Les meilleurs restaurantsde cuisine méditerranéenne

07/03/2026: In over 20 years, the King of Couscous has never disappointed me. A true classic.

01/11/2025: I loved it! The service was great, the starter was wonderful, the meal was wonderful, and the dessert was amazing. I recommend it to everyone, especially those living in Paris, to experience her culinary talents. I give it 5 stars! Goodbye, Iris

01/03/2026: We had brunch at Lido. It was missing a lot of things compared to what was advertised on the menu. There were a couple of savory dishes that stood out. The rest was quite basic. There were no pastries or fresh fruit, and it seemed like the person who prepares the desserts was on vacation because they were rather bland. The waffles and crepes were definitely frozen. €45 is far too expensive for what you get. Luckily, they're located on the beach and the servers are friendly, because based on the food alone, it's not worth going. €45 is the price for a continental breakfast at Yoann Conte's.

28/02/2026: A very pleasant experience. Efficient and welcoming service, simple but satisfying meal. The sea view was very enjoyable.

21/02/2026: Excellent meal and top-notch staff! We thoroughly enjoyed it 🙏🏼 The lamb shank tagine was amazing 🫠

15/02/2026: If you want to eat Berber food, this is the place to go in Saint-Raphaël. It's very, very good, fresh ingredients, in short, pure bliss. One drawback: there isn't really a platter to share for appetizers. For Berbers, appetizers aren't a specialty, but for some of the clientele, they are. I recommend this establishment; it deserves it.

28/02/2026: Excellent couscous. Pleasant and helpful welcome.

20/01/2026: As usual, a warm welcome and smiling service. Excellent and tasty cuisine.

25/03/2026: Impeccable welcome, touching discussions over top-quality music! Atmosphere, very good food and above all, a lot of humanity, this place is worth the detour.

09/01/2026: A fantastic place with warm service. Special mention for the sausage rougail 🤤

14/03/2026: We came with our dogs and were treated like royalty! Truly top-notch service, delicious food, and on top of that, we were given water bowls and accepted holiday vouchers – absolutely fantastic!

08/03/2026: Honestly, I'd rather keep it to myself, but this place is amazing. The Pariade is fantastic, the Supreme is excellent, and what can I say about the other dishes? Thank you for these divine moments. Don't hesitate to go in and be greeted by impeccable service. Thank you and see you very soon...

04/03/2026: I live in the neighborhood, this is my favorite restaurant, excellent value for money, sunny terrace 🌞 and attentive, helpful staff. I love it 🍀 thank you!

03/03/2026: Nice, but could be better. I'm taking the time to write a long review because this restaurant has real potential! The Caesar salad, for example, isn't complicated: you need good ingredients. Here, the tomatoes (in winter!!) aren't ripe and are certainly full of pesticides. The salad isn't very flavorful... I know, we'll say that's typical, but it's the main ingredient. The chicken nuggets are well-prepared but there's too much of them, and they don't taste like real chicken (you can tell it's factory-farmed). A good free-range chicken is good, though, and it's better when you know the animal had a decent life. In 2026, we won't care anymore. The Parmesan is the cheapest kind... but good Parmesan is good. That's also what you expect from a Caesar salad. The sauce is okay but lacks anchovies (traditional in this recipe). The croutons taste of nothing but the frying oil they've soaked through. It's a shame because it's immediately obvious that you've chosen to reduce the quality of the ingredients to increase your profit margins, and we don't want to experience that when we go to a restaurant. Yet, the cooking itself is excellent. You should reduce the amount of chicken and Parmesan, remove the fresh tomatoes (perhaps replace them with homemade sun-dried tomatoes when they're out of season), spice up the sauce a bit, and highlight the quality of the ingredients. When we go to a restaurant, even at this price, we want to eat artisanal, handmade food, local and organic products that respect the customer, the kitchen, and the entire production chain. Otherwise, I'll just buy the same salad at Monoprix in a pre-packaged container and serve it on a plate to make it look like I'm at home. ON THE POSITIVE: The wine by the glass was good, the roasted Camembert was good (the bread was a bit too toasty), and the gourmet coffee was good. The service was impeccable and the setting very pleasant (I appreciated the few comic books available). Everything was clean and nicely decorated.

11/02/2026: A wonderful discovery for our double anniversary last night! A big thank you to everyone for the excellent meal, atmosphere, and warm service.

04/01/2026: Great place, the tagines are excellent, and a unique experience with a fantastic owner!

16/03/2026: The meal was decent, but the service was lacking. We asked for bread twice but never received any, we ate without drinking because our carafe of water never arrived, and we even had time for a nap between finishing our main course and the potential order of dessert/coffee. When we woke up, still without seeing a waiter, we finally left without ordering anything. In short, it took us an hour and a half to eat just one dish. If you want to enjoy your day, another restaurant with proper service would be much better.

08/03/2026: In 2021, I was left with the memory of an excellent fish soup and impeccable service... In 2025, my opinion has changed, with tasteless colored fish and rice and a bland tart... At €29.90, the value for money is poor: the first time in Corsica that I've eaten badly and received poor service! Note: the staff is clearly low-wage!

29/12/2025: We wanted to have lunch, and the website said it was open at 12:00 PM. We arrived, and it was closed until... Honestly, the information needs to be updated.

25/10/2025: On October 22 at noon, this bar restaurant no longer had aniseed aperitif, even though it was indicated on the menu and had already been served to the neighbors... It is true that it is the cheapest drink on the menu... As we leave, the waiter openly mocks us, obsequiously wishing us a good day several times...

24/02/2026: Amazing mediterranean food, good quality products and the most welcoming chef. Glad to have stumbled across this gem during a walk in the neighbourhood. You must try the bricks, the pasta and the meatball dish.

14/01/2026: Nice little café, excellent coffee

08/12/2025: I went to this restaurant a little over a year ago and enjoyed it! I went back tonight with my daughter and partner, and the service was nonexistent. We ate at the bar, and the cockroaches were having a field day. The kitchen was crawling with them! The cook uses a spatula to turn the meat on the griddles and then hits it against the bin to remove the leftover food stuck to it! And the toilets? Don't even get me started—there was no soap to wash your hands. A little hygiene check would be welcome! Avoid this place if you don't want to vomit with every bite.

05/12/2025: I was charged twice and, despite many emails, never received a refund. This is unacceptable and reflects very poor customer service. Be cautious when paying by card. Their payment system glitched—Apple Pay showed a successful payment, but they claimed they had not received it. I tapped my card again, and they took my contact details “in case of double payment” and said they would call me if there was an issue. Afterward, I showed proof of payment from my banking app. They were dismissive and asked for bank statements and unnecessary personal information. The client is not responsible for their payment system’s issues. They didn’t offer any goodwill gesture—not even a meal voucher. Instead, they treated me disrespectfully, even though I acted in good faith by completing the payment twice. More than the money, it was the gesture that I found appalling. Moreover, their beef was extremely chewy. To avoid.

07/12/2025: Top notch, really good couscous! Well served and the quality is there, pleasant staff, I will come back without hesitation

06/12/2025: We hadn't been to this restaurant in a long time. We thoroughly enjoyed ourselves: the couscous, tagines, and grilled meats were delicious and full of flavor. The portions were very generous, and the staff was very attentive.