Les meilleurs restaurantsde cuisine méditerranéenne

20/01/2026: A superb evening, everything was perfect, we will return with immense pleasure

23/12/2025: Impeccable food and service, beautiful lake view

01/03/2026: The meal was decent, but the service was very slow.

14/02/2026: The meal was decent. The salmon steak was good but served with cold, tasteless pasta, as were the fries with the burger. My drink was also served in a cracked glass. Overall, for the price, I wouldn't recommend it.

01/03/2026: Excellent food! Friendly staff. I recommend it.

01/03/2026: It's not worth repeating. Nothing on the menu, nothing to do with the real dishes.

20/02/2026: Good pizza and everything else. Very friendly staff.

07/02/2026: My favorite restaurant in Grasse!

09/03/2026: The food was decent, but nothing special, especially considering the price. The decor is very basic, the dining room is noisy, and they used the same cutlery for both the appetizer and the main course... The foie gras lacked finesse, and the lamb shank had a very strong flavor; it almost felt like we were in a barn 😅. We did, however, appreciate the potato crisp, which was a nice touch. To make matters worse, our main courses took almost 45 minutes to arrive, while other tables (who had arrived after us) were already having dessert. The staff apologized, but then came back to ask us again what desserts we had ordered (which themselves took a while to arrive; we were the last ones in the restaurant). And there was no gesture of goodwill when it came time to pay. In short, this might be acceptable for a brasserie, but not for a "gastronomic restaurant" as advertised on their Instagram account. We won't be back...

04/03/2026: A very pleasant restaurant with a lovely setting and superbly prepared and delicious dishes. Special mention for the octopus, which brought back memories of holidays.

11/02/2026: Discovered by chance. I recommend it 👍

15/09/2025: What looked like a buffet turned out to be a lunch. Furthermore, since we were a group, the last ones to arrive didn't even find that. When asked for more buffet: "It's all gone" (this was the response). They should BE ASHAMED! All this at "Modica" costing over 30 euros. Another thing, perhaps the most important: You have to serve yourself and eat with your hands (if we don't count the little plastic forks used to eat olives). In the cabarets, there weren't forks or tongs; people picked up (and maybe put away) the food with their hands. Imagine the Bacteria's laughter. Let's leave it at that. - I want to forget the experience.

13/03/2026: Superb, simple and generous cuisine. The aioli is very good and the fries are perfect!

19/02/2026: What a pleasure to return to this charming, vintage little brasserie on Wednesday, February 18th! It's perfectly preserved, with its bistro tables and zinc bar, complete with boxing gloves hanging next to the bottles of aperitifs and the article about this establishment that appeared in Var Matin (formerly La République du Var - La Provence). I'd like to take this opportunity to greet my talented colleagues (especially my excellent retired friend, Jacques Gantié, food critic) at this newspaper, now part of Nice Matin. The owner always provides a warm, courteous, quick, and friendly welcome, not to mention the home-style cooking, particularly the magnificent and delicious couscous that attracts a large number of regulars of all ages. And I couldn't even finish it, it was so generous! It's true that this couscous (served on Wednesdays and Saturdays) is a benchmark and truly unique! It's also beautifully presented in several courses. I finished with a delicious warm apple tart. Kudos to the chef! A truly excellent value for money, €24 including an aperitif, a good old-fashioned Suze, and coffee. As a result, we were compelled to return, if only to savor his renowned aioli on Fridays (with a small anisette) and to see his friendly owner again. Yes, there are still friendly owners out there!

11/03/2026: A good restaurant on the south shore of the Gulf of Ajaccio. The menu is varied and the dishes are high quality and plentiful.

08/03/2026: A lovely little moment in the sun on a Sunday in an idyllic setting. We had the set menu and the photo speaks for itself 🥰☀️ we're used to it and never tire of it, without moderation.

25/11/2025: Excellent Moroccan restaurant. We always go to Abdou's for a delicious couscous. We're never disappointed. Yum! 🤙

19/10/2025: Very nice restaurant, great couscous, Abdou and his wife very welcoming, we will come back

02/03/2026: Discovered by chance on our way to our holiday destination. Very friendly and welcoming despite our late arrival for lunch.

01/03/2026: While passing through Brittany, I discovered this restaurant. What a pleasant surprise! A very warm welcome and a delicious meal. I'm already looking forward to returning on my next trip to the region.

15/02/2026: A wonderful time, the couscous was delicious, and the service was incredibly friendly. I highly recommend it.

14/02/2026: Very good, great welcome, I recommend it

18/02/2026: Contrary to the modern rhythm of excessive haste, entering Les Antiquaires means entering a balm of calm and worship of good cuisine, of a classic and excellent style, forged from recipes repeated to perfection. I would especially highlight the house cannelloni and the desserts. The service is meticulous and always personalizes the relationship with the diner. Inescapable if you are passing through Perpignan, to be able to understand a little the city itself, and also the French cuisine, the old one we would say, the one that still brings a little tear of nostalgia to a few of us.

04/01/2026: Lovely place, quality French cuisine and 10 service. You can tell the owner's experience, he alone cooks, serves and takes care of the customers.... Totally recommended.

17/03/2026: A great place to eat, fried fish and frog legs at very affordable prices.

14/03/2026: Karaoke on Fridays is a great idea! I hope you'll do it every Friday, that would be fantastic. The pizza was good, by the way.

11/03/2026: Great time at this little restaurant by the old port! The food was very good and the staff were fantastic!

23/02/2026: We had lunch on the terrace at this restaurant on Friday and Saturday. Located in Marseille's Old Port, it boasts a lovely sunny terrace facing Notre-Dame de la Garde (the "Bonne Mère"). We enjoyed a Fish Burger, a Chicken Burger (on a brioche bun), and cuttlefish with parsley and garlic. A big thank you to Julien for his warm welcome, kindness, and enthusiasm. An excellent restaurant in Marseille.