Les meilleurs restaurantsde cuisine fruits de mer/poisson
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7,2
417 Avis |
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Le Briefing
Lognes
25/11/2025: Limited menu (which is often a good thing for ensuring fresh, high-quality ingredients).
Extensive wine list.
On-site parking.
The flavors are excellent.
However, it's best to make a reservation and arrive early to be able to order what you want from the limited menu.
06/11/2025: A pleasant setting for a quality meal, and as quality comes at a price… it's relatively expensive.
One small drawback: the dining room is noisy.
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7,2
759 Avis |
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L'ECAILLER - Bar à Huîtres
Agde
10/07/2025: great oyster bar, great staff, reasonable prices👍🏼
08/07/2025: Located near the Ferris wheel, this oyster bar is a unique and unmissable spot.
The quality and freshness of the products are impeccable.
The welcome is warm, with a smile and a touch of humor from the waitress, ensuring a pleasant experience.
The owner comes by to refill glasses, a welcome gesture that other establishments don't offer.
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7,2
484 Avis |
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Café Ar Vag
Plougrescant
06/07/2025: Nice bar, good food, friendly service !
21/06/2025: Very friendly welcome and service... The bavette was great... A truly great discovery in Plougrescant... Highly recommended 👍👍
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7,2
1560 Avis |
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Les Terrasses de la Poutinière
Larmor-Plage
11/03/2026: The change of ownership has improved the service and the bar; congratulations!
The sea view is still magnificent.
Friendly welcome, good food, fast service.
I highly recommend this restaurant.
08/03/2026: As a regular customer, I was happy to introduce it to my friends and family. What a disappointment! We couldn't eat at the same time; the dishes arrived one after the other with several minutes in between. We were served a skate wing that turned out to be pollock without being told. We left before dessert. Furthermore, a customer smoked several cigarettes without the owner, who was present, intervening. I will never return.
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7,2
887 Avis |
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Zanzibar
Sausset-Les-Pins
27/09/2025: €20 for a burata salad, hard tomatoes, not much to eat. 3 stars for all, the young woman who served us was a bit overwhelmed. Too bad.
It's been a long time since I've been back to the Côte Bleue, sad.
05/09/2025: Great evening, a very good meal and a big thank you to Flo, thanks to her we had a great time
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7,2
1354 Avis |
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Le Relais de La Roche
Marzan
03/09/2024: Very warm welcome, delicious dishes from starter to dessert, very good birthday memory. I recommend this restaurant.
02/09/2024: Superb establishment, Magnificent view of La Roche Bernard, the inlet and the marina. Large parking lot.
Impeccable services, delicious cuisine and competitive prices.
Only positive!!!
WELL DONE *****
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7,1
853 Avis |
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La Criée
Saint-Andre-Les-Vergers
12/10/2025: Avoid the menu, the auction, a reduced menu, only the fish was okay, the other dishes poorly cooked, no coordination in the service: no napkins at the table, you have to ask for wine, fish sauce and what a wait
04/10/2025: It's super good, the waitress is super nice, I recommend it
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7,1
1294 Avis |
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L'ALEXANDRE cafe
Sete
07/02/2026: Mediocre, 15 minutes of waiting for nothing, condescending and mocking tone
23/01/2026: The evening staff spoke excellent English, thank you Alexandre 🫶
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7,1
684 Avis |
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La Villa Marine
Le Treport, 20-30€
04/01/2026: The staff were very pleasant and helpful. We ate very well at this hotel. Thank you to them.
The best part is the free parking next door.
30/12/2025: A little disappointed by the somewhat dated and small room, although the bed was comfortable. However, if you value silence, you might be disappointed to hear the water pressure from the other rooms. Otherwise, the receptionist was very welcoming. The restaurant was very cozy with a sea view.
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7,1
1050 Avis |
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La Criee
Chevilly-Larue
11/03/2026: Our waiter, Matéo, was very friendly, smiling, and helpful. The food was delicious; I highly recommend it!
03/03/2026: We had dinner as a family, and frankly, it was very, very good. The manager was very welcoming and friendly. A huge thank you to him for the excellent service and magnificent food; we will definitely be back.
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7,1
2017 Avis |
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Léon de Bruxelles
Auxerre
15/12/2025: This Léon de Bruxelles in the northern part of Auxerre is typical of the chain: you go there without any surprises, but you know you'll get a decent meal.
The menu is, of course, focused on seafood, but offers a few options if you don't like fish. I tried the Léon Casserole, which was good, although the amount of fish was a bit small and probably frozen. Be careful with the garnish: although it says sweet potatoes, it's mostly potatoes (about 80%). The paella was okay, but it's more of a French-style paella, nothing exceptional, and the rice used isn't ideal for this dish.
Note that the drinks are quite expensive.
Overall: It's a reliable restaurant for a quick meal if you're not looking for anything original. A decent choice.
11/12/2025: The paella was delicious and the waiter Marius was very professional 😊
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7,1
94 Avis |
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La Fayette Gourmet
Chaussée-Dantin, Paris
18/12/2024: Pleasant time and great breakfast!
I recommend
18/12/2024: Great breakfast and very good service!
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7,1
247 Avis |
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La Côte de Lumiere
La Tranche-Sur-Mer
27/12/2025: The booking process was very intrusive, requiring a reason for the reservation. The hotel seems to think it has a monopoly and is taking advantage of it.
12/11/2025: Passing through on the Velodyssee, this was a wonderful stop. The room was very pleasant, the breakfast excellent, and a special mention goes to the very well-equipped bike storage area. Thank you for this stay.
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7,0
265 Avis |
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L'Huitre du Boucher
Andernos-Les-Bains
10/08/2025: Very warm welcome with two young children. Few people there so we were treated to a short tour and an explanation of how the oysters are sorted.
09/08/2025: Very pleasant terrace, the oysters, shrimp, whelks and pâté are excellent. Christine and Rémi give us a warm welcome. We spend a pleasant time on their terrace. To be consumed without moderation.
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7,0
2899 Avis |
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Léon De Bruxelles
Rosny-Sous-Bois
02/07/2025: This place has become truly pathetic, it's crazy. The waitress drops buckets of mussel shells on the table and floor. It's frenzied madness. She doesn't care. She cleans up two-thirds or three-quarters of them and leaves, leaving empty shells on the table until dessert without paying attention.
This should be avoided since it's no longer called "Léon de Bruxelles. WARNING!!!!" It's just "Léon." Don't confuse them. It's completely different (especially the all-you-can-eat raw vegetable buffet, which has been removed to make way for mozzarella sticks in a €19.90 starter-main course or main course-dessert menu without coffee). There's much less choice, and the staff and restaurant management aren't up to par. It's ridiculous.
30/06/2025: Another visit to Leon's.
A beautiful place.
Thank you to Mohammed for his very professional and efficient welcome!
His service was impeccable.
We particularly appreciated.
Thank you for this delicious meal.