Les meilleurs restaurantsde cuisine fruits de mer/poisson

09/06/2026: We were very disappointed with our meal at La Criée in Rosny-sous-Bois. From the very first bite, the tone was set. I ordered garlic shrimp and received the equivalent of two shrimp, chopped into small pieces, accompanied by a few cherry tomatoes and a little salad. A very meager starter, especially considering the price. For the main course, the tuna steak fell far short of our expectations. The accompanying rice was bland, served without any presentation, like in a cafeteria. As for the fries, they were clearly frozen and completely unappealing. The service was extremely slow throughout the meal. The mojitos were a failure, and we even had to ask for them to be remade. Unfortunately, the result was still unsatisfactory. There were seven of us, which resulted in a rather hefty bill. Unfortunately, the value for money was very disappointing. For the price we paid, we expected better quality ingredients, more elegant presentation, and more efficient service. This experience was disappointing. We will not be returning and will not recommend this establishment. Thank you for your feedback. However, I would like to clarify one point: contrary to what you stated in your response, no change of dish was offered. When my dish was served, I pointed out to the server that the presentation was very disappointing. The plate, consisting of fish with rice simply placed on the plate, looked more like a cafeteria meal than a dish served in a restaurant. There was no emphasis or careful presentation. As for the tuna steak, the slices were very small and had a strong burnt taste, which greatly diminished our enjoyment of the meal. I acknowledge that the mojitos were replaced and that our table was checked by other servers. However, this doesn't change our overall impression. There were seven of us, the bill was quite high, and unfortunately, the quality of the food served didn't live up to our expectations. Sincerely, Louise

07/06/2026: We were very disappointed with our experience at this restaurant. The service was extremely slow, with a long wait before we were served. The rice was dry and clearly lacked freshness and flavor. The fish also fell short of our expectations. Overall, the value for money was poor. We were hoping to have a pleasant experience, but unfortunately, that wasn't the case. We will not be returning and do not recommend this establishment.

12/06/2026: Excellent!!! I enjoyed it so much that I went back two days later ^^ The servers were very attentive and the food was served quite quickly (and not 45 minutes as I saw in some reviews, that's wrong). The atmosphere was fantastic. I highly recommend the seafood platter as a starter, it was absolutely delicious, as well as the very fresh oysters :) The cocktails were beautiful and very tasty too. Thank you again, and a special mention to the very pretty and kind waitress with glasses who was the only one serving that evening, and always so attentive :) I will definitely go back when I return to the south.

12/06/2026: The calm of June allowed me to find a great spot to read... a peaceful atmosphere with bohemian and natural decor, and friendly, welcoming servers. I didn't have the chance to eat a full meal there, but the menu looked good and the prices weren't too high for such a lovely place. Yum, the tiramisu (a bit pricey, but hey, you're paying for the ambiance too...) 😋 Absolutely fantastic 😊

04/07/2026: Given the way the people who work there are mistreated, I do not recommend this restaurant.

19/06/2026: Birthday lunch for 12 people With an exceptional cocktail reception on the terrace!! View of one of the most beautiful bays in the world... Impeccable service from Virginie and her team Outstanding cuisine Guests leave with a cherished memory...

30/04/2026: Superb restaurant on the edge of the Gulf of Morbihan. Friendly staff. Calm and relaxing atmosphere. Menu featuring ultra-fresh products. The famous Breton lobster is on the menu. This place is a wonderful discovery. A real treat. A must-try if you're passing through Port Navalo.

23/04/2026: Quite discreet but easy to find. Simple yet authentic cuisine featuring seafood, shared kitchen with the main restaurant, excellent wine list.

17/05/2026: Excellent welcome, very pleasant setting and very friendly staff. The cod fritters were simply incredible, and the baby squid delicious. We thoroughly enjoyed ourselves, I highly recommend it!

17/05/2026: Warm welcome and perfect service. The grilled sea bass and its accompaniments were truly delicious, and the rum baba was superb. We had a wonderful culinary experience at this establishment.

08/04/2026: Passing through Quimper for the first time on business, this place is an absolute must-see. Fantastic welcome. Unique decor combining wood and steel. Behind the bar, smiles were guaranteed… I'll definitely be back for the two Morganes (the beer) and the waitress! 🥰🥰🥰

03/04/2026: Irish-style pub with a great atmosphere and tasteful decor. The place is spacious and has different areas, perfect for a quiet drink or a comfortable dinner. We had a wonderful dinner; the food was delicious and beautifully presented. A good selection of beers and drinks, ideal for spending time with friends. We're from La Rioja, Spain, and we loved the experience. The atmosphere is lively and friendly; definitely a place to return to! 👍

12/06/2026: I eat there often, and it's always so good. The cuttlefish are huge and delicious, the chef is good, and all the dishes are excellent!

31/05/2026: Great restaurant! I recommend it!

03/06/2026: I ordered a platter of oysters that didn't look very appetizing. But anyway, with vinegar and shallots, I ate my platter. The wait was long. And when I got home, I was sicker than ever. This deserves to be reported to the health department.

28/05/2026: I had dinner, it was very, very good and beautiful, the service was perfect, the manager was very friendly, warm, and welcoming. Thank you to the whole team. See you very soon.

28/04/2026: Absolutely flawless! Ideally located in Versailles. Spacious tables. Classic decor in the Versailles style. Impeccable service from a welcoming, efficient, and friendly team. Everything was delicious, from the appetizers to the desserts. A perfect experience; I highly recommend it.

26/04/2026: One thing is for sure, we won't be back. We booked based on a recommendation from the Limousin restaurant in Versailles. The bread was stale, the champagne tasteless. The leg of lamb tasted like it was leftovers from the night before. In short, mediocre quality.

29/06/2026: THANK YOU! I was happy, even though I was next to the villa I could see the beach, it was great! Except for the toilet which ran all night, I didn't dare call you as it was a bit late; the air conditioning wasn't working the way I wanted to adjust it, which is a shame, otherwise overall it was good. Sincerely,

28/06/2026: The room was a bit dated but very clean! It did have air conditioning, which was a real plus, and the bed was very comfortable. The welcome was pleasant, and the manager was friendly!

01/07/2026: Very friendly and efficient service; they always had a kind word for everyone. I had a very light and crispy pizza that tasted excellent. Our two dogs were also welcome. I'll gladly come again.

28/06/2026: Extremely disappointing food! Outrageous prices for appalling quality! 13 euros for a Margarita that tasted like it came straight from the freezer! I absolutely do not recommend this restaurant!

20/12/2025: We were greeted "freshly" 30 minutes before closing time by the gentleman on a Friday evening, but were eventually served, and served very well, with a superb "Mediterranean" platter for two—generous and very fresh! I recommend it!

01/12/2025: The oysters and shrimp were of superb quality and absolutely delicious. We enjoyed them there last night while visiting the Christmas market with friends. The waitress was very kind, professional, and friendly. We had a wonderful time here! Thank you!

02/04/2026: Just broken promises. I still have the voicemail if you doubt it. You call yourselves a luxury fish shop, but you're in Carnot. There's nothing luxurious to sell, just whelks and shrimp. And in four hours of work, I noticed there are practically no luxury products, apart from exorbitant prices. Even Leclerc has more choice at more affordable prices. Selling at high prices isn't luxurious. You're the most expensive in Limoges with fewer products than anywhere else. Do you know what's dirtier and less hygienic for a man? His beard. Hair can fall onto the fish at any moment and go unseen. I wouldn't feel safe, which is why I don't recommend this shop. You also shouldn't be in a hurry; the wait can be long, lol. They prefer to talk instead of quickly serving customers.

14/02/2026: A warm welcome on a Saturday evening at the end of the day... Fresh and excellent oysters. I recommend it 100%.

13/05/2026: The products were high quality and the waitress was friendly, however the other person wasn't very welcoming. We would have preferred the oysters to be on ice rather than directly on the plate, for hygiene reasons. Otherwise, it was good and the panoramic view was lovely.

17/04/2026: Magnificent view of the Thau Lagoon, friendly staff, and delicious seafood! We also tried the oysters and the gratinated mussels: a delight. The mussels marinière with their garrigue flavors were equally excellent. In short, flawless. Even the bread was good.