Les meilleurs restaurants en Alpes-Maritimes

30/07/2026: Don't pay attention to the negative reviews and go eat at Pasta Basta. We received a very warm welcome and excellent service. And what can I say about the food? There were six of us, and we ordered different meals, and everything was excellent. If we ever return to the area, we will definitely go back.

29/07/2026: Excellent welcome, I had a beef stew which was also excellent, the staff are friendly and attentive, I highly recommend it

12/09/2026: Excellent food, simple yet delicious, just what we love. Thank you so much for the warm welcome from the manager and for the excellent service. The place to be, quiet and airy. See you soon! ✋

16/07/2026: The best wine bar, the benchmark in Old Nice. Established in 1947, Jean-Philippe Gazan, the owner and manager of La Cave de la Tour, is dedicated to preserving traditions. For connoisseurs and lovers of Niçois wines, they offer wines from Bellet and Saint-Jeannet, at the foot of the Baou. Even if you're welcomed in, you'll feel like you've entered paradise. "There are men and there are Niçois," proclaims the slogan above the entrance; it says it all. The best selection of rosés is available at the bar, particularly from the Estandon cooperative winery. They also offer local wines on tap, available to take away in bottles. Always excellent. Consider ordering small plates for an aperitif (especially the beautiful charcuterie board) and come for the annual World Championship of Stuffed Vegetables – it's a truly prestigious event! World Championship of Stuffed Vegetables from Nice Every year, in a festive atmosphere, around twenty amateur cooks compete before a jury of chefs for the title.

26/08/2026: Incredibly delicious, I can't understand the negative reviews. The staff is friendly and fast. The food is 5 stars and one of the best Asian meals I've ever had. 5 stars for the Yakitori Beef Fromage!

24/08/2026: The chicken was really awful; it tasted like it had been boiled. Whether it was the spicy or sweet and sour chicken, the cooking was just not right. Please review the chicken's cooking method, as it really lacked flavor and texture. I had to rework it myself in the kitchen before I could even eat it.

31/10/2025: Very disappointed with the quality of the products, expensive and mediocre pizzas, what a shame, we came to have a good time as a family, it spoiled our enjoyment.

29/10/2025: A lovely pizzeria... With a great atmosphere. The food is delicious. The staff is friendly and helpful. I recommend it.

15/10/2026: Superb place for lunch, excellent value for money! Very good service, including the glass of wine and the owner's frequent kindness. Truly top-notch!

15/10/2026: Terrible service!! They fall asleep on duty.

23/08/2026: First time at this restaurant this summer, with my family. A very warm welcome, attentive service without being intrusive. The Neapolitan-style pizza was delicious, the linguine was perfectly cooked with homemade pesto, and the sardines were wonderful... In short, a great experience that we'll definitely repeat.

19/08/2026: The recent change of ownership since summer 2026 has had a fantastic impact: FAST service, decently good brasserie-style food, and a fairly reasonable price-to-quality ratio for a restaurant on the French Riviera. The staff is incredibly friendly, attentive, and always gives their all with a smile. Thank you to the person who greeted us (I confess I can't remember her name, a young woman with an Italian-sounding name: a truly wonderful person). It's great to see them offering such a warm welcome despite the sweltering temperatures. If you have a young child, the terrace overlooking the square is perfect for children to play on (a rare find in this area). And I also recommend this restaurant to people with dogs: they're very welcoming.

08/05/2026: Regarding the parcel pickup point, avoid it at all costs… They claimed it was exceptionally closed two days in one week (two in total in the space of a week), which is no longer exceptional in my opinion. Their excuse is "we're old," which I understand, but in that case, they should stop offering this kind of service when they can no longer provide it.

15/10/2026: A family-run hotel and restaurant with all the amenities you'd expect, it was exactly what we were hoping for, even better: a comfortable room, a simple but good menu with homemade cuisine (including vegetarian options), and a friendly welcome without being overbearing or obsequious. The mountain views were stunning, especially at sunset, and the sunny outdoor terrace was truly lovely. There was also a secure garage where we could store and recharge our bikes. We were even able to leave our panniers there while we cycled the Authion loop! I struggle to understand the negative reviews; if you're looking for luxury, stay on the coast... In short, we have absolutely no regrets about spending the night there.

11/10/2026: A very bad experience with the owner and his wife. We had a problem with a dish, and unfortunately, when we pointed it out, they responded with inappropriate and insulting behavior. These people have no business being in the food industry.

14/07/2026: Excellent bakery with quality products. Very clean and well located.

13/07/2026: The almond and chocolate croissant was amazing. The server who made my oat cappuccino was so nice and friendly @ about 10am on Monday 13th! Thanks! 😊

30/09/2026: The server was very kind, especially after a busy season. Top!

22/09/2026: We went there to eat on Sunday, the day of Heritage Days. Between two pre-booked visits, we had to be very efficient: visit quickly, eat quickly… in short, do heritage in commando mode. This kind of restaurant, with a view of the beach and an ideal location to grab passing tourists, is exactly the kind of place you try to avoid. But that day, there wasn't really a choice: that or nothing at all. And, since culture without food quickly loses its appeal, we took the risk. And frankly, a pleasant surprise awaited us: a very fresh paella, not dry, and above all, quite generous. Mussels, shrimp, small calamari rings… There was even enough rice to make us wonder if we had actually ordered two portions or if the restaurant owner had simply decided to feed us for the next two days, LOL. I wondered if this generosity was due to the fact that we had ordered two portions of the same paella, or if the restaurant owner was either a little off with math :-), or simply much more generous than expected. In any case, we didn't have the energy to finish all the rice. And it's not often you can say that about a paella. So, really very good… at least this time and for us.

02/09/2026: We weren't greeted with a smile, and we chalked it up to the end-of-season tourist fatigue. We ordered two steak tartares, and we weren't given a choice of whether we wanted them prepared or not. They were prepared, which is fine, it's the restaurant's policy, but the mustard hit us from the first bite; we couldn't taste the meat. We left without ordering dessert. Given the price of desserts and the waiter's lack of smiles, we'll get them elsewhere. Besides, €50 for two steak tartares and two aperitifs—that bill will be hard to swallow.

22/08/2026: Ordered a salad niçoise which was horribly salty and surprisingly greasy, yet still cost €18. The service was terrible with inattentive staff who bordered on rude. To add insult to injury, we've discovered that we've been charged twice but have now left the area so cannot go down and complain. There are plenty of other restaurants in Grasse and I would suggest going to one of them.

15/08/2026: Unfriendly welcome. Feeling like a nuisance. A piece of plastic was found in the ice and reported. No apology or gesture of goodwill. A place to avoid.

12/06/2026: It was excellent. The 400g ribeye steak was perfect. The chocolate mousse was perfect and indulgent. The service was top-notch, and the shaded areas with a gentle breeze were very pleasant. Thank you, I highly recommend it.

22/08/2026: Raw onion, poor hygiene, kebab meat not good, I do not recommend it

18/08/2026: Worst tacos in France: white sauce that tasted like cow's milk, expired Kiri cheese, turkey slices cut from Lidl—I've never seen anything like it. It's unacceptable, and on top of that, they ripped me off on the menu because the fries weren't included, and the man made me pay anyway.

17/04/2026: You must display the correct address if you move to a new location.

15/12/2025: Incredible experience! I've been going every year for the past three years and I'm never disappointed. The staff are very competent and welcoming. The restaurant is excellent. The accommodation is excellent. Everything is truly top-notch.