Les meilleurs restaurants en Pyrenees-Atlantiques

01/03/2026: I highly recommend him; he's the best pizza maker I know in the area.

23/01/2026: I thoroughly enjoyed it. The pastry is light and crispy, and very well filled, just the way I like it 🍕✨

14/01/2026: The new Etchola. Nice place, friendly service.

20/03/2026: …disappointment with the service. The set menu was rushed through, and the menu was just as rushed because there was no printed list or chalkboard indicating the prices…!…Luckily I asked because they were trying to sell me a sirloin steak for €70 per kilo (presumably high quality)…without even telling me, since there was no printed list and therefore no price!…Is that legal? The owner made up for the waitress's poor service, but that doesn't excuse the lack of information…I'm of a certain age, but this is the first time I've been treated this way…they don't need the "tourists"…their business is made by the "locals"…good for them…

20/03/2026: No menu, no wine list displayed either outside or inside. The same goes for drinks. No clues whatsoever to help you choose. The welcome was more than unpleasant. They simply charge you a set daily menu, end of story. We were surprised by this restaurant concept. The manager, summoned by an irritated waitress, came to our table to explain the infamous menu and the option of a 350g sirloin steak with fries, depending on the cut (at 70 euros per kilo). It was impossible to get less unless you cut it in half with other diners. Perhaps original for many, but disconcerting for others, something we'd never seen before (though we're not from Béarn), even though we live in Pau. It's a shame because the interior of the tavern is authentic. We had hoped for a welcoming smile and friendly service.

28/05/2026: We had a lovely welcome on arrival, we were seated promptly, we had a couple of questions about the menu, our server answered the questions and explained the menu in detail, the food was of good quality and my meal was perfect, my wife thought her portion was small for the price but admitted it tasted great, the puddings were very tasty, we would return.

24/05/2026: I had dinner there one evening. I was very disappointed by the food, which I found very mediocre considering the prices. I found two hairs in one of the dishes. The staff were completely unfriendly. There was no atmosphere at all. I won't be going back.

30/12/2025: Excellent experience at a roadside restaurant! Even outside of normal hours and with the kitchen officially closed, they agreed to serve us a grilled steak with Roquefort sauce on the side, accompanied by a simply divine salad, rice, tagliatelle pasta, and French fries. The beers were great, and the lady who served us was very friendly, making an effort to speak to us in Portuguese.

14/11/2025: Honestly, this is my second time there. It's simple, very good, just perfect, I thoroughly enjoyed it. (Christophe Garitte)

25/09/2025: Excellent place, and it has been for a long time!

19/11/2025: Takeout order, 2 couscous dishes: 1 four-meat couscous 1 merguez couscous with double merguez sausage. Frozen chicken, frozen lamb, all wrapped in foil with no regard for proper hygiene. The photo speaks for itself. And the man on the phone told us, "Sir, even if the chicken is 2 or 3 days old and has been in the fridge, it's fine." Shameful.

16/09/2025: Everything to take away plus restaurant superb homemade pastries and products from the Maghreb I loved it

26/05/2026: Very good place, both for the workers' menu and for the brasserie, and great service

10/05/2026: Without hesitation. I highly recommend them. Service, quality, availability, and product excellence: no question about it. Thank you, Cathy and Thierry.

30/04/2026: Great atmosphere, very comfortable, the waiter Basile Boli is very charming. If he could have lifted me up instead of the Champions League, I would have given it 6 stars. Mezz has a huge American fridge; he even makes ice cubes with his pecs! I love it. Highly recommended, and I'd even cradle them in my bed! 🫦❤️

05/04/2026: Excellent welcome, a big thank you to Alex for his kindness - great waiter!!

09/05/2026: The ice cream was dirty inside when I picked it up. I asked, and they told me it was from the pollen! 😒 Plus, there was very little of it, and the yogurt flavor was practically tasteless. The poor service and the response were evident. I don't recommend it; there are many other ice cream shops in Bayonne.

08/05/2026: We ordered two crepes. You can't see them making them, but it seemed like they were already cooked and were just being heated and filled. They were good value for money (€3.50).

27/05/2026: Very traditional Basque food. Great value.

25/05/2026: We arrived unexpectedly for the AB/UBB match and were lucky to get a table; the food and service were excellent.

06/04/2026: Absolutely perfect! A very friendly welcome, and the staff were dynamic and smiling. The kebab is excellent: the lamb, the white sauce, and the homemade bread are all delicious. I highly recommend it. Go without hesitation. I can't wait to go back.

05/04/2026: The dish included a little bit of everything and was very good. The service was great, they were super friendly.

02/05/2026: After a somewhat mixed first visit in August 2024, we returned for a stay in Béarn. For me, Le Chalet is now the best restaurant in Salies, thanks to the quality of the ingredients, the superb decor, and the ambiance, which this time was a very pleasant and mellow concert – thank you Rosewoodcover! 😉 The owners are incredibly attentive, and it's clear they're invested in their establishment, as are their employees. I highly recommend it! 😊

26/04/2026: Unpleasant people Lack of respect

26/04/2026: Simple and very affordable meal

22/12/2025: We had a reservation, but despite that, the restaurant wasn't heated. I ended up freezing by the end of the meal; it's very unpleasant to eat in those conditions.