Les meilleurs restaurants en Gironde

17/08/2026: We had a lot of laughs, thanks to Chelsea, the best!

15/08/2026: Nice atmosphere, unfortunately no air conditioning; the heat became unbearable, I didn't stay more than 1.5 hours.

29/06/2026: The tobacconist's rudeness is unbelievable. You arrive, say "Good morning, Madam," and get no response. You leave saying "Thank you, goodbye," and she doesn't even look up. In short, it's convenient, but that's all.

17/06/2026: Pleasant setting, attentive staff, and delicious food!

03/04/2026: The service was terrible, even though the place isn't bad. They don't even have sugar for the coffee... oh, and no toilets either.

27/12/2025: Mélanie is a perfect host, both in terms of her welcome and the service. A very pleasant place, except for the door that has to be left open and the resulting excessive heating consumption.

24/07/2026: The person adapted to our order. It was very good, I recommend them.

18/07/2026: Coluche's name is all that remains; the institution has been declining year after year, becoming a tourist trap with tasteless meat, nonexistent sauce, and fries that are hard to find. What a shame.

23/06/2026: Horrible staff. I once ordered a meal from them through Uber Eats, and half of it had absolutely nothing to do with what I ordered, but I didn't mention it and even gave a good rating, thinking about the heatwave and their efforts. Tonight, I ordered another meal a little before the end of the available order period, but the assigned delivery drivers turned back every time they came. And once, after contacting the restaurant owner, he brushed me off with utter disrespect! I understand the fatigue and that anyone working in the restaurant industry is on edge because of the customers, but WHY be so mean and dismissive when I'm being polite and kind? I quote, "You deal with it, I have a life." In short, don't waste your time or money; other restaurants know how to treat customers properly, which is to say, WITH RESPECT.

29/05/2026: Excellent! I love burgers, but especially fries! I highly recommend it! 😍

10/07/2026: A little morning coffee break with my four-legged friend on the terrace 👍🏼

26/06/2026: Because you can't give less, nobody answers the phone, just move on

13/08/2026: A complete disaster, AVOID AT ALL COSTS!!!!! The first time I went, I thought it was a hidden camera prank, so I went back a second time… Let's start with the toilets: absolute filth. Dirt, nauseating, even foul odors, deplorable hygiene… You literally feel like you're walking into a place that hasn't been cleaned in centuries. At this point, it's not even a toilet anymore, it's a blatant disregard for hygiene standards. You leave feeling like you need a complete disinfection. But the worst part is the staff, and especially the owner!! Unbelievably aggressive, with total contempt for the customer and an absolutely detestable attitude. They should send Etchebest after him, or rather, I'd say Pascal the Big Brother; he needs a good talking to. I'll repeat what we heard, with absolutely no politeness or professionalism, not even a "hello" or a "fuck off": "Who's paying?" "Not a chance." "Don't even think about it." It's clear that his only goal is to take your money and expect the customer to just shut up. No welcome, no courtesy, no consideration: only hostility. He's sulking. The guy's completely wasted and high!!! Professionalism is practically nonexistent. Everything makes you want to leave: the restrooms, the atmosphere, and especially the staff's attitude. I gave them a second chance, but it was even worse, and I'm warning you, I'll never go back!! It's probably the worst bar I've ever been to. A sanitary abyss. A festival of contempt. A catastrophic atmosphere. Lamentable service. What's even more worrying are the numerous customer testimonials describing particularly bad experiences at this establishment. And when you read the owner's responses, the picture isn't exactly reassuring: instead of being professional or simply listening to the criticism, he responds with astonishing aggression and resentment, like a man incapable of tolerating the slightest self-doubt. His replies reek of contempt, pettiness, and a truly staggering arrogance. This clearly proves that this guy is completely high on drugs and fueled by beer (which isn't even good, by the way). If you're looking for a clean, pleasant place that respects its customers: go there immediately. One star, and even that's generous. If I could give it zero, I would. Avoid it at all costs!

03/08/2026: I've been to this bar over fifty times, and the owner, who also works as a bartender, is extremely unpleasant. I asked him if it was possible to combine two loyalty cards for a free beer, and he replied, "Don't even think about it," then left without a word of explanation. A few months ago, the owner was completely drunk and pointed at me, firmly saying, "I don't like him." The bar's security guard wears motorcycle gloves with reinforced knuckles (thankfully, this guard is nicer and friendlier than the owner). This bar favors its fifty favorite customers, and everyone else can go to hell. The unisex toilets are never cleaned; they're absolutely filthy. The bar looks nothing like the 3D rendering you see in the first few photos when you Google its name. The owner has never managed to smile or be polite in fifty visits. You can't even close the toilet door completely.

08/08/2026: Spacious location with easy access from the highway. Unfortunately, the room is small.

03/08/2026: This is my third time here, and there are always problems at the drive-thru. Between taking the order and receiving the meals, there are consistently mistakes: either the meal size is incorrect, or the sandwich is the wrong one. Furthermore, please stop serving Egg & Cheese that are rock hard, as if they've been cooked for hours. This is unacceptable for products that are supposed to be served fresh.

27/07/2026: A pleasant place to create your own plate from a great selection

25/07/2026: We placed an order and the delivery driver only brought half the food. We called to complain, but no one answered the phone and no one took us seriously. Terrible service, and the food isn't worth the price.

02/03/2026: Disappointed! The employee wasn't smiling or welcoming. It seemed like he was disgusted to be there. The toilet tap was broken. We ordered three dishes, including the Mi Thai at €12, the most expensive one, which was only half full! The other two were generously filled. My son, who had ordered the Mi Thai, was still hungry, so I had to give him the rest of mine.

25/02/2026: It's difficult to rate the atmosphere and the food: the restaurant opened so late, despite the presence of staff inside and a phone dutifully answered, that we decided against going. It's rare to find a restaurant that doesn't need customers.

02/08/2026: The service was nonexistent. The waiter arrived to take our order without even saying hello, and of course, not a smile, neither upon arrival nor departure, and we weren't even greeted. Our main courses were served before our drinks. Luckily, another, more friendly and efficient waiter took the initiative. The food on the plate was tasteless, mass-produced... It's a shame, because the location is beautiful.

25/07/2026: The waiters were very friendly, but the service was very slow and perhaps disorganized. The unique feature is the merging of two restaurants on the square: Bar de la Poste and Le Bouchon. Otherwise, the food was rather bland... A shame.

12/07/2026: I wanted to give them the benefit of the doubt despite being aware of the online reviews, but I've never been so disappointed in my entire life. The taco was swimming in oil, had no sauce, and the meat was questionable. I ordered a two-meat taco, but I only got one. Astaghfirullah, the taco was swimming in oil! The sauces were awful. Frankly, it's unbelievable that businesses like this still exist in 2026. It should be banned! The hygiene is questionable. Inspections need to be carried out as soon as possible.

12/07/2026: Disgusting tacos, very dry, no cheese sauce. €10.50 for a meal (two-meat taco, fries, and a drink) is an exorbitant price for only one meat (a cordon bleu that was fluorescent) of such poor quality. Sticky table. I strongly advise against going there, even for a drink, as the five drink choices are disappointing. Horrible.

13/07/2026: We just arrived in Soulac and went into the first restaurant we tried—what a disappointment! The only positive point was the friendliness of the staff who were working hard to make it run smoothly. But the owner must be burning himself to smile, and what's the point of him if he doesn't even talk to his team! Last but not least, the food: frozen fries, too salty, mussels overcooked—nothing special. I came, but I won't be back.

07/06/2026: ⭐ Restaurant - A huge disappointment (despite a good meal) An overall very frustrating experience. The service was simply deplorable: no organization whatsoever, an interminable wait for even the simplest order, and to top it all off, unfriendly staff who acted like they were being bothered. The only positive point of this meal was the Provençal galette, which was truly delicious. It's a shame the food was ruined by such disastrous service. I won't be back.

01/06/2026: A very disappointing experience. The €3 minimum purchase for card payments is clearly indicated, but the information is printed in very small type and easily missed. When we went to pay, we realized our purchase didn't reach that amount. Since we didn't have any change, we explained the situation, but instead of looking for a solution or showing understanding, the shopkeeper asked us to add an extra item, even though we didn't need it. When we refused to buy something we weren't going to consume, he responded rudely, "What am I supposed to do?" I can understand the limitations of card payments, but the way you treat customers is just as important. When you run a business, you also need to be at least somewhat pleasant and respectful to your clientele. In addition to the particularly unpleasant welcome, I was surprised by the lack of hygiene observed during service. The vendor handles the baguettes directly with his bare hands, without using tongs, and isn't wearing gloves. Even more disturbing, he takes the money and then continues serving the bread with the same hands. Unfortunately, this experience doesn't make me want to return.

30/05/2026: Hello, I wanted to give my opinion on this bakery. In my opinion, it's unsanitary and has no hygiene whatsoever. I asked for the bread to be served with tongs for hygiene reasons, because the cashier was handling the money, which bothered her, and she served me with a plastic bag and slammed the till shut after I paid. There's absolutely no hygiene. I don't understand why this bakery doesn't have a hygiene inspection.

13/11/2025: Why didn't I get orange juice in my breakfast package? When I asked, she told me that orange juice wasn't included, except... I checked later and yes, it's normally included.

20/09/2025: The waitress was nice, but in the kitchen, you should show more respect for animal welfare, especially for sows, by following the Pig Minimum Standards; they deserve better than that.