Les meilleurs restaurantsde cuisine italienne

10/07/2025: Simply perfect. The food is delicious and the portions are very generous. The owner is lovely.

22/06/2025: Whether for dinner or an aperitivo, this Italian restaurant is as exceptional as its owner. A culinary experience not to be missed.

22/09/2024: Divine burgers, friendly staff, fair prices. Do not hesitate!

21/09/2024: Nice restaurant. The staff is very friendly and welcoming. The burgers and fries are excellent!

19/09/2024: It was VERY delicious 🤤 I took an octopus with vegetables and potatoes, but without potatoes. I highly recommend 👌🏻

14/09/2024: Great restaurant as I like them: fresh products cooked with great taste and generosity. A friendly welcome, without fuss (I spent my evening asking what dishes were available to come back and try them later!). Nice little touches: appetizers, limoncello and beautifully garnished plates. Selection of top daily specials and superb desserts. Fair prices for Nice. A stone's throw from Place Masséna. A word of advice Remember to book, it's quite small. I'll come back and try the other dishes that everyone wants! Nb - I think it's better than before and its previous owner who was very good too: it's less noisy, tables more spaced apart and open more often.

11/12/2025: Extremely good, and the tiramisu was a gem!

06/12/2025: Excellent pizzeria, fast and always courteous service, and the pizzas are consistently delicious with a thin, crispy crust. I highly recommend it! 👍

12/12/2025: We tried the risotto gloria and the spaghettone carbonara for lunch. we had the white wine Primo and Orvieto. Both dishes were very well cooked. Value for money, friendly staff

11/12/2025: Amazing late lunch of authentic Italian food. Drinks were also delicious. Our waitress Manel was incredible and went above and beyond. Highly recommend.

24/06/2025: Excellent pasta restaurant in the Neapolitan tradition!

23/06/2025: It's a renewed pleasure to come to the Assaporare restaurant. We never tire of listening to Giuseppe, the owner, unfold the menus with his unmistakably Italian passion and naturalness, explaining, in detail, the conception and preparation of each dish. With talent and humor, his words pique the diner's curiosity and appetite. When you come here, you have to forget what you know or think you know about Italian cuisine. The explanations, however enticing they may be, are not just promises; they are realized on the plate. The presentation, the consistency of the dishes, and their aromas transport you to a new culinary universe. This is pure traditional cuisine, without fuss or frills, but refined and delicious. And if you dare ask Giuseppe for his wine recommendation, you must then put down your fork and listen reverently to the story of a vineyard and probably a winemaking family. Without any false modesty, he will recommend a wine from his native land, but he will also be able to suggest another that would better suit your taste. Like the dishes, the wines are not necessarily from well-known labels, but they are just as worth discovering. Tradition and terroir, as with the dishes, flatter the nose and then the palate. Out of habit and taste, I always seek to discover new restaurants, but Assaporare is one of the few I return to time and time again.

05/09/2024: French, the whole word, you will get. Simply great. Merci.

01/09/2024: Superb restaurant in Parisian bistro style. There you will find traditional dishes, great classics of French gastronomy. The wines are also there. Impossible to be disappointed! It's great. The team in place offers quality service. Not much to add, definitely an address to have!

28/11/2025: Simply the best pizzas in the neighborhood with great prices and very friendly staff

23/11/2025: Excellent pizzeria! The service is top-notch, the pizzas are ready quickly and are delicious. We come regularly!

10/07/2025: One of the incredible Italian takeout places, with a delicious and unique intense flavor. My choice is always pasta amatriciana... And the staff is always smiling and quick.

30/06/2025: Very good pizzas prepared quickly. Sometimes slightly undercooked. Fast and friendly service. No comment on the atmosphere as there is no table service, only takeout.

10/07/2025: We ate very well. The view is magnificent. Very good value for money.

10/07/2025: Perfect! Everything is good and the servers are adorable!

22/01/2025: Great welcome and delicious beers!

20/01/2025: An ultra cool neighborhood bar! Thanks Nassim!

17/06/2025: I've been here several times and have always been very satisfied. The welcome was excellent, the service was perfect, the food was plentiful, and the quality was excellent. Go there with your eyes closed. The service for groups is excellent.

05/06/2025: I came with 2 friends, super good! fast service, pleasant staff

25/09/2024: Very good food, highly recommended. Any time. 😋

24/09/2024: We had some pasta and wine and what a nice experience! The staff interacted with us, made jokes, helped us understand the menu and gave us a free drink. Much better than most of these tourist trap restaurants. Definitely recommend! Absolutely loved!

04/07/2025: A rather bizarre experience in this restaurant. We arrived with a reservation, no one to greet us, and we sat down. A member of the group came in to let us know we were there, and heard the staff talking behind our backs. "Who do they think they are? Not even a hello." They obviously thought we were deaf. Apparently, we had to file in one by one, then form a guard of honor to greet them? A member of the group had actually taken the time to warn them, but apparently, it wasn't enough. And then, "This isn't a kebab shop," not subtle, but very telling. Denigrating other restaurateurs to feel on top, when there's neither the welcome, nor the level, nor even the customers to keep up the frenzy... given the number of empty tables on a Friday night when everything around is full, it's easy to understand. We could tell that the gentleman clearly didn't think he was indifferent, denigrating "kebabs," as if he were running a Michelin-starred restaurant... in an empty restaurant. So, naturally, when we pointed out to him that his restaurant wasn't a palace, as he might have thought, he took it badly. He stormed off, his tone rising, using the informal "you," and I quote, "stay calm." I'm not sure what he was trying to prove, but it's true that it was becoming ridiculous. Then the waitress shouted, "Leave if you're not happy," as if we were going to stay with such an atmosphere; it was quite ironic. A Friday night, an empty restaurant when everything around it was full... no surprise, really. Everything was clear from the moment we walked in. Updated review following the owner's response: Thank you for your response, even if it doesn't address anything I raised. Rather than acknowledge this lack, you prefer to go off on an off-topic rant about your personal journey (which I don't question). You say you saw "reality, ignorance, and monopoly"? What I saw was an empty restaurant, two people behind a counter, and no one to greet customers with reservations. Nothing more, nothing less. And no, we didn't "ignore" anyone; there simply wasn't anyone to be seen. So we sat down. That's what you do in any restaurant when no one comes to you, especially when the waitress is quietly behind the counter, without a single customer to serve. In the restaurant business, greeting a customer, especially with a reservation, is the basics, not a luxury. But hey, obviously, for you, it's become optional. You talk about respect, very well. So, according to you, not going around saying "hello" one by one is disrespectful. But on the other hand, talking about customers behind their backs, using informal "you," "stay calm," and sending them away while shouting "go away"—is all that respect? Interesting. But the real gem is your phrase "remember, as a veiled woman." I imagine you're talking about my mother, or my aunt, but I don't wear a veil. It's surprising how quickly certain words come up: "kebab, veiled women..." But no, of course not, no preconceived notions here... Anyway, that said, what's fascinating is your logic. According to you, a veiled woman should necessarily embody a form of absolute respect. But you forget the essential point: respect depends neither on the headscarf nor on appearance. It depends on attitude. And that day, the problematic attitude didn't come from us. Accusing someone of manipulation simply because they write clearly is curious. But it's true, when you don't know how to respond on the substance, you attack the form. Classic. But if we want to talk psychology, let's go ahead: when someone feels put in difficulty by calm and precise words, it's not because the other person is manipulative, it's because they are touched. And that's not rhetoric: it's a very human reflex. Finally, in the contemptuous tone that you half-heartedly deny, I'll let you calmly reread your own response. It speaks for itself.

28/06/2025: Dylan and Alexia were fantastic for this meal. Very good advice. Thank you, and good luck with the terrace. Florian and Leane

03/01/2025: It's been a long time since I've eaten such good pizza. The best in the Marais. Great Italian restaurant in the Marais.

08/09/2024: Nice place, a bit crowded and hard to follow orders