Les meilleurs restaurantsde cuisine française en Haut-Rhin

16/09/2024: Great welcome, tasty dishes and very well served. I recommend!

11/09/2024: Entrée très légère, plat très bien, dessert sans goût (mousse au chocolat très claire et absence de goût de chocolat) Service rapide et bien fait, c'est bien Vaisselle propre, tables nettoyées

07/12/2024: Very good sauerkraut. Very friendly.

09/11/2024: Hello, we have just had lunch. A glass of white wine from Alsace and a delicious hearty stew with a nice bone marrow. Fast and friendly service. We were no longer hungry but our neighbors enjoyed a homemade iced kouglof. Enjoy your food !

30/08/2024: Horrible place to eat. Had horrible service and the older larger lady that works there is mean!!!! Don’t eat there!!!! And I made sure to take a picture of the correct restaurant as the owner will not admit it was here!

30/08/2024: Ristorante molto carino con tavoli sulla via e un cortiletto molto grazioso. Cibo buono e personale cordiale. Prezzi elevati, ma nella media della zona ad eccezione dell'acqua: 6,8€ per una bottiglia mi sembra veramente eccessivo.

01/12/2024: Quite in a hurry, we asked to be served quickly and we were! Top service (both on site and take away)

30/11/2024: The coffee and chocolate were excellent. The staff is very friendly. Sincerely. 5 star tasters 🌟🌟🌟🌟🌟

01/10/2024: Nous avons passé un très bon moment où nous avons été bien accueillis (comme partout en Alsace) . Nous avons dîné en terrace. Nous avons particulièrement apprécié la poitrine de porc d'Alsace sauce au thym et miel. Service sympa. Préférable de réserver.

18/09/2024: Bon accueil ,déjeuner en terrasse, déco intérieure très sympa, bien situé dans le quartier de la petite Venise. Les plats sont excellents, frais , de bonne quantité et bien présentés. Personnel très agréable , dispo et souriant. Bon rapport qualité prix.

13/12/2024: Friendly for tourists The snails are not incredible, defrosted and therefore the sauce very watery, without fat. Very good garnished sauerkraut, for big eater the 6 meats is not too much.

10/12/2024: Good welcome. Friendly staff who know the compositions of the dishes. Excellent winemaker's salad. Hearty sauerkraut and refined dessert all on the local menu. Good value for money.

03/09/2024: We were looking for a place to eat typical Alsatian food, and Stam met our expectations! The service was impeccable and the food was top notch.

02/09/2024: small friendly restaurant/bistro with good value for money

25/08/2024: This restaurant is a traditional restaurant, a great atmosphere, a very smiling waitress, the food is really good, the fried carp are excellent! I highly recommend you!

13/08/2024: I think this is a restaurant more for regulars than for people passing through. We felt a bit like we were disturbing. No menu (it's not possible to know the price of drinks) just a slate with 2 or 3 dishes, I don't know anymore.

01/09/2024: The meal was superb from A to Z, Flawless! A pleasant setting far from the hustle and bustle of Colmar city center. A friendly and caring team! 🤩

24/08/2024: One of the best restaurants where I had the opportunity to eat, a nice setting, refined and quality dishes, a great moment of relaxation, don't change anything 👍

25/09/2024: I went there for lunch with a friend. I had a pleasant time: space, a peaceful place and a smiling and pleasant hostess Rosa. As for my steakhouse burger, I ate it with relish. I advise.

25/09/2024: Perfect excellent service by Maxence, very smiling

24/11/2024: The receptionist (Cyndie) is very cheerful, as is the restaurant waitress, the dishes were very good. On the other hand, the spa pool was freezing, and the dome under which it is located was not heated. With outside temperatures at 0°, it is impossible to swim. Obviously a boiler problem. It's a shame, especially since no commercial gesture or price reduction is offered. This isn't the first time that the spa side has malfunctioned, so I'm not sure I'll come back. Too bad, because the place is nice and friendly.

10/09/2024: Minimalist welcome, the receptionist is not smiling and takes you from a high chalet to the others and no barrier to secure the dog even though he was warned and the bed was hard even with a mattress on it. On the other hand, a welcoming and smiling restaurant with tasty and hearty dishes.

18/09/2024: We sat down and waited about ten minutes for the server. Not seeing him arrive, I went to the counter to ask him if I could leave my order with him or if he would come to the table to pick it up and all that kindly and politely. His feedback was very prompt, “I have other customers to serve!” All this without having raised your head and in a relatively dry tone. Seeing his reaction, we left and were greeted further down very kindly.

10/09/2024: Very busy restaurant with very friendly staff. Tarte flambée was good, as usual in the area there are hardly any vegetarian dishes on the menu. Bacon or similar can easily be left out upon request. Dogs are welcome and are given some water without asking. Recommendation!

20/08/2024: Coming for the first time to eat frogs, we were not disappointed! Quantity and quality were there. The crème brûlée was also excellent. The only downside was that the wine list only offered one bottle of Riesling, which is surprising in Alsace, when many wine regions were widely represented. This bottle was good, which is the most important thing.

30/07/2024: I have absolutely nothing against paying a little more (25 euros on average per dish) but at this price level I think we have the right to demand quality... Salmon starter but half the plate filled with green salad, the same for the plate of hot goat cheese (accompanied by 3 small pieces of frozen bread and plate filled with salad) I add that we had to return the plate because the hot goat cheese was not It was not melted, the cordon bleu accompanied by vegetables on the menu with Munster sauce, I had to ask for it, the cordon bleu without cheese, it looked more like a breaded escalope.. positive point the good liver of the owner who offered us this last and the frog legs which were perfect.. but still what a disappointment... the setting is magnificent, we thought it was a good address.. 77 euros with the free dish, a 750 cl Perrier at 6.50 !! This restaurant gives the impression that everything is done economically for a maximum price to make as much margin as possible!! I invite the boss to go eat at Fred's in Issenheim, and taste and see their cordon bleu at the same price!! We eat much better in other restaurants for the same price!! It's something completely different. And the icing on the cake: I settle the matter with my restaurant and bank card, the boss who says to me "ah you have 2 cards, you hey beh" but I do and pay as I want".. personal we will have seen that I eat better at home!