Les meilleurs restaurants en Gironde

19/02/2026: We had a great meal here with very welcoming staff. Nice atmosphere and soft music on in the background. The cordon bleu was fantastic but the crème brulé was absolutely brilliant. Very good selection of wines and nice draught beers.

04/02/2026: A weekly must-visit thanks to the warm welcome. The food is delicious and the atmosphere is friendly. Thank you to Soso, Maxime, and Flo for taking such good care of their customers and also… their dog!

16/04/2026: The staff were welcoming and pleasant. The meal was decent; we ate well. Good value for money.

16/04/2026: Nice location. Always a friendly welcome. Go for it.

10/05/2026: Excellent service from Raphaël, thank you! 😁💪👌

10/05/2026: Visit on 10.05, everything went very well, attentive and pleasant staff.

24/04/2026: A charming little establishment in Ares, perfect for a friendly and welcoming time, located opposite the world's only alien landing site.

20/04/2026: A restaurant where you can enjoy the sunset. The food is fantastic and the service is excellent! The karaoke nights create a great atmosphere. Go there!

23/12/2025: Nice, but very expensive. €20 for a small platter of sausages is outrageous.

01/04/2026: Great, for a low price you can eat home-style meals. It's like a roadside diner right in the city. The service is great, everyone is friendly.

27/03/2026: The owner and his employees are exceptionally kind. The food is excellent!

06/05/2026: I love their pasta! The waitress is always fantastic and smiling. We always go back whenever we come to Soulac for a weekend.

01/05/2026: At Pep's, we went in out of curiosity for the decor 🤩 We stayed for the warm and friendly welcome from the owner ☺️. We spent a pleasant evening in the company of the lovely young waitress Charlène 😍, who was very professional. We came back for 😋 her succulent Neapolitan pizza dough and generous toppings 🤤, ... for a more than reasonable price! Thank you for these three evenings during our holiday break; Cheers! Cheers! to the "La Soulacaise" craft beer. We'll be back in early June for the "La Belle Époque" costume party to share more wonderful moments over a delicious meal, perhaps ending with a lemon meringue pie or an island-style ice cream sundae.... Looking forward to seeing you again 😻

04/03/2026: Fantastic restaurant in Bordeaux, delicious homemade dishes and a lovely welcome! I highly recommend it :)

04/03/2026: Fantastic place, I highly recommend it! The service is responsive and they gave us excellent advice, which we gladly followed because it was a great find! The food is delicious, the spring rolls are crispy, and the sticky rice is incredible! Go for it!!

02/04/2026: Perfect. Very warm welcome, excellent meal. I recommend it.

30/03/2026: It's a shame it's closed in the evening for truck drivers.

17/01/2026: Catastrophic. Two-hour wait. I ordered a cheeseburger and didn't get it. Plus, it wasn't good.

28/11/2025: I was disappointed before the renovations, so we wanted to try again afterward, thinking we'd eat better, but I was still disappointed. The burgers were completely cold, and the meat was the same! The cheese wasn't melted at all, not even in the raclette burger... really not great.

09/04/2026: Great tapas...delicious grilled calamari! A cheerful and smiling team and lively evenings that make us dance!!! We loooove it!!!!!

05/04/2026: My daughter and I came to have a Dame Blanche sundae on the terrace. From the first bite, I thought the chocolate tasted strange. Not being entirely sure at the time, we ate some of the ice cream anyway. When we got to the bottom of the sundae, the chocolate tasted distinctly off (spicy). We immediately pointed it out. After checking, the staff admitted that the chocolate was off. We had already eaten some of the ice cream without realizing there was a problem, which is all the more worrying as I am eight months pregnant and my daughter is eight years old. We were offered another sundae, but we had lost our appetites after that experience. My daughter simply ordered another scoop of vanilla ice cream, the one she hadn't been able to eat because of the chocolate. To our great surprise, we were still asked to pay for the entire sundae (€8.50), on the grounds that we had eaten part of it. I left feeling unwell and genuinely hurt that I'd had to pay for a sundae with spoiled chocolate. I even went back to complain, and was told that I'd already eaten most of it. This is unacceptable. I won't be returning to this establishment, both because of the hygiene issues this suggests and the poor customer service. My daughter told me she had a stomach ache after this incident.

08/05/2026: Friendly and pleasant staff, a well-curated menu of suggestions, refined and very generous dishes, and quick service—overall, a very good experience during this impromptu lunch break. Thank you very much, and see you soon!

22/04/2026: Excellent welcome. Lovely terrace. Beautifully presented dishes. Everything was divine. Thank you. We will gladly return.

22/03/2026: We had lunch at this place, which was the only restaurant open. The food was decent, nothing special. Our unpleasant surprise came when we went to pay; we were called names and insulted (because we didn't fit the profile) by the staff, who were impatient for us to leave. Respect clearly isn't one of their values. In short, eat somewhere else.

05/03/2026: I often get takeaway pizzas when I'm in La Reole. The value for money is excellent and the staff are very friendly!

04/04/2026: A stroll in Bazas. A wonderful discovery over ice cream and a delicious, crispy waffle. A very warm welcome.

26/02/2026: What a joy to find a place like Noosa Café! A warm welcome, a delicious meal, an incredible selection of teas and infusions, and so much more to enjoy! As you can tell, I'm a fan!! THANK YOU!

20/04/2026: A very nice establishment, perfect welcome. The choice of TV programs is rather limited. Netflix or Canal+ would be appreciated at the very least.

09/03/2026: Receptionist: a very friendly Colombian girl; it's a pleasure to meet people like that.