Les meilleurs restaurantsde cuisine brasserie gastronomique

04/12/2024: Belle table avec une carte courte mais permettant à chacun de trouver son bonheur. Le service est attentionné et efficace. Le niveau de prix est relativement élevé.

20/07/2024: Salle agréable, tables bien espacées. Nous avons choisi des plats à la carte: que ce soit le veau préparé à l'italienne ou le filet de cabillaud, nous nous sommes régalés. Les desserts sont aussi à la hauteur: le baba est exceptionnel et le cheese cake est aussi excellent.

17/12/2024: Very pleasant places to have a delicious meal. Pleasant renovation. Welcoming staff

15/12/2024: Great, we've been coming here several times and it's always great!!👌

01/09/2024: The setting is very nice. As for the restaurant, the Dinner in the Park is very pleasant but the quality/price ratio remains a little high. In fact, we get away with it for €70/person (e.g. just a thin crouton with tapenade/person to accompany the aperitifs)!

31/08/2024: The place is very beautiful and the food excellent A big thank you to the very smiling, responsive, welcoming staff. Nothing to complain about, I highly recommend As for the hotel, I didn't stay there

16/09/2024: La Brasserie de la gare is a nice place where I usually have their salads which are fresh and made with good products. Their mocktails are very good and the service is always impeccable. The desserts are excellent and original

13/09/2024: Everything was excellent, just the prices of the wines were a little high

27/09/2024: Very good meal. A typical French brasserie atmosphere that I like. Competent staff with a nice young boss. I had a great time with friends. I recommend with my eyes closed

26/09/2024: For several years we have been coming to Clem every month for professional reasons and have had access to the meeting room. We have always been well received by efficient and lovely staff (former team)! And then this summer, we learned in the newspapers that there had been a change of ownership. No call to introduce yourself or explain to us that the card has changed and the prices too!! Well it happens during a launch but the apotheosis was at our last monthly meeting: nothing is done as we were used to (normally the old team is no longer there except an adorable waitress who does her best to manage the room without organization and with a certain pressure: we have heard and seen the behavior of the new boss several times: clearly lacking humility, kindness and HUMANITY I spoke to him on the phone and I have rarely felt so much contempt with a touch. Other people had the same feeling because they had to call and were able to tell him: but no professional or commercial reaction. We had extra dishes, missing dishes. Result I had to start my training with 30 minutes. late and once again, the boss did not deign to come and apologize or do anything!! On the other hand, he can be seen in the corridor and in the restaurant speaking loudly (upstairs in his office or in the dining room); discretion is an important point when looking to “raise prestige”). I will probably not return to Clem because what I need as a professional is a relationship of trust, respect, a lot of humanity, kindness and integrity. I don't find any of my values ​​with them and I'm sorry, especially for the old team which conveyed these values ​​and where we felt the good atmosphere between them. There is still one positive point: the food is good (now that doesn't transcend either, however the wallet feels good!!!)

19/09/2024: While passing through we discovered this restaurant and a real pleasant surprise, a pleasant welcome, a meal consisting of the daily menus was offered to us. As a starter, a poultry soup sprinkled with diced salmon. As a main course, a thick slice of pork confit with carrot puree, purple carrot chips and roasted carrot. Chocolate mousse dessert. Simple but 3G menu Gourmet. Generous. Gourmand . I recommend. And hats off to Nathan for his professionalism, availability, friendliness and smile.

18/09/2024: So just to moan a little we ate Monday evening So the oysters gratinated with Espelette peppers were delicious but I had a salmon tartare and well there was only salmon, nothing else in it and the salmon wasn't great too bad

22/11/2024: Congratulations to this family business Hervé and Murielle Genilac 42800

13/11/2024: We ate very well, very nice dishes and above all fresh produce. The service was very good and the staff pleasant.

13/09/2024: 2ème fois dans ce restaurant et toujours impeccable. Cuisine traditionnelle soignée. Accueil du patron toujours agréable. Je recommande, si vous passez par là. Rapport qualité/prix rien à dire.

08/09/2024: Déjeuner un samedi midi à 5,en couples et amis,un accueil plein d humour et de chaleur,très chouette déco,service rapide et pro,dans l assiette tout est parfait de l entrée au dessert,cuisine fine et excellente,bon rapport qualité prix,merci encore aux patrons pour cet accueil et cet excellent moment,nous reviendrons c est promis, signé gin tomate tabasco

16/10/2024: Just like in Portugal. A friendly atmosphere and perfect cuisine.

02/08/2024: Hello, this was my first time here. The food was excellent, the owner was attentive, the waitress was very friendly and smiling, and the service was responsive and top-notch. I'll be back very soon…

06/12/2025: We had a family reunion there, great atmosphere, good food!

08/09/2024: Repas de retrouvailles avec notre fille. Accueil très sympathique, plats délicieux et service impeccable par Thomas !

08/09/2024: Went here for the recommended GF food options - so chose pizza. Pizza list appeared attractive at first glance but eliminating chicken (??), pepperoni, sausage, bechamel & BBQ sauces … eliminated 90% leaving bacon (w/tomato sauce) as the only meat option ? Very disappointing ☹️