Les meilleurs restaurantsde cuisine barbecue/grillades

03/02/2026: A coffee and a hot chocolate...it was okay, but nothing special...but also not excessively expensive...Great...

20/01/2026: We just had a hot chocolate (€2.80 per cup). The atmosphere and service were really great. Highly recommended for anyone looking for a cozy café in Le Havre.

02/03/2026: The only restaurant open on a Monday evening in town, and we're so glad we went. The manager was incredibly welcoming from start to finish. The food was absolutely delicious. It's rare to find such good, fresh, homemade food. We'll definitely be back soon for pizzas. I wish you every success with your future project! ☺️

03/02/2026: Very pleasant welcome. Thin-crust pizza, generously topped, very good.

27/04/2026: We travel a lot, and whenever there's a Buffalo Grill, we always stop because the food is great, always good French meat, and the servers are always courteous. Buffalo remains my favorite chain 👍

26/04/2026: We had dinner at your place tonight... Enzo gave us a wonderful welcome and looked after us with a smile and genuine friendliness throughout the meal. He gave us excellent advice, and the meal was delicious (kudos to the kitchen staff!!). The marinated steak with three peppercorns... a real treat for the taste buds! 👌👌 The kindness and smile of the lady when we paid capped off a truly enjoyable and relaxing experience... especially after a 5-hour drive... Don't change a thing, you're the best! 🙏🙏 Bruno and Cyril (the two gentlemen with a southern accent, since Enzo guessed it from ours 🤣🤣)

26/10/2025: We went to eat with my partner and friends in this restaurant where we had reservations. We were not disappointed. The lady was welcoming and spoke to us when we were at the table. So yes, she may seem a little "gruff" at first but she manages everything on her own from A to Z, and for that alone, bravo. The meat is cooked in the fireplace and honestly it was super good we loved it! And then, price-wise, it's honestly worth it! We will definitely come back the next time we pass by.

23/10/2025: Very good grilling over the fireplace.

25/03/2026: Friendly staff but very mediocre food. À la carte dishes are very expensive.

14/03/2026: A warm welcome and very decent service. The meal was of average quality. The meat was "just" tender, and the "meat" knives were completely useless—unacceptable for a restaurant specializing in meat! On the other hand, the salads were excellent! Very disappointing value for money; definitely not worth the trip.

16/04/2026: DISASTROUS AND AVOID AT ALL COSTS Our ordeal began Saturday at 2 PM in search of a meal other than yet another fast-food joint. My girlfriend, my friend, and I were seated at a table opposite the counter where a manager was chatting with customers. After the welcome salad, a neglected young "trainee" took our order (a barbecue platter and a three-pepper steak). Between misunderstandings and a lack of knowledge of the menu, a twenty-minute battle ensued to order this platter. When we arrived late, a server with a tray pointed out the absence of our order. Between the long wait, the awkwardness, and the struggle to make ourselves understood, the barbecue platter was finally ordered from the kitchen and the steak brought to the table. Another half hour later, once the steak had gone cold, the platter arrived. I took the opportunity to send back my cold plate. An hour already in this hell. Ten years later, I still hadn't seen my plate return. A waiter had to go and retrieve it, having apparently forgotten it. Our group put an end to this charade. We took a doggy bag for the few leftovers and headed to the counter. The manager, aware of all these problems, told us that this waiter was indeed new, but unsupervised because he was experienced. This experience earned us a 10% discount, or 6 euros. Barely the price of 3 coffees... Although we left before dessert and endured an hour of waiting, confusion, and deliberation, it was nothing compared to the 60 euros we paid. In short: An hour of waiting for no reason. Several order problems. Problems with competence. On the positive side, the meat is quite good when hot and not reheated or forgotten.

15/04/2026: Quick and efficient lunch. A special mention for the service; thank you to Juliette for her speed and efficiency.

29/04/2026: This evening I had a fantastic meal and a very warm welcome. They don't rush you, even though it's almost closing time, which is lovely. The young staff are great – these are the kinds of restaurants we appreciate – super tasty and cool!! I was stuffed!! Pure bliss!!! Reasonable prices including aperitifs and drinks!!

25/04/2026: As always, we have a great time. The food is very good and the atmosphere is very friendly. Thanks to Tess and Dimtry for the service tonight.

04/09/2025: It's very good, but the quantities of meat and fish have decreased significantly in recent months; this is evident in the bibimbaps. Paying €19 for a bowl consisting essentially of rice, grated carrots, and mushrooms with 5 or 6 tiny pieces of chicken or squid is insufficient. It's also often a little too salty. The ravioli are delicious. The final bill is too high, excluding weekday lunch menus.

24/04/2026: An immersive experience in the ice cream aisle: here, flavors don't just coexist… they merge! Why choose when everything can be mixed directly in the tub? 🍦 Special mention goes to the "Caraflunch" ice cream, topped with surprise chocolate pieces. Apparently, removing the bits before serving would be too mundane; here, they prefer the "treasure hunt" concept. After a 15-minute wait behind an order described as "complex" (an Everest of ice cream scoops, no doubt), we reached another peak: that of patience… and then its surrender. Interactive bonus: no equipment is provided; customers are even asked to bring their own knives. In short, a unique experience… which we will generously leave to the regulars 😉

21/04/2026: Very friendly and helpful staff. Clean. Unlimited vegetables. Reasonable prices.

21/10/2025: Last visit, 3 days before the well-deserved retirement. Thank you again for your professionalism and happy new life! 😉

06/04/2026: Extremely good and affordable, great service, thank you!

05/04/2026: Hello, I dined at your establishment on April 4th, accompanied by my mother and son, and I wanted to share my experience, which was very disappointing. From the moment we arrived, the welcome was very cold. The waitress did say "hello," but in a very mechanical way, without any warmth. She barely let me finish my sentences when taking our order. My mother felt stared at, and the overall atmosphere was really oppressive. Regarding hygiene, it was even more problematic. The exterior of your establishment is absolutely uninviting: there were numerous cigarette butts on the ground. A cleaning with a broom and soap is really necessary to properly maintain the surrounding area. Inside, the tables were not clean. When I asked for them to be cleaned, I was told they had been, even though there were clearly visible food residues. The waiter finally intervened to clean and scrape off the stuck-on food, confirming that the table wasn't clean to begin with. The chairs were also dirty, to the point that I had to change them myself to find an acceptable one. Under these conditions, it's difficult to feel confident, even though the meat wasn't bad. Hygiene and customer service remain essential. The only positive point was the waiter's responsiveness when I asked for room-temperature water for my mother, which I appreciated. However, considering the overall experience, we won't be returning. It's a shame, because with a little more effort on customer service and cleanliness, it could be a pleasant place.

12/02/2026: A fantastic experience, top-notch service, the pluma was incredible!!!! The best you could possibly eat. A delight, a well-chosen wine list, perfect service, flawless for meat lovers.

11/02/2026: Passing through Rennes, I was pleasantly surprised to discover this grill restaurant. The wood-fired meats are a real highlight of the restaurant's very varied menu. Don't hesitate to stop by! 😊

25/10/2025: A complete scandal! We arrived at 9:40 PM and were refused service even though closing time was clearly stated at 10:00 PM. There were only two rooms with four occupied tables, so it was far from full! And the "waiter," if you can even call him that, didn't even greet us—just a quick "no" sign, as if we were bothering him. Disdainful behavior, zero sense of service, no politeness whatsoever. When you work in the restaurant industry, respect for the customer is fundamental. Well, here, there is none. Avoid this place; it's not worth a single penny.

25/10/2025: Shameful welcome. Arriving at 9:35 p.m., we were refused entry even though closing time is posted at 10:00 p.m. and only three tables were occupied. The server, clearly in a hurry to get things over with, didn't even say hello and simply made the sign of the cross with his hands to indicate "no." A disrespectful and impolite attitude, unworthy of an establishment that claims to welcome customers. A real lack of professionalism - to be avoided at all costs.

29/10/2025: First time at this establishment with friends. I recommend the grilled cuttlefish. A big thank you to the waitress who was very kind and always smiling. A great find, I'll be back 🙂

28/10/2025: Good food Fair prices Smiling server You can go there without any problem