Les meilleurs restaurants en Haut-Rhin

13/10/2026: Great food quality for a fair price.

03/10/2026: Everything is perfect. The food is excellent and the lady serving is top-notch.

12/04/2026: Currently for sale. Open irregularly.

03/02/2026: A true culinary delight! The cocktails, crafted by the owner based on his experience in London, are delicious! A must-try in Mulhouse ❤️

15/08/2026: An exceptional address in Colmar. An absolute must-try! There are restaurants where you have a wonderful time… and then there are those you're still talking about days later. JY'S undoubtedly belongs to the latter category. From the moment we arrived, we were captivated by the restaurant's ambiance: a magnificent, elegant, and welcoming decor, where every detail seems to have been meticulously considered. Nothing is left to chance, right down to the tableware and cutlery, which are true extensions of the dining experience. The service is on par with the cuisine: professional, attentive, and elegant, but never intrusive. This perfect balance is particularly appreciated in an establishment of this caliber. And the food… wow! Everything is incredibly precise, with flavors that complement each other, perfectly mastered textures, and an ability to surprise without ever losing its equilibrium. But if there's one dish that will stay with us for a long time, it's undoubtedly the stuffed cabbage with lobster. A true marvel. I don't think I'm still reeling from that dish… A dish as surprising as it was delicate, and above all, incredibly delicious. We also had the pleasure of chatting with the chef, Jean-Yves Schillinger, a moment we truly enjoyed. An approachable, warm chef with a great sense of humor… and clearly a penchant for teasing the locals of Eguisheim. Bravo to the entire JY'S team for this magnificent evening. Behind the excellence and precision of a great establishment, there are personalities, spontaneity, and a genuine soul. A remarkable gastronomic experience, a sublime setting, exceptional cuisine, and impeccable service. We left with smiles on our faces… and above all, with a burning desire to return.

07/08/2026: Our second visit to JY’S, and our first impression was completely confirmed! A remarkable establishment in every way: the welcome, the ambiance, the quality of the food, the service… Everything was perfect! A refined and flawless experience that truly deserves to be highlighted. A huge congratulations to the Chef and his entire team for this magnificent work. We will definitely be back!

23/07/2026: Great place, fast service, friendly staff, impeccable shishas and a variety of flavors, I recommend Loca

15/07/2026: Honestly, I was very disappointed. Completely unprofessional. We had a reservation, but the blonde waitress just told us, "Your name's on the table, figure it out yourself." She couldn't even seat us. Once we were seated, no one came to give us the menu; we had to ask for it. The dark-haired waitress seemed fed up with taking our order. We asked for the coals to be changed, and the result was a completely burnt shisha. The Red Bull was served in a can without a glass, despite our request. Every time we called the blonde waitress, she sent her colleague because she clearly didn't want to serve us. I also noticed that she was very nice to the men but haughty with the women. The customers next to us even had to call the waitresses for us because they were ignoring us so much. I used to go to this shisha lounge before, but today the service was disastrous. It's a real shame.

28/05/2026: An absolutely perfect stay! ✨️ The overnight stay with dinner and breakfast was a first for us, the staff were incredibly attentive throughout, the amenities provided exceeded our expectations, and we left feeling completely refreshed! The complimentary bottle of chilled water for our journey home was especially appreciated in this heat 🥰

25/05/2026: Superb rooms with vineyard views. Attentive staff.

14/06/2026: Conclusion: Never again! I'll start with the positives: Great location Friendly servers (though 🤔) Fast service (for us; it wasn't the case for other tables) And now for the negatives, which are going to be much longer: The meat in the pie was pink, so let's just say undercooked pork isn't exactly a good idea! Same for the pastry, undercooked underneath. So I decided to eat what looked cooked with a little raw vegetable. When the waiter came to collect our plates, I asked him if I could have the leftovers from my plate, which was more than half, and he replied, "No problem, as long as it's not me who has to do it," smiling at his own joke. Since I was still hungry, I decided to order a blueberry tart, and there it was, same story: undercooked pastry!! But the icing on the cake was when I got to the till. The waiter apologized, but the person clearing the table threw away the remains of my plate—basically, 70% of my meal! Honestly, I could have accepted a cooking error that day, but for the waiter not even to ask if the dish wasn't appreciated, given that it went back to the kitchen almost as full as when it came out, is unprofessional! And I'm not even mentioning the fact that he was probably the one who should have wrapped up the leftovers, and that this clearly bothered him a lot. The bottom line: this dish cost me, at the very least, twenty euros for five bites...

02/06/2026: Top restaurant/fast service and very polite waiter, I recommend it.

25/09/2026: I can't rate the food as we only came for a drink; the service was perfect and courteous.

18/09/2026: A pleasant experience and good value for money.

09/08/2026: Excellent restaurant, professional service, very clean, with a lovely, quiet terrace at the foot of the church. I enjoyed a delicious beef tartare there, generous portion and perfectly seasoned. I highly recommend this establishment; the manager and chef are very friendly.

05/05/2026: Finally, someone with more than a modicum of energy! Super friendly. The food was excellent. You can eat at this restaurant; you won't be disappointed. See you soon!

22/09/2026: A wonderful evening. Magnificent setting. Attentive staff. Delicious food. Private evening with lively activities.

27/07/2026: A paradise setting. A beautiful castle and incredible grounds. Perfect for weddings. Highly recommended.

03/10/2026: Nice presentation. The trout meunière was neither the right shape nor the right taste, the breading wasn't great, and the sauerkraut was bland—you'd think you were at the other end of France! A few meager vegetables and a sauce that looked like it came from a commercial bucket. Value for money: 1/5

11/09/2026: We came to eat as a group of four because we saw that restaurant vouchers were accepted. This information is even printed on the menu, which states that there are two vouchers per person. When we got to the till, we were told they didn't accept them, even though it's clearly stated on the menu. The staff wouldn't budge. What a shame.

28/06/2026: Thank you so much for a wonderful stay. We are very happy that your hotel has thought of everything, including convenient parking nearby for a large tourist coach. Now we know exactly where our groups can stop on the way from Paris to Switzerland without worrying about finding a place for the bus. Everything was excellent: the hotel is quiet, comfortable, and very well organized. The air conditioning works gently and pleasantly, without blowing cold air directly at you. The town is peaceful and lovely, and we are truly glad we found your hotel. We will be happy to choose you again and we wish you many kind and happy guests.

20/05/2026: Great, very welcoming, and very good. I'll be back.

11/03/2026: It's a lovely shop with helpful staff. You can choose it to try different teas, take a break, and warm up. Seating is limited, but we were very pleased with both the teas we tried and the atmosphere; I recommend it.

13/10/2025: Super sweet shop with lovely owner and staff. Favorite was Le Toit du Monde (?). It was very reasonably priced and you get plenty of we ordered a few and shared to try. Recommend on a chilly day for sure!

27/09/2026: Too many flies (indoors), so I'm wondering about the hygiene...

26/09/2026: I agree with a previous comment. The quality hasn't been the same since the change of ownership. The portion sizes have been reduced. The salmon carpaccio, if you can even call it that, consisted of four thick, unprepared slices of salmon, no lemon juice or olive oil on top, accompanied by only two rösti (previously three) and a so-called tartar sauce that was nothing more than crème fraîche. We also ordered a "children's" plate, which contained two chicken tenders instead of the previous three. The fries have also changed. They're now just thin, traditional fries, whereas they used to be quite thick. Overall, we were very disappointed, especially considering the price. The only positive point was the terrace.

19/05/2026: The restaurant is nice and decorated in an Alsatian style. The menu offers a selection of Alsatian cuisine. The food is typical of good Alsatian cuisine, and the portions are average. The price-performance ratio is poor and the prices are far too high for this price range. Even if the restaurant tries to present itself as more sophisticated, it remains a down-to-earth restaurant with exorbitant prices. Looking for alternatives in the area is definitely worthwhile!

03/05/2026: After visiting Haut-Koenigsbourg Castle, we came to eat at this restaurant. The welcome was very pleasant. The sauerkraut was perfect. The dessert was to die for. A very good restaurant, highly recommended.

28/09/2026: A beautiful setting overlooking the Champ de Mars park, perfect for enjoying a pleasant moment. I had the opportunity to go there with a friend for a drink and was lucky enough to be served by Natacha, a waitress who works at this café. She's a very cheerful, pleasant, and smiling person. It was a pleasure to be looked after by her. The other servers were also very pleasant, smiling, and welcoming. I have nothing but praise, both for the location and the staff, who made our time there a very enjoyable experience.

22/09/2026: We only had a few drinks to pass the time before checking into our accommodation. The young woman who served us charmingly smiled away the language barrier, but unfortunately, we didn't see her again for a long time. We would definitely have stayed for another drink, but unfortunately, our time was up, and we went straight to paying when her colleague sent her over. We can't comment on the food. Card and cash payments are accepted. The café is in a quiet location, and we certainly wouldn't rule out another visit.