Les meilleurs restaurantsde cuisine barbecue/grillades

31/07/2026: A very warm welcome, quick and friendly service, generous portions and reasonable prices; the homemade parsley fries and burrata were a delight. The Cuban atmosphere at the beginning of the evening is very pleasant. Afterwards, it shifts to a younger vibe; I don't like this atmosphere as much, but it's great for ending the evening with dancing.

21/07/2026: Syma was great for the first part of the evening. As for the music, you have to keep up with the times, it won't appeal to everyone, but personally I had a great time.

11/10/2026: We came on Saturday evening. A very nice experience. The atmosphere is pleasant. The food was very good, and it's nice to have homemade dishes! The service was a little slow, but we all experience hiccups in our line of work, so we don't hold it against them. We'll be back 😊

30/09/2026: €110 for 3 tartares, 2 desserts, 2 beers, and 2 coffees. Wow!!! I don't think this can last long! The service was very, very nice... Oh, by the way, I don't have a Luxembourgish salary. I think a price review is in order.

13/09/2026: I came to your restaurant for a friend's birthday. We were a table of seven, and unfortunately, my experience was very disappointing. First of all, the service was particularly slow: we were at the restaurant for two and a half hours. I would like to mention, however, that the waitress was very friendly despite the wait. However, I also had a problem with my meal. I ordered the same dish as another person at my table, but we received two very different plates. One of the dishes was generously portioned, with plenty of sauce and meat, while mine was very dry, with very little meat and no sauce. I informed the waitress, who brought me a small plate of meat as a supplement. Unfortunately, this was nothing like the dish I ordered and was mostly fatty. Finally, despite this problem, no compensation was offered, which is all the more regrettable given the circumstances. I have sent several emails to customer service, who completely ignore them. I will not be returning.

07/09/2026: Meal for a birthday celebration. The food was good, the service very smooth, the staff pleasant, and the setting nice. Indoor or outdoor dining available. It's a shame it was so hot that day; the air conditioning should have been better.

30/09/2026: Delicious food, quick and friendly service. Cozy restaurant.

27/09/2026: Thank you to Sylvain for his warm welcome and friendliness. I highly recommend him!

19/09/2026: This very good Greek restaurant suffers slightly from its location, inside a shopping center, just in front of a hyper market. Bonjour l'ambiance. Fortunately, the food is much better than it's atmosphere. I had a 3-course meal for a little over $30 (which I found only a little steep as concerns the quality/price ratio). My appetizer was a mixed platter of tarama, tzatziki, eggplant caviar, hummus, and a dolma, served with pita bread (they were out of blindlis). The only thing better then the quantity was the quality. Each spread was homemade and flavorful; the eggplant caviar was a standout. My main course was the lamb shish kebab with French fries and a salad. The lamb itself was succulent and cooked perfectly, again in generous quantity, but I was a bit disappointed by the fries which were no doubt frozen and meant to be served with a gyro sandwich to go rather than a sit-down meal. For dessert, I had the panna cotta with salted caramel, also homemade. Although it was tasty, I thought the consistency was a little runnier than I'm used to, but still good. Despite the location being underwhelming, the service was quick and friendly. I'll for sure be going back!

26/08/2026: Friendly and helpful staff, Good quality meat, frozen fries, It's a shame that quite a few dishes were out of stock when ordering.

29/08/2026: Absolutely terrible, way too expensive for what it is. Zero professionalism. The reception and service are awful; you sit down and nobody comes to see you. You have to go get your worm and order your shisha at the counter, so you pay €30 for the worm and €30 for... a lousy shisha.

16/05/2026: Absolutely top-notch, the welcome, the service, everything. The atmosphere is fantastic, the team, the singers, the waitresses (best service ever, big kisses to them!) I highly recommend the Nayda evening!!!

17/06/2026: Excellent establishment, helpful and friendly staff, clean and comfortable rooms. Well located near the metro and in a quiet neighborhood.

16/06/2026: Excellent stay. Very professional and friendly team.

04/10/2026: Excellent in both service and food quality. Thank you to Jessica for her professionalism and smile 🙏🥰👌

02/10/2026: Great time! We ate well. I recommend it. And we'll be back. Thank you for a great time!

28/01/2026: A very good discovery, a very good dish with excellent value for money.

11/12/2025: Excellent service, the meals are excellent both à la carte and the daily specials 👍🤗🤗🤗🤗

23/06/2026: I came with my wife and daughter. Despite the overall rating, we decided to try the first beer. It arrived undrinkable; even the owner admitted it and brought me a lukewarm bottled beer instead. The starter was a semi-cooked foie gras that was foie gras in name only—a raw foie gras, not energized—with an onion molasses. Following that, my wife ordered a scallop dish. It arrived served with chorizo, chorizo ​​sauce, and a kind of gingerbread, also with chorizo. The worst part was that the scallops weren't fresh. As a result, after a few bites, my wife felt really unwell and ended up vomiting in the restroom. We pointed this out to the waitress, who sent over the so-called head chef. He arrived with a plastic container with a label stuck on it, telling us they were still good, but look at the date. A real chef would never have taken seafood out of the cold room and brought it into the dining room in 30-degree heat, let alone opened the container. We got to the till, and I explained that my wife... My wife is 16 weeks pregnant. Barely out of the Tivoli restaurant in Vic-en-Bigorre, she started feeling very unwell: repeated vomiting, shortness of breath, and a headache. We called emergency services (15 in France), who immediately directed us to the emergency room. As a result, she was admitted to the hospital from 2 p.m. to 7 p.m., underwent a full examination, received an IV drip, and was under medical observation. The doctor told us it was likely food poisoning. When I pointed out that the dish wasn't good, the cook came out of the kitchen with a simple plastic container holding the raw scallops to show them to me. This scene particularly surprised me. In my opinion, such delicate products shouldn't be handled or presented in this way in the dining room, especially during a heatwave. During our conversation, the owner told us he had personally brought the scallops back that very morning. Upon inspection, we found no refrigerated vehicles belonging to the establishment, only a Peugeot 5008 parked in front. This raised serious concerns about the conditions under which the food was transported and stored. When we inquired about the kitchen staff's qualifications, we were told that everyone was properly trained. Given the circumstances, this response did little to reassure us. The owner offered my wife's meal free of charge, as if the problem were a matter of a few euros, when our sole concern was her health and the risks associated with her pregnancy. Given the seriousness of the situation, I filed a complaint with the Regional Health Agency (ARS) and the relevant authorities so that the necessary inspections could be carried out and this would not happen again to other customers. I am recounting the events as we experienced them. After several hours spent in the emergency room and the consequences suffered by my pregnant wife, we will never set foot in this establishment again.

20/05/2026: Very pleasant welcome. Excellent meal.

11/10/2026: A very nice, welcoming place. The food was excellent and the staff very pleasant. The andouillette with Vouvray wine was very good, as were the rustic fries and the salmon steak.

10/10/2026: A great discovery during our seminar.

20/07/2026: The set menu was served quickly. The food was decent. Friendly and professional service. Good value for money.

18/06/2026: A nice place, we just possibly caught them on an off day in terms of service. Surprised by the high prices and the fact that the food wasn't exactly excellent.

01/09/2026: A superb restaurant discovered by chance. The dishes were delicious, made with fresh ingredients, and there was a great selection. The waiter was incredibly friendly. We absolutely loved it and will definitely be back. Many thanks to the chef, it was fantastic!

30/08/2026: The food is of very poor quality. I ordered a savory crepe, which was simply awful, with a sweet crepe batter. The ground beef was as hard as a shoe. Not to mention the hygiene and the regulars smoking at the counter. 🤨 I really only recommend this restaurant if you have no other choice and it's raining cookies.

14/05/2026: Excellent wines that we've been drinking for years. Very well-balanced and the salespeople are very friendly!

07/05/2026: A warm and family-friendly atmosphere; if you're hesitating about booking tickets, go for it, you won't regret it 😉

12/10/2026: Meh. Rather expensive for what it is.

10/10/2026: Excellent dishes but the rhubarb financier for dessert was inedible.