Les meilleurs restaurants en Nord

08/07/2026: I found wire fragments in my bread. Furthermore, the waitstaff weren't very friendly, except for the cashier, who was welcoming and professional. This is the first time I've been so disappointed by this restaurant.

02/07/2026: I placed an order through Uber Eats, and not only were the cookies missing from both menus, but the sandwich ingredients were also incorrect. So I contacted the restaurant to have my order redone. After several unsuccessful calls, I was met with static and then hung up on. I persisted, and finally, someone answered. I explained the problem, and they told me to go to the Subway in Croix, and that they would offer a goodwill gesture in addition to my order. Imagine my surprise when I arrived at the Subway, where the woman, of course, had never received a call from me. Another joke from the Roubaix restaurant. What professionalism! Not only did I lose my order, but I also paid for an incorrect delivery and had to go to a restaurant that couldn't do anything for me. I sincerely hope you will be able to recruit staff who don't treat their customers like idiots!

08/08/2026: A great chip shop in Hoymille, with a café (open the same hours as the chip shop) where you can buy scratch-off lottery tickets. You can eat in or take away; the staff are really friendly and the chips and sandwiches are delicious.

28/03/2026: This chip shop is a disaster. I've never eaten anything so bad. I ordered fries and a cervelas sausage. The fries tasted like cardboard, and the cervelas was disgusting. I didn't even finish my meal. I'll never go back to this chip shop.

17/07/2026: The terrace is very pleasant and sheltered from the wind.

16/07/2026: We stopped for a drink. We were seated in the back next to the restrooms, even though the restaurant was empty, but we still managed to get another table there. (The restrooms smelled awful.) The music was too loud; we couldn't hear each other. I asked them to turn it down, but they said no, otherwise it would have to be turned down for the whole restaurant. My husband ordered a milkshake and waffles, which weren't good—they had no flavor. The waiter was pleasant.

26/04/2026: Casino Barrière de Lille (from October 2024) Testimonial report on workplace harassment in this company + Warning about certain security personnel being "fascist and violent" = 12,000,000 people informed worldwide, representing over 65,000 different organizations. + Versatile communication: Maps + 170,700 people, YouTube + 115,200 people, Flyers + 1,000 people *Actions involving 600 people (40% of your posters covered and/or torn down by the "Return" team). This major citizen communication campaign raised awareness among the top Michelin-starred chefs in France. The goal was to change the "bourgeois" mentality of those who believe they can do whatever they want in the kitchen. Each, at their own level, subsequently used communication to reaffirm "rights" through their ideas and originality. It's no coincidence they're number one, unlike the head chefs at the Casino Barrière in Lille who charge customers an average of €40 for a meal that costs €4 (frozen food delivered by truck). Best regards, R-R

15/03/2026: Casino Barrière de Lille (from October 2024) Testimonial report on workplace harassment within this company + Warning about certain security personnel being "fascist and violent" = 11,105,000 people informed worldwide, representing over 45,000 different organizations. + Versatile communication: Maps + 160,000 people, YouTube + 105,000 people, Flyers + 700 people *Actions involving 300 people (40% of your posters covered and/or torn down by the "Return" team). This major citizen communication campaign raised awareness among the top Michelin-starred chefs in France. The goal was to change the "bourgeois" mentality of those who believe they can do whatever they want in the kitchen. Each, at their own level, subsequently used communication to reaffirm "rights" through their ideas and originality. It's no coincidence they're number one, unlike the head chefs at the Casino Barrière in Lille who charge customers an average of €40 for a meal that costs €4 (frozen food delivered by truck). Best regards, R-R

04/01/2026: Good atmosphere, pleasant waiter, the chef offers a shot of sake at the end of the meal after paying the bill with a small surprise inside the glass.

01/01/2026: Extremely disappointed with the €39 set menu, which was supposedly improved! Very little choice in the marinated meats, tiny pieces, tasteless and dry spring rolls, dessert with an artificial taste, inedible canned peach, tiny pieces of industrial cake, and flavored yogurt. Even the ice cream wasn't good; the mandarin was stale. We're not picky and are used to this kind of restaurant, but this was truly inedible, and given the price, we expected a minimum standard. The only positive point was the warm welcome and professionalism of the waitress, Mélina. It's a shame; if it had been even slightly good, we would have come back.

23/07/2026: The person taking our takeout orders was very unpleasant, no greeting, and spoke curtly! She charged us for two sauces when we only ordered one. Honestly, that woman shouldn't be there 😡.

23/07/2026: A warm and friendly welcome from both the young brunette and the blonde lady – nothing to complain about! As for the sauces, it's clearly stated on the menu that they're extra, and the portions are well worth €0.60... The cheese croquettes, shrimp croquettes, and fish and chips were great! I had the mussels and was honestly pleasantly surprised by the quality for the price! We even came back for the chocolate waffles with whipped cream – amazing! Keep up the good work, we'll gladly come back during the holidays!

27/02/2026: Openly written, but closed! Shameful

06/02/2026: A nice place to share with family or friends.

10/07/2026: Absolutely freaky! Best place to be! Slight downside: limited seating.

27/06/2026: Wally's is THE coffee shop in Lille, an institution! A true home, run by a real family who generously, skillfully, and passionately manage their establishment! Their Fii coffee is delicious and has a remarkable character (believe me, I drink a lot of coffee...). A business we love, one that deserves support in this world of giants.

29/07/2026: Unbeatable value for money. Staff are as efficient and professional as they are friendly and pleasant. We are very lucky to have them nearby.

25/07/2026: We came as a family on Sunday, July 19th. We were seated on the terrace. The two young women welcomed us with big smiles. What's more, we thoroughly enjoyed our meal. I highly recommend it!

12/06/2026: I had lunch at the Mercure Hotel in Roubaix, at the Le Vieil Abreuvoir restaurant. On the menu: homemade iced tea and pasta with chorizo. Everything was delicious! The portions are very generous, and the staff is particularly welcoming, attentive, and takes great care of their customers. The menu is varied, with a selection of dishes and desserts that changes weekly. An excellent reason to come back regularly! I highly recommend this restaurant for a pleasant time and a wonderful culinary experience.

06/06/2026: I came for lunch with my daughter on a weekday. The setting is magnificent, in a charming hotel. Lunch was excellent and the staff were very attentive. A great place to remember in Roubaix 👍🏻

24/07/2026: It was 2 PM, I hadn't eaten lunch, and I asked if they could make me a pizza, but they said no. I find that deplorable and far from what the brand's ads claim...

23/07/2026: I went there this afternoon to get a tomato and mozzarella sandwich, and there was a hair in it…

13/06/2026: I was eating when I suddenly saw a mouse walking right in front of my table. Disgusting!

25/05/2026: Very nice place Fresh produce Good value for money Service needs improvement…

16/01/2026: Consistent quality. Top service

03/01/2026: Excellent homemade steak tartare; my husband had the filet mignon... also very good. The main course was reasonably priced. The dessert was very good but a bit pricey... the gourmet coffee was €10... even in Paris, that's not so expensive. The atmosphere was very calm and relaxing, and the servers were very pleasant and smiling.

26/07/2026: Superb place, great atmosphere and friendly.

22/06/2026: A very pleasant time shared with my in-laws for Father's Day. A welcome worthy of the restaurant.

10/07/2026: Excellent restaurant! The non-alcoholic strawberry mojito was the best I've ever had! The ribeye steak was incredible too, everything was delicious, and the setting was lovely and pleasant with a view of the port. I highly recommend it! ☀️

09/07/2026: We absolutely do not understand the overall rating (3.5/5). The food was delicious, the staff very friendly, and the location, of course, fantastic. We highly recommend it; we dined there during our holiday. Kind regards from Germany.