Les meilleurs restaurants en Bas-Rhin

19/07/2026: A disastrous evening from start to finish. We drove all the way from Bischheim to try your restaurant and have a nice evening. Unfortunately, we have never experienced such disorganized service. Upon arrival, our table number was changed mid-service, written directly on the paper tablecloth. As a result, the servers didn't know where the orders were going all evening. The aperitif began with a waitress spilling a large Picon all over the table and on our friend's dress. We helped her clean it up, changed tables, and despite this, my partner didn't even get his aperitif back. We had to ask for it again. I ordered a Virgin Hugo for €7.90. They offered to add blueberry. I ended up with a glass half the size of everyone else's cocktails, containing just a little blueberry and a slice of watermelon… and was ultimately charged €11. Something's not right here. We then ordered a one-liter carafe of Auxerrois wine. An already opened bottle arrived at the table. When we pointed out that this wasn't what we had ordered, we were told that you didn't actually serve one-liter carafes. So we accepted the bottle. However, when the bill arrived, we discovered that we were being charged for a liter. Again, no convincing explanation was given. I asked if the ice cream served with dessert was made with pasteurized milk. A waiter's response will remain etched in my memory: "At worst, just remove the scoop of ice cream." When discussing the health of a pregnant woman, this kind of remark is completely inappropriate. The worst part was yet to come. We calmly explained that, given all the incidents that evening, a gesture of goodwill would be appreciated. On a bill of €166, we were given… €3. But it wasn't even the amount that shocked us: it was the attitude. No sincere apology, no interest in our experience, no attempt to reconsider. Finally, when I tried to pay with holiday vouchers, a waitress and the owner's son responded with incredible condescension: "It's one voucher per person," "That's how it is here," and "It's been like this for 35 years." At no point did we question your rule; we simply weren't aware of it. There's a huge difference between enforcing a rule and speaking to customers with disdain. The food was decent, but a restaurant isn't just about what's on the plate. The welcome, professionalism, and respect for the customer are integral parts of the experience. That evening, we felt like customers whose only aim was to collect the bill, regardless of anything else. We will not return and will not recommend this establishment.

19/07/2026: It was our first time, and we were pleasantly surprised. We enjoyed a pizza, and it was fantastic—well-topped, crispy, and with an excellent crust! 🤗🤗

19/07/2026: The interior is like new, the pizzas are pretty good, and the service is quick and friendly.

27/05/2026: A tarte flambée for me and a pizza for my son on a Sunday evening. We thoroughly enjoyed it.

14/07/2026: Very pleasant, we had a lovely evening, thank you

24/06/2026: Nice, "home-style" with an entrance through a courtyard. Welcoming staff, and a variety of really good tarte flambée.

23/07/2026: Went with our two teenagers for dinner and drinks at about 8pm. Atmosphere was great, we played card games, me and my husband had a few drinks and we all enjoyed our dinner choices. Staff were friendly and helpful and we didn’t feel out of place or a nuisance, with other families also in the Cafe and everyone enjoying the evening. Highlights were the home made pistachio cheesecake for dessert and the selection of natural wines. Would highly recommend.

22/07/2026: Awful service. Got up and left in the end. Maybe only a place to go if you are French.

18/03/2026: Excellent restaurant and friendly staff, I highly recommend it

25/02/2026: It's always a pleasure to stay at this lovely, traditional hotel. The food is excellent, very generous portions at unbeatable prices. The friendly staff are incredibly attentive. I highly recommend it.

24/07/2026: Always a pleasure to go to Terminal. A perfect team, an atmosphere that makes you want to come back. Thanks for the foosball. Special mention to Jeff, Benji, Elisa, and Guillaume!

01/07/2026: I'm putting all my money into it, go for it, it's really worth it (I'm overdrawn)

19/07/2026: Really very good, very reasonable price and the guy is super friendly.

03/06/2026: Excellent couscous, generous and full of flavor! Warm service, attentive staff and friendly atmosphere, I highly recommend it.

14/07/2026: The waitresses spoke insistently to us in German... tasteless salads and a major service synchronization problem

13/07/2026: We ordered several pizzas to take away, and on several occasions, some were so burnt to a crisp! Inedible! A pizza like that shouldn't even be served! It's carcinogenic

02/07/2026: Always top-notch, an essential address for people passing through Alsace 👍

07/06/2026: Great food - very good value for money

20/06/2026: I only had a beer, but it's a very nice place.

06/06/2026: Do not miss the lamb. And Maria is wonderful as your host

16/05/2026: I'd been wanting to try the cake for ages, like ages, but every time I went there it was sold out. But I hadn't given up hope 😂 And this time I was lucky enough to taste it, and I don't regret the wait at all 😅 It's absolutely delicious. A bit pricey for a cake, but you're mostly buying the name, and the flavors were definitely there.

24/04/2026: The second best macarons in Strasbourg 😍

29/06/2026: I stopped by this evening 5 minutes before closing time, and despite that, I received a very warm welcome. I thank the team for their professionalism, and the products are very good: breads and pastries.

23/05/2026: Excellent, polite service. Very good sandwiches, top-notch bread and pastries.

15/03/2026: We had a wonderful time at this restaurant. The welcome was warm, the staff very attentive, and the service quick. The dishes were delicious, beautifully presented, and prepared with high-quality ingredients. The atmosphere was pleasant and friendly. We will gladly return and highly recommend this place!

18/02/2026: A very warm welcome, impeccable service, very friendly staff, and an excellent meal with a superb risotto 🥰👌 Highly recommended! 👍❤️

21/05/2026: A very tasteful restaurant with excellent cuisine and superb service.

24/04/2026: We only went to the Auberge restaurant for dinner. Here in Scherwiller, about 20 minutes from Colmar, they offer upscale, sometimes outstanding, country-style cuisine, which means even more in Alsace than in Germany. We treated ourselves to a set menu with accompanying wines, while our daughter had some difficulty finding something suitable on the à la carte menu. Visually, everything was Michelin-star quality (see photos). The amuse-bouche (homemade bread, a creamy soup with garnish) was a fantastic start. The appetizers were homemade foie gras and cured salmon accompanied by a complementary cream that resembled a sorbet. The main course was filet mignon, one with an excellent escalope de foie gras, the other with spaetzle. The only criticism was that the meat might not have been cut against the grain. This didn't detract from the taste, but the texture was noticeably too firm. My daughter chose fish, possibly cod in an excellent saffron mushroom sauce; I can't quite recall the exact type. Hopefully, we'll reap the rewards of this culinary education someday. For dessert, we had a meringue on a berry sauce, and the second one, a sorbet hidden beneath a praline topping, served in a perfectly matched cream. The wine pairing was superb. I'll definitely be buying one or two of them for myself. All in all, thanks in large part to the incredibly friendly service and inviting atmosphere, it was a delightful excursion into the rural Alsatian gourmet scene.