Les meilleurs restaurants en Bouches-Du-Rhone

21/01/2026: Is it cheap ? no. But you I can guarantee you that you gonna have very nice service, you gonna eat a traditional Bouillabaisse which is excellent, you will not go home hungry and you will have had a lovely dinner out. I was there last night with my parents, we were welcome inside even if a bit in advance, the chef discussed with us and was super friendly, as was the rest of the staff. They came back regularly to serve us more fish soup and ensure everything was going well, without being too intrusive. The food was excellent, the bouillabaisse as good as it gets with fresh fish and lovely flavours. If you are getting a bouillabaisse, you probably don't need a starter (they did have scampi a la plancha as special that night and we shared a portion, they were excellent with a generous garlic and parsley sauce) as there's a lot of food included and the staff will offer regularly a refill of fish soup. The dessert cart had lovely options too, the triffle was excellent, the Castel not as good as some other places I've tried (like Amandine) but overall very nice desserts too. Overall, excellent bouillabaisse, expensive (72€/head, overall bill of 382€ for 3 people), excellent selection of local wine (we had a white Cassis that was exquisite with the fish soup) and super friendly staff, so definitely recommended. Don't do the cheaper options around the harbour area for Bouilllabaisse, they have nothing to do with the quality you will get in the Ruhl.

04/12/2025: The food is incredibly fresh, and you can really taste the care that goes into each dish. The flavors are pure and delicious. The atmosphere is pleasant and allows you to completely relax while eating. Most importantly, the owner is truly wonderful: warm, attentive, and very friendly. The service is impeccable, and you really feel at home. 🥰 Whether you're going out with friends, coming with family, or simply treating yourself, this place is perfect! I highly recommend it!

02/12/2025: The dishes were poorly presented, resembling a dog's bowl with a huge block of dry rice at the bottom and a few dried-out pieces of meat on top, devoid of sauce and flavor. When I pointed this out to the so-called manager, the unpleasant response was, "That's just how our food is!" Avoid this restaurant at all costs.

05/09/2024: Pleasant, efficient, smiling service and quality cuisine. Fresh and well-cooked products.

08/08/2024: On vacation I enjoyed Gaby's good pizzas and the super friendly boss. I recommend without hesitation

03/01/2026: Beautiful, excellent, and very fresh prawns 👌

01/01/2026: I ordered a seafood platter for two people for December 31st... Paid €145.50 (more expensive than usual). I picked up the platter last night and when I got home to La Cadière, I realized the mayonnaise, aioli, and rouille were missing. I called and was told they were extra charges... despite having already paid €7.50 for preparation! During the meal, the sea squid was tiny, only one of the two clams I ordered was there, the 12 whelks were missing, and the brown crab didn't smell like crab at all. Apparently, this is a recurring problem, since last time four sea squid were missing. From now on, you won't see me again.

23/01/2025: J'ai commandé ici plusieurs fois sur deliveroo et j'etais plutot satisfait des commandes. Aujourd'hui je modifie mon avis pour ne laisser qu'une etoile, J'ai commandé ce midi (22/02/2023). Je n'ai jamais été aussi malade et pourtant j'ai plutot resistant d'habitude. Je pense qu'on a tenté de m'empoisonner. Je ne recommanderai plus jamais c'est une honte.

12/01/2025: Great homemade burgers. Very friendly staff who were able to serve us quickly to avoid us being late for a show. Very family-friendly place where it is better to come very early or book.

10/12/2025: The staff here were very friendly and spoke English (which is very important in France 🤣). The seating area on the second floor is an outdoor terrace! It's really amazing when the weather is nice! I know Starbucks is a chain, but I think the staff who served me that day and the terrace alone deserve five stars! I was there on the afternoon of November 18th, and the staff at the counter were really lovely 😊

03/12/2025: I've meant to write this review several times, so I'm finally taking the time to share my thoughts. This Starbucks is very welcoming, as are the staff, but I especially want to mention Thomas, who I think is exceptional for his kindness, helpfulness, and overall hospitality! Thank you!

04/02/2026: Great, I recommend it, we really enjoyed it!

15/01/2026: Excellent place. The service is fast. The welcome is very pleasant.

22/09/2025: The best ice cream I've ever eaten!!!! Hundreds of different ice cream flavors, most of which are made either locally, traditionally, French, or organically. Great service, and truly professional staff. Come enjoy a great ice cream on the terrace while overlooking the harbor and soaking up the sun at the same time. What more could you ask for when you're on vacation? If you come in the afternoon, take a stroll and then come to Sardinade next door in the evening. It's truly a place to rest and relax with a great ice cream, in a magnificent cup with a coulis or something else.

21/09/2025: We traveled all the way from Carry-le-rouet to get some ice cream. After 15 minutes, we were told it was closed. I should point out that it was 2:00 p.m. this Sunday, there were at least 5 tables where the people at the table were drinking coffee, etc. Suggestion for improvement: Update your opening hours on Google!

29/01/2026: Superbly located on the port, very good cocktails and a very appealing menu. Worth a try.

18/01/2026: A very good experience, thank you to the very welcoming owner, the meal was excellent.

15/01/2026: We had a wonderful time at this restaurant. The servers were friendly and very pleasant. The cocktails were excellent, perfectly balanced. The food was a true explosion of flavor, from the burger and the sea bream bouillabaisse to the desserts.

14/01/2026: We came in for coffee this morning and ordered macarons and chocolates to go with them. When my friend took her macaron, she found a hair in it. Not just on the plate, but a hair embedded in the macaron itself. I don't know if Dalloyau makes their own macarons or buys them, but whoever makes them isn't following hygiene regulations and has hair falling into the food before it even goes in the oven. It's outrageous! The worst part is that when I told the manager, he brought us another macaron and returned the one with the hair: "I'll give it back to you in case you still want to eat it." What?!? Who would want to eat a macaron with a hair in it?? When the waitress came back and we told her, she just replied, "Oh, sorry." Complete indifference. I used to love this place. There was a great atmosphere, and the quality was there. For the past two years, every time I've gone, it's been a disappointment. Edit in response to the owner: I'm adding a screenshot of my Google Maps history to this review to prove I was there. Unfortunately, I paid in cash and didn't keep the receipt. In any case, this is fantastic treatment: instead of apologizing, I'm being accused of having a fake account. Go check my reviews; I travel a lot between Europe and the United States, I don't see what's so surprising...

21/08/2025: First of all, it should be noted that this is no longer the restaurant "Le Chaudron" but rather "Le Capatapas," which has nothing to do with it. Having found this pleasant little spot, we sat down and chose an octopus salad. The salad arrived in a tiny ramekin, and we wondered if it was a joke. Furthermore, the octopus was inedible, three-quarters of the pieces being tough or rubbery. We mentioned this to the server, who made us choose another dish. It was a plancha of octopus and squid with parsley. The octopus was good, but the chili was too strong, which distorted its flavor, and more importantly, it wasn't indicated in the description. Since we don't like chili... As for the squid, it looked like yellow gnocchi (???) covered once again with coriander, even though it was indicated as parsley. So, Mr. Chef, if you don't know what What a persillade is, it's garlic and parsley. The kind of bitter juice the squid were swimming in made them inedible. We reported it to the waiter, who, fortunately, was really nice and friendly. He was sorry. The owner came to see us and said we were the first to complain, even though we'd been told the opposite five minutes before. These dishes are served on dessert plates with a more than questionable salad. Besides, when you see the man with glasses and greasy hair in the kitchen, it puts you off eating. All this for the modest sum of €18.90 per dish. A real scandal!! Stay away, it's truly a scam.

01/11/2024: Very nice hotel and well located near the major highways, without the nuisance. Very kind welcome and excellent meal/buffet!

31/10/2024: I spent 4 nights at this hotel last week. This is a Campanile compliant hotel. The room is clean, the evening staff is welcoming and very pleasant. I was placed in a room with a door leading to another room, so I enjoyed my neighbor's videos for free at 5:45 a.m.... ultimately it's not too serious, except when you pay for a room with breakfast 155 euros/night (price on the website of our reservation center). Much too expensive... at this price I managed to have a high-end and perfect hotel in the Paris region.

29/06/2025: A very nice and well-kept place! The food was beautiful and delicious 😋😎🤙🏻🇫🇷

29/04/2025: This wine bar had very good products. It was really perfect. Unfortunately I was surprised to see it permanently closed even though it is still open on the internet. It apparently closed several months ago. Has it moved, is it really closed… very unfortunate

13/01/2026: Disappointed by the slow and unfriendly service; it's a shame, a smiling waitress who doesn't sigh when asking for information is much more pleasant.

03/01/2026: A truly excellent experience! A good traditional brasserie (with plenty of choices) at affordable prices and with excellent service; the waitresses and waiters were attentive and smiling. Thank you so much!