a restaurant open on a Tuesday. What a pleasant surprise to discover a shaded terrace for a very good meal. I recommend the prawns; they are delicious, and the portion is generous. Excellent value for money.

17/09/2026: A fantastic lunch with my brother! The food was excellent, with fresh and flavorful ingredients. We thoroughly enjoyed the exquisite fried fish, a beautiful, tender ribeye steak, and mouthwatering cuttlefish! We also had a gourmet coffee with delicious homemade pastries! Special mention goes to the Reine Claude tart! Bravo to the chef and congratulations to the attentive, friendly, and warm service – a truly comforting experience for both the palate and the spirit! I'll be back very soon! The "foodie" 😉👍

19/09/2026: Fantastic restaurant, situated in a very beautiful location. Super friendly staff and delicious food. Definitely worth a visit!

19/09/2026: Excellent experience! Lovely setting, very good quality products and ample quantities. I recommend it.

19/09/2026: Great experience and lovely food.

14/09/2026: Great burger, recommend the classic, brilliant spot to savour a beer and watch the square

12/06/2026: It's a charmingly old-fashioned hotel, but you feel very comfortable there. The rooms are spacious, and the beds are comfortable. We stayed for five days on a half-board basis. The breakfasts are generous. As for dinner... Chef Didier spoiled us! Yes, he's a chef! Healthy, locally sourced ingredients, cooked with artistry. Go there; you won't be disappointed. The owner and his staff are welcoming and warm.

09/06/2026: We only had lunch. The meal was very good and plentiful. Excellent value for money. Helpful and friendly staff. I recommend it.

27/09/2026: Homemade food, beautifully presented. Good selection of dishes, including Asian options. Very welcoming service.

14/09/2026: We had a wonderful evening at "Chez chez Jean Marc" restaurant, and the meal was delicious! 😜 His wife was very accommodating regarding my gluten-free diet. And Jean Marc made me a gluten-free dessert, baked especially for me. That had never happened to me before… I'm more used to watching others enjoy their desserts. A huge thank you to you both for your warm welcome, which is so heartwarming and is becoming increasingly rare these days… please keep up your good humor, which delighted us as much as your delicious food. I highly recommend going to Jean Marc's! ☘️

05/09/2026: Closed two days in a row without any signs, lights on 🤷‍♂️ Friday and Saturday, September 5th. Several people were turned away at the door. Disappointing.

26/08/2026: Very pleasant and refreshing. The decor is lovely 👍

24/07/2026: We just had our wedding here in mid July and it was perfect! The Chateau is a spectacular backdrop to a whole weekend of celebrations. If you’re looking for someplace private and beautiful for your wedding, with lots of charm, this is the place. If the Chateau itself doesn’t sell you, the family that owns and runs it should. Luke and Lily are phenomenal, Sasha is amazing with the flowers, and Tim is always greeting us with a smile and happy to share some building history. They run the place so well and are the perfect level of helpful, while providing advice and suggestions but also allowing us to make all decisions that we wanted and having our own ideas. All preparations and planning done ahead of time by Luke and Lily made the weekend easy and exactly what we wanted. The flowers, food, decor, accommodation, and chateau itself are lovely. Every staff member we encountered over the stay was incredibly friendly, helpful, and fantastic, as well. We don’t have enough wonderful things to say about this beautiful place. If we had to do this all over again, we wouldn’t change any of it, and our guests agreed! Thank you so much!

20/07/2026: I found the venue through a website that listed chateaus in France. Without knowing the town or even having been to France before, my husband and I took a chance on the charming Chateau du Puits Es Pratx. We were in constant communication with Luke before making the decision, and he answered our many many questions. Luke was very transparent about all the wedding planning details and even gave us a virtual tour. To our surprise, the Chateau was already fully booked for almost two years! In August 2024 we booked our May 2026 wedding date. Since then, Luke handed the planning to Lily. Lily gave us an initial timeline of what needed to be decided on, as well as a cost sheet so we could keep track of our budget. She kept in contact with us throughout our engagement, but it wasn't until January 2026 when we were full steam ahead on planning. The following four months were crazy (as expected with any wedding) but always organized and full of transparency. Lily humored all my unconventional requests and responded to every thought and e-mail. The peak of our planning happened alongside Lily having a baby, and she absolutely did not miss a beat. Unlike a lot of newly engaged couples, we did not physically see the venue or taste the menus before arriving for our wedding weekend(we're based in New Orleans). BUT, when we did arrive the Thursday before our wedding, I was in awe. Ginestas is about a 20 minute drive from Narbonne with no traffic. The drive itself was beautiful with vineyards and poppies lining the road. We were warned beforehand that transportation would be somewhat difficult and/or expensive to and from Narbonne. Luckily, Luke and Lily helped us prearrange transportation for the entire weekend for all 55 of our guests. The grounds itself felt like a movie set; so charming and well manicured. Pictures do not do it justice at all. All of our guests felt the same upon arrival. Also, when each of our guests arrived, Luke and chateau staff were so kind and organized to check everyone in. A lot of the rooms were redone recently so it was nice and updated. The wedding suite was nice and comfortable. The food. The food needs it's own separate review, honestly. Though I didn't get to eat a lot, as most brides regret, the food I did have was AMAZING. I was told constantly by our guests that the food was excellent. This was one of the things we were worried about since we weren't visiting before our wedding. We read previous reviews that raved about the food, but we were still a little doubtful. We were also worried about the quantity and serving sizes. As Americans, we definitely love our big servings. As New Orleanians, we have high standards for food. I also had family from the Philippines, and Filipinos can eat. The chateau definitely satisfied EVERYONE. From my husband's giant, multi-serving friends to my food editor cousin and my food appreciating aunts, to my shellfish allergic guests. Every one of our guests loved the food. I can't say anything about the shoulder meals but we did have breakfast everyday and it was great. There are only 2 restaurants in the nearby town, so I would recommend getting the extra meals. Also, get the duck. The Chateau really functioned like a well-oiled machine. It was really organized and you can tell they specialize in weddings. Luke and Lily both acted as our day of coordinators and they really helped with the flow of the day. The staff were also so nice, welcoming and professional. We especially liked Laurent, the groundskeeper. He was so friendly and he put my nerves at ease when we thought it might rain. My favorite thing about our wedding were the flowers. I sent Lily very specific flowers and inspiration images that weren't in their repertoire at the time, and I was a little nervous about the execution. Sasha outdid herself. We got so many compliments about the flower arrangements and they really nailed the vision. I'm positive I'm forgetting something, but I can't speak highly enough of Chateau du Puits Es Pratx as a wedding venue and in general. I would love to visit again!

20/09/2026: It's listed as open on Google but closed; it's regrettable that the information isn't kept up to date.

13/09/2026: Hello everyone. This is my second time at this restaurant. The food was delicious. The aperitif and main course were served quickly, however, a major drawback was that it took over 20 minutes both times to find out if we wanted dessert... well, in the end, no dessert... a waste of money for the restaurant. A shame. The after-dinner service needs improvement.

03/06/2026: Passing through for a business trip for one night. From the outside, the hotel doesn't look like much. Once you step inside, everything changes. Refined cuisine, efficient service. Pleasant, clean, bright, and quiet room. I'm adding it to my list of recommended places. You can stay here without hesitation.

01/06/2026: Clean rooms, friendly staff and restaurant available.