Les meilleurs restaurants en Haut-Rhin

21/03/2026: Very pleasant setting, very friendly staff and good value for money dishes and pizzas

18/03/2026: The service is pleasant, but the food is another story. The scampi pizza is a disaster for €15. Nine half scampi, sliced ​​lengthwise to make it look authentic, undercooked, and only half-thawed. Very stingy with the portion size for the price; I don't see any Italian influence at all!

30/11/2025: A 3-hour cooking class for 10 people. It was really great.

01/11/2025: A very unique restaurant, don't hesitate to go in.

02/03/2026: Perfect value for money! We've already had lunch twice during the week at Fin Gourmet, and the set menu (starter/main course/dessert) for just €22 was a real treat! Visually stunning, and absolutely delicious! All this with impeccable, quick service. Kudos to the chef and the team; we've found our new go-to spot for the future! Furthermore, the setting is truly lovely, with an airy space where the tables aren't crammed together.

22/02/2026: The food was good, but the wok dish was swimming in a centimeter of sauce and the noodles were short. A shame, because it was well-seasoned.

14/02/2026: A pork feast day, as every year, but this will be the last. Out of 9 people, 6 didn't order the full menu (starter, main course, dessert) but only a main course and a dessert, as offered on the menu. We were surprised that everyone received the traditional broth, but since it was just two ladles of broth with two small pieces of bread, we assumed it was part of the set menu. Then came the surprise on the bill: 6 broths charged at €5 each, totaling €30! €5 for two ladles of broth! What's more, we hadn't ordered it! Excuse me, but this is SHAMEFUL, we certainly won't be back! And I almost forgot, not a goodbye or a thank you for a bill of €430!

18/01/2026: The beef fillet was cooked to perfection and of exceptional quality... a real treat! 😍 The service was top-notch and always with a smile. Tip: Remember to book in advance, especially during Carnival season.

07/01/2025: Excellent cheeses. We go back every time we are in Ribeauvillé.

31/12/2024: Absolutely excellent cheese dairy! We bought various pieces of cheese (wild garlic, fenugreek, herbs, natural) as well as butter. The service was very nice and also speaks German. The prices are very cheap. Absolutely recommended.

28/02/2026: Service needs improvement. Questionable hygiene. Unfriendly.

28/02/2026: Extremely disappointed: the waiter forgot about us, other customers were served before us, then made a mistake with the order; I ordered spaetzle with my meal but I got fries; in short, a bad experience 😟

16/03/2026: A real treat, beautifully presented, and the staff were very friendly. I had the tasting menu, and the dishes were delicious.

31/12/2025: Wonderful restaurant, excellent service and food, very friendly atmosphere. Don't miss this restaurant. X. Métraux

01/03/2026: We had a wonderful time today. The meal, the service, the staff—everything was perfect. Congratulations to the kitchen team, who expertly managed our table of 14, each ordering a different course. Everything was perfectly orchestrated, with no waiting. A restaurant I happily recommend.

28/02/2026: A huge thank you to the entire team for the incredible and impeccable service! Everyone was served at the same time, yet we didn't all order the same dish. It's not every restaurant that offers such excellent service. And thank you to the team for their warm welcome, kindness, and humor!

24/02/2026: A great find! The welcome was unique, with a magnificent St. Bernard at the entrance—a real teddy bear! The dishes are good and generous; I recommend this place. The service was a little impersonal for my taste, but very efficient and professional. The prices are reasonable.

20/02/2026: Food was decent, nothing more. Service was not outstanding. Dogs not allowed!

09/03/2026: Yesterday we celebrated my mother's 100th birthday at La Fourchette. It was a very special day for us; 100 years old is a significant milestone! There were 19 of us, and we wanted to share how perfectly everything went. The staff were attentive, available, and provided excellent advice beforehand. They answered all our questions and offered suggestions. The meal was superb; we didn't get a chance to congratulate the chef on his Beef Wellington: bravo, it was simply perfect! The service was fantastic: a dedicated waitress was assigned to our table. Thank you for her remarkable efficiency, attentive to our every request, smiling, pleasant, and kind—we couldn't have asked for better! We lingered a little longer, and at no point did we feel it was time to leave, which isn't always the case in other restaurants when they have to prepare for the evening service. So, a huge thank you to the entire team for helping make this special day such a success.

19/02/2026: Excellent value for money. Refined cuisine, efficient service with friendly staff. I highly recommend it.

08/07/2025: great Lebanese restaurant, delicious dishes full of flavors, quiet place where you can chat quietly while enjoying yourself

05/07/2025: It's really good but a bit expensive.

07/08/2025: A daily menu with excellent value for money, top-notch service and chef! We'll be back.

24/07/2025: Good food, impeccable service, I highly recommend it.

15/02/2026: 1/5 stars - Absolutely traumatizing experience! Avoid Le Tyl at all costs. The owner is intrusive, arrogant, and shockingly judgmental: he first told me I don’t observe Ramadan, so I corrected him that yes, I do it scrupulously because it’s an obligation! Despite that, he kept questioning my Muslim faith even though he’s Muslim himself. This judgment hurt me deeply to the point where I’ve vowed never to return, not even for 100,000 euros; I wouldn’t set foot in this place for anything in the world. He pries into every detail of your personal life. Dishonest service: unauthorized items added to the bill. Food arrived ice-cold and inedible. Tense, uncomfortable ambiance with frequent fights breaking out there. Cuisine: 1/5 Service: 1/5 Ambiance: 1/5

08/02/2026: Nice place to eat, even to hang out with friends. Didn't try much from the menu, just an appetizer (mezze, would expect hummus and baba ganoush better for an arabic restaurant, but the falafel was good and sauces for bread as well), great atmosphere the night we were there, with live music.

17/03/2026: Nothing to complain about. Always top-notch. Don't change a thing.

06/03/2026: Cafeteria. We got food that definitely didn't live up to the price. A steak with tendons and fries without sauce. Had to ask for dipping. I don't think that's French standard

23/01/2026: After our hike up the Col du Bonhomme, we stopped at this establishment. Even at 3 pm, we were able to get a typical hot meal, and then we had a very wide selection of desserts (lemon meringue pie, flan, blueberries, plums, tiramisu, rum baba, etc.). The owner is incredibly welcoming and answered all our questions about the local wildlife, explaining the wolves and foxes in the area.

15/12/2025: After a wonderful weekend in Turkheim and Riquewihr, my husband and I had lunch at the Relais Vosges - Alsace before a long 4-hour drive, and what a lovely surprise! We started with a rich and generous soup, then my husband had the Munster quiche, which was absolutely delicious. I had fries (delicious, perfectly crispy and plump) and two knackwurst sausages—it had been so long! I loved it; everything was perfect, right down to dessert (lemon meringue pie and custard tart). The staff is lovely, incredibly friendly, and very pleasant (I really don't understand some of the negative reviews; you must be incredibly picky... or a bit too self-important...). We will gladly return to the Relais on our next trip to Alsace. Thank you for this wonderful experience!