Les meilleurs restaurants en Pyrenees-Atlantiques

08/04/2026: They sell excellent goat cheese made right there in the village of Gavas. A great place to stop for a coffee or a meal. We've been buying cheese there for many years. Highly recommended!

01/01/2026: A very warm welcome, the coffee was excellent, and the sheep's cheese was also very good. The dogs are incredibly friendly and let you pet them without any problem. I'm very glad I stopped by.

08/04/2026: The place is probably nice, if you're a local, but if you're just passing through, double-check the prices they quote you for your drinks, or you risk paying a tip you didn't agree to. It's a shame they treat tourists like they're naive. I can still count, even as a tourist. Next time, I'll go somewhere else!

07/04/2026: A very, very good restaurant; the food was excellent and the staff very friendly.

17/05/2026: Excellent experience! We received a wonderful welcome upon arrival, and the waiter was fantastic: smiling, attentive, and very professional. And above all, the food was truly delicious; the dishes were excellent. I highly recommend it, and we will gladly return!

25/04/2026: After a very good experience on December 31st, 2025, when we were accommodated without a reservation and a table was quickly added, we returned this Thursday, April 23rd, 2026, for the opening of the Ham Fair! We were very satisfied, the welcome was warm, the atmosphere relaxed and friendly, and we ate very well!! Our next visit will be for the Bayonne Festival! 👍😊🤩

08/05/2026: Excellent food. Well done. We've been several times, it's always different and always very good.

08/05/2026: On our return from Valencia, we made a quick stop to share lunch with our students from the Pyrenees. A very pleasant surprise, a very warm welcome, and we found a table without a reservation despite the restaurant being full. A lovely, friendly, and family atmosphere. We loved the set menu for €18.50 (starter, main course, and dessert): charcuterie platter or Caesar salad, flank steak with fries or pollack fillet with saffron rice, and panna cod with red berries or floating island. A generous and delicious meal. For 4 people: aperitif + set menu + coffee - €110. I highly recommend it. I'll definitely stop by the rally again when I visit my daughter in Spain. Thank you for your down-to-earth nature and your smiles. Well done! Best of luck!

28/03/2026: Excellent, generous cuisine. Very pleasant waitress.

15/03/2026: Passing through Hasparren on March 14th We ate at your establishment Everything was perfect, the food was homemade, and the service was very friendly Thank you - Dordogne says see you soon 😊

29/04/2026: This evening I had a fantastic meal and a very warm welcome. They don't rush you, even though it's almost closing time, which is lovely. The young staff are great – these are the kinds of restaurants we appreciate – super tasty and cool!! I was stuffed!! Pure bliss!!! Reasonable prices including aperitifs and drinks!!

25/04/2026: As always, we have a great time. The food is very good and the atmosphere is very friendly. Thanks to Tess and Dimtry for the service tonight.

02/05/2026: New owner, new concept! A generous and excellent €17 lunch menu, and in the evening, à la carte dishes made with fresh, seasonal produce, lovingly prepared and as beautiful as they are delicious 😋 Thank you, see you soon!

12/04/2026: Superb place. Great care is taken with the food in a relaxed atmosphere. BRAVO!

06/03/2026: High-quality traditional cuisine made with plenty of fresh ingredients. Fast service and a friendly atmosphere. As always, it's a real pleasure to eat here. Thank you! Special mention to the spring rolls and bo bun—DE-LI-CIOUS!

03/03/2026: I rarely leave restaurant reviews, but this one is definitely worth it. I've been several times and have never been disappointed; on the contrary, I've been pleasantly surprised each time. All the dishes are delicious, and the service and the staff's friendliness are incredibly warm and welcoming—you almost feel at home. Nathalie, the owner, even told me that it was her own mother (who is Vietnamese) who passed on her passion for Asian cuisine. Whether you choose to take away or eat in, it's become a must-try for me. Thank you to Nathalie and her team.

14/02/2026: The waitress was very helpful and attentive. There were very few sandwich options at noon. The quality and quantity of the food seemed to have declined. There were very few pizza choices. We bought a croque monsieur, a sandwich, and a wrap… the special offers on the exterior were faded by the sun and almost illegible. It looked neglected. The moss and dirt on the sign also suggested neglect. It's been a nice establishment for years, but here they need to improve the selection, the recipes, and the upkeep of the place.

11/02/2026: Thank you to the very friendly young man who served us! It's nice to see that employees are pleasant.

15/05/2026: Passing through Laruns on holiday, we walked through the village square and noticed this little restaurant tucked away in a corner. We decided to give it a try. We were very pleasantly surprised by the quality and quantity of the food; the meal was a true culinary delight. I highly recommend it if you're ever in the area.

09/05/2026: A renowned restaurant, carefully prepared dishes, and unique evenings in the valley.

31/01/2026: AVOID THIS RESTAURANT! The dining room is on par with a kebab shop in a freezing neighborhood (a single electric heater that barely provides any warmth). Dirty, stained red tablecloths covered with white paper. The toilets are dilapidated, without seats, and the floor hasn't seen a mop in ages. The semi-open kitchen offers a view of the sink piled high with dishes, even though there were only four of us. The pitas were clearly mass-produced (I saw the package open), served cold, and then reheated in the microwave after a poorly received complaint... they were like cardboard! The tabbouleh was without bulgur, and the rice with vermicelli was undercooked... only the hummus and the kefta were decent... it's easy to see why this restaurant is deserted!

26/01/2026: Very well received! Plus it's delicious and inexpensive, I recommend it 100%, I go there very often.

22/04/2026: Hello, always so good, very warm welcome and thank you again for my 🐶, see you soon

27/02/2026: The whole team was stressed because there were so many people; they gave me a very poor welcome. It was the first and last time.

14/04/2026: The restaurant is just okay. The food is of no interest other than providing a place to eat without having to cook.

26/03/2026: We used to love going there because the bartender was a good cocktail maker and the baby squid served as an appetizer was delicious. But unfortunately, the staff has changed, and where are the guidelines? The baby squid are still the same price, but the portion size has dropped significantly! The cocktails aren't well-made and come with a ton of ice to save money!!! If you're going to offer cocktails, please hire or train someone!! The atmosphere... there isn't! Young people who don't care and just go through the motions, without any warmth, just going through the motions while waiting for the end of the day. And the prices... expensive for lower quality and nothing in the glass!!! Always more profit. I won't be going back!!!

19/02/2026: Fun bar with cool decor and great vibes

19/04/2026: Absolutely top-notch, perfectly cooked, high-quality ingredients, a sure bet.

03/04/2026: Wow! Delicious, refined, and flavorful cuisine! The rather concise menu is complemented by daily specials on the chalkboard, and we absolutely loved it! Kudos to the chef and the front-of-house team, we'll be back!