Les meilleurs restaurantsde cuisine barbecue/grillades

17/05/2026: First time at a Buffalo Grill. The server was friendly and attentive. The meat was very good. I will definitely be back.

16/05/2026: Very happy with the service, Charlene is a very good waitress, the dishes were a little cold especially the fries, the meats were not tender and the cooking was not as requested.

21/05/2026: The service is quick and efficient. The pizzas are generous and well-topped for a reasonable price. Friendly service, I'll be back.

02/05/2026: Disappointed, we ordered two pizzas to take away. They were 27 cm instead of 33 cm. €30 for two mini pizzas. The usual pizza chef wasn't there. The pizzas weren't great: hard crust, burnt ham. Don't eat there when the owner is cooking.

31/05/2026: Very good address for meat lovers!

23/05/2026: I discovered this restaurant in Albias on a friend's recommendation because they have karaoke night 🎤🎶 The food is good 😋🍽 (gizzard salad 🥗 followed by sirloin steak with pesto pasta and chocolate mousse 🍫) Photos 📷 📷 to prove it One small issue 😔 taking our order was a bit slow (I arrived around 8 pm at a table reserved for Guy...our order wasn't taken until around 9:15 pm because my friend spoke to the waiter) Still, the service was quite fast 😃 Pleasant establishment Fun karaoke night Set menu price €32

21/04/2026: We absolutely loved this restaurant. We had lunch there. The food is delicate, flavorful, and made with fresh ingredients. The menu is simple but varied and offers plenty of choices. It changes weekly. The welcome was warm. The shaded terrace at lunchtime was a real plus.

28/02/2026: We stumbled upon this restaurant as a family during a stopover in Grenoble. We received a very warm welcome, and the service was excellent, attentive, and responsive. The dishes were inventive, as beautiful as they were delicious, with a wide variety of flavors and textures. In short, a wonderful experience; we highly recommend this place. Thank you for this lovely meal.

27/01/2026: Such a cozy place and a very kind guy working here. Instead of overpaying at other places come here and come actually enjoy shisha and have a rest!!!

18/01/2026: A lovely welcome, excellent service, and very reasonable prices.

20/04/2026: My favorite neighborhood restaurant! Whether in the sun or inside, the food is sublime and Karine's kindness is remarkable!

04/03/2026: I live in the neighborhood, this is my favorite restaurant, excellent value for money, sunny terrace 🌞 and attentive, helpful staff. I love it 🍀 thank you!

30/04/2026: Reuniting with high school friends I hadn't seen in 40 years, having a reservation for 7 pm, only to be asked to vacate the table at 10 pm for the next seating, all while being in a drafty room and being asked to close one door, which we refused. Thanks, but we won't be back!

22/04/2026: Always very satisfied, I recommend it.

24/05/2026: I returned to this little restaurant, this time sitting on the terrace. It was quite busy, but the conversations weren't bothersome, creating a pleasant, rustic atmosphere. The service was quick and friendly, with very kind waitresses. The meal was generous, hearty, and beautifully presented. It's a small village restaurant that knows how to welcome its customers; I highly recommend it.

21/05/2026: Beautiful restaurant. Tastefully decorated. We had a very good meal. We will return. Excellent staff.

24/04/2026: Excellent food. The grilled dishes are superb. The staff are professional and welcoming. Everything is top-notch. I highly recommend it.

16/04/2026: We came on a Sunday at lunchtime and ordered à la carte grilled meats that were too greasy. A little disappointed.

14/04/2026: We are here a Friday evening. We were a big group and we were nicely accommodated. The owner is very friendly! The couscous selection is delicious. One of us had a tajine also delicious. In fact it was so good that we took the leftovers home.There are also other dishes on the menu if you don't like the couscous or tajine. I highly recommend as the prices are low: rare in Paris.

26/03/2026: We had lunch at this restaurant and really enjoyed it. It's welcoming, with a lovely little terrace. The selection of couscous and tagines is varied, but there's also a nice range of classic dishes like steaks, fish, and salads. I particularly loved the salmon, which was perfectly cooked and accompanied by flavorful vegetables. The ingredients are fresh and high-quality; you can really taste the difference. The restaurant also offers a lunch menu at a very reasonable price for Paris. The coffee and desserts are delicious. The staff is very friendly and attentive, and the service is quick. Finally, the atmosphere is pleasant, with a friendly clientele. We'll gladly return!

08/11/2025: The meal was excellent, however the waitress (I think she was even the owner) was not friendly at all, with no empathy and no smile. It's possible to be professional and pleasant. As we were leaving, she chased after us, banging on our friends' car window, claiming there was money missing, even though we had paid €180 by card for four people... I've never seen anything like it.

12/10/2025: Excellent restaurant, highly recommended. Generous portions and very good food.

18/04/2026: Fantastic welcome, amazing food, generous owner!! 🫶🏻🫶🏻

18/04/2026: Lovely restaurant, great food. The staff's kindness and generosity made for a wonderful evening. 🥰

10/05/2026: Good gourmet burger restaurant. Great atmosphere.

10/05/2026: I've been to Cuisine du Comptoir several times and I've never been disappointed. The quality of the food is always excellent, with fresh ingredients and delicious dishes. The welcome is warm and the service is attentive. The atmosphere is friendly and pleasant, perfect for having a good time. An excellent restaurant in Poitiers that I highly recommend!

25/03/2026: Lovely terrace, I tasted some amazing dishes. I'll book a table when I return to the area.

22/03/2026: Warm welcome, excellent service. Very good products, perfectly cooked meat, excellent value for money! Very pleasantly surprised; the food has been of much higher quality since the change of chef.