Les meilleurs restaurants en Haut-Rhin

20/09/2024: For over a year it has become my canteen, never disappointed! The kitchen, the atmosphere, the staff, everything is very good! You can come and eat there with your eyes closed Special mention since the change of ownership and the work the place is even nicer! What are you waiting for?

13/09/2024: Second visit to this restaurant. As satisfied as the first. It was fast, competent service. We'll linger longer for desserts next time. In any case, for the dish: we ate very well and it was good. Thank you.

16/12/2024: Getting worse and worse, less and less quantity in snacks. Merchandise not protected from customer spit.

10/12/2024: Regular of this brand, if I go there regularly, it is because I find my happiness there....possibility of having on the spot, pastries or others with drinks, hot or cold...well thought out at this intersection. ..

17/12/2024: Fast service for the Christmas market very good On the other hand, 8e50 for a small glass of Christmas muscat (price not displayed on slate) a little expensive Against a tarte flambée at 9:50 Unwelcoming service

10/12/2024: Fast and efficient service during the Christmas market period! We were accepted with a stroller without reservation in the middle of the lunch rush. The cooked dishes are good and the staff are pleasant and smiling! Restaurant equipped for changing babies 👍

24/09/2024: I was perplexed at first when I saw the prices, but when I saw the plate arrive, I understood... Be careful, reserved for big eaters! 🤣 The meat is of very good quality, the service is impeccable. Unmissable restaurant. Well done ! 👏👏👏

23/09/2024: We start with an armored parking lot. The room is nice and so are the staff. Very smiling indeed. Obviously we come here for heavy stuff. Almost gargantuan. Some dishes seem successful so perhaps just the lamb shank is without much flavor because the tartes flambées were considered excellent. Too bad for me then

17/12/2024: Very generous dishes and very pleasant and attentive waiter, I recommend 100% The sauerkraut was perfect! I recommend!

01/11/2024: If you want to go and drink cocktails 🍸 different from what you can find, this is the right place. I advise you to try the shooter board 😉 you will fall from a height

28/09/2024: Great recommendation! The restaurant is very authentic, from the food to the decor to the service. The food was super tasty, the selection was great (also a lot of vegetarian + vegan) and the waiting time was very short.

16/09/2024: Similarly to the woman who posted last week, I just happened by the restaurant while out for a pick up meal in the rain. I’ve been in France for two weeks and the Tangine chicken was the best meal my wife and I have had yet!

01/12/2025: One of the best. A super large döner sandwich, for a great price. Very tasty and fullfilling. You never want it to finish. Staff were very welcoming and nice. You can also see them cooking everything right in front of you. I recommend everyone near by to give them a try.

03/10/2025: Kebab fries drink 15€?? Even in Paris it's not that expensive

07/12/2024: Restaurant bien assez cher en weekend pour ce que c'est. - Pâtes à la truffe d'été sans intérêt gustatif - et la salade également sans intérêt Surtout à chaque fois pour plus de 15 € Le meilleur dans tout ça la salade verte Premier expérience dans cette chaîne de restaurant et un compliment plus jamais

22/11/2024: Un environnement brasserie plutôt sympa. Un personnel accueillant et attentif Par contre la carte est prometteuse mais le contenu de l'assiette décevant. Dommage ?

22/09/2024: Lovers of Alsatian cuisine that we taste very often, we chose a Baeckeoffe, a big disappointment for a dish in my opinion poorly cooked, without any taste or depth, with pieces of pork made up only of bones and fat... The facade curiously displays “Cooking without a recipe”, it is absolutely necessary for the cook to find one, to be avoided

16/09/2024: A shame!!!!! We came to the restaurant at 12:10 p.m. without a reservation. Two minutes later, the waitress checked her reservations again, a few seconds later her colleague picked up the phone, and after checking her book our waitress said in front of us that there is one table left, but for customers on the phone!! So if you are not friends or regulars, you cannot come and eat there Totally incredible situation, I travel, I am present in the restaurant, and we prefer to accept a customer by telephone after my request!!!!

25/09/2024: It’s a shame to give this restaurant three stars because the cuisine and presentation were both solid. I had the foie gras as a starter and the beef tartare as a main. My wife got the salmon with a side salad, and it came with mashed potatoes. We ordered a grand cru Riesling which was excellent. While the menu is limited, the restaurant offers an extensive although pricey wine list. The problem came when we were finished with the meal we wanted desserts and champagne but we sat for over thirty minutes with completely empty glasses - no water or wine - while being intentionally ignored by our server. This wasn’t a case of picky Americans in a rush. We were happy to linger but it was overly obvious they were short staffed or didn’t care. It ruined what could have been a perfect evening. Now we know why this place gets 4 stars and not more.

25/09/2024: I deeply feel suspicious of how the Michelin judges rate this restaurant as Michelin Guide... Perhaps Michelin should re-select more professional judges to rate this restaurant! For anyone who wants to try this restaurant, I suggest that you should go to other restaurants nearby. Croque Jeune Homme, the taste is pretty good, but one thing that bothers me was the bread was so burnt... I understand that you cooked this with butter; however, as a professional chef, you should know that high heat would burnt the bread, even though you wanna aim for the crunchiness. Angus Beef Ribeye, the worst beef dish we've ever had, compare to any restaurants in France, Canada, US, & even Hong Kong! I have no idea who the hell rate this restaurant as one of the Michelin Guide restaurants?! This dish is 55€ per person. We left 1/3 of chewy tendon & overcooked beef on the brass plate & plates, which my mom & I couldn't able to eat. It's like chewing a rubber band. I can’t believe I’ve spent 110€ on this lousy dish!!! Message for Chef Jean Kurtz, although I've learned French cooking in US & have tried many top decent French restaurants. Besides a long wait for the dishes, your dishes are far worse than what I was expected! We are NOT the only customers complained to your two servers, who were ONLY busy serving a big party downstairs & ignored the rest of the customers (upstairs) in your restaurant! Compare to other restaurants who were serving dinner on a Wednesday evening, your restaurant wasn't as packed or busy as other restaurants. It’s a shame that your culinary skills seemed going down the hill.

05/09/2024: Good flamekech.Good blueberry tartlet.Pleasant waiter.

04/09/2024: The terrace is the best thing about the restaurant. Unfortunately, the schnitzel and its breading were unseasoned and tasteless. The quiche, on the other hand, was really tasty, but at €16 we expected more than two forkfuls of salad as a side dish.

07/12/2025: Beautiful establishment, comfortable and well-equipped room, very good meals and breakfast, friendly people... thank you for this pleasant stay.

06/12/2025: We had booked a table for 4 people, and upon arrival we were told "limited menu due to Christmas markets" – this should have been specified when booking! The owners are kind but should be able to enjoy their well-deserved retirement.

27/08/2024: l'endroit parfait pour un déjeuner, très bien servi, personnel sympathique, service rapide, musique agréable !!!!!

27/08/2024: Serveuse aux yeux bleu magnifique et très aimable souriante gentil avec beaucoup d’énergie . Je recommande. Bonne musique, bon repa, coktail exceptionnel

03/09/2024: We were looking for a place to eat typical Alsatian food, and Stam met our expectations! The service was impeccable and the food was top notch.

02/09/2024: small friendly restaurant/bistro with good value for money

15/01/2025: Excellent restaurant, super friendly staff, refined dishes. Not tested the hotel

29/12/2024: Great food, go there with your eyes closed, very good address, very warm welcome