Les meilleurs restaurants en Nord

26/09/2024: Each time we pass through the region, it is with pleasure that we come back to eat a plaka with family and friends, an address that we keep and recommend without moderation, thanks to all the teams

22/09/2024: For our first in a Greek restaurant, we were seduced. The plates were generous and very good. We particularly appreciated the friendliness of the servers. To do again...

07/12/2024: We eat very well, it's well presented and it's very good.

24/11/2024: When we arrived we were asked if we had booked, not having booked we had the impression of being too many. As the evening progressed we realized that not all the tables were taken. In terms of the meal, nothing to say, everything was perfect from start to finish. The service was good too, except for the room manager or the boss (I don't know what her role is). The two young girls present were very nice, friendly, smiling, but the boss didn't smile at all, we asked her something, we had the impression of boring her. On the other hand, at the cash register we were treated to a little smile (a slight one by the way), yes of course it's time to take out the money... Maybe think about changing jobs, if this one doesn't suit you. not suitable. We may come back for the quality of the meal, but certainly not for the smile 🤣.

30/11/2024: Atypical place Excellent cuisine Disappointing atmosphere

20/10/2024: Very friendly welcome in the lounge... But we were alone... ordered a fruit juice cocktail and an apricot juice... It's crazy to pay 6.50 euros for a glass of multivitamin fruit juice without a little slice of lemon or a drizzle of grenadine syrup to enhance and embellish the cocktail.... As for the apricot juice from Carrefour at 3.90 euros drizzled with multiple ice cubes, it's really exaggerated... Well we didn't have any starters but it looked delicious... Let's move on to the dish: cod with crayfish sauce... Finally with 3 crayfish bathed in an ocean of sauce... Super soft basmati rice... Delicious homemade leek fondue but relatively small in quantity... For 22 euros. .. I was hoping for a little more... I chose the duck with honey... It was succulent and very well prepared... The gratin dauphinois was well made and tasted good... All accompanied by a salad of young shoots and some cherry tomatoes.. . Yes..good... But the quantity is really too tight... Dessert at 9 euros... The precious chocolate with English sauce and red fruits... The idea is good... homemade creation announced and confirmed by the hostess and cook of the restaurant... But big doubts about this assertion. If this is really the case, we will have to review the concept of taste because chocolate is bland and gelatin is omnipresent.... In short, excellent welcome and nice setting but disappointed by the cuisine in general.... We will have a hard time going back... Paying 75.90 euros for two without an alcoholic aperitif, without wine and without a starter, it's a high price to pay.. In short, disappointing value for money.

23/11/2024: I came yesterday with my wife because we had already been here and we really liked the warm atmosphere, however yesterday we were able to find COCKROACHES, one of which came wandering around on the cutlery and the table when our guests arrived. dishes, extremely expensive prices for a pop canteen where the Welsh just arrives with a salad of little variety (€3.80) for a light porterhouse of pomegranate apples which were still hard inside (poorly thawed?)

02/10/2024: Excellent and reasonable prices