Les meilleurs restaurants en Pyrenees-Atlantiques

26/07/2024: The restaurant offers a very warm atmosphere, with smiling, friendly and welcoming staff. I highly recommend this charming little place.

16/07/2024: Very good pizza! We went back quite quickly after our first visit. The pizzas are homemade without frozen dough or anything else and you can feel it, it even makes all the difference I recommend with my eyes closed, it's been a long time since I ate such good pizza

08/09/2024: Très belle boulangerie/pâtisserie, des produits avec de belles finitions, mais pas mis en valeur par la vendeuse. Hier, je m'y arrête pour le rayon/snacking et je vois qu'il y a des kouign amann. Il y en avait bien une dizaine dans la vitrine, d'une couleur blond/doré, bien appétissants. Ravie d'en trouver au Pays Basque, et d'en déguster un sans devoir attendre qu'une de mes collègues m'en rapporte de Bretagne, j'en demande un. La vendeuse, (une cinquantaine d'années), le met promptement dans un sachet, mais j'ai le temps de voir qu'il est beaucoup plus foncé que les autres dans la vitrine, soit un peu trop cuit. Je lui en fais la remarque. Je m'attends à ce qu'elle le ressorte du sachet en me disant : "on va comparer avec les autres" ou "je peux vous en donner un autre". Elle me répond sèchement : "Ils sont tous pareils !" et me sort ma note à régler. J'entends sa collègue qui lui dit : "Quelle autorité !", et voit la vendeuse arborer un grand sourire en réponse. A noter qu'il n'y avait pas une grosse affluence dans la boutique à ce moment-là, donc pas de raison d'être aussi expéditive dans la façon de me servir. Je n'ai pas eu envie de batailler contre cette dame pour un article de quelques euros, J'en suis restée là. Résultat, après déballage, mon kouign amann était effectivement plus foncé que les autres, sans doute sorti du four plus tardivement. Il était quand-même bon, même si un peu sec. Mais au bout du compte, je ressors de là avec le sentiment qu'on m'a pris pour une c****, et j'ai horreur de ça. Et au lieu de vendre les produits qui rendent hommage aux pâtissiers, la vendeuse m'a fourgué le moins réussi de la fournée, alors qu'il y en avait plein d'autres en vitrine. Je n'appelle pas cela avoir le sens de l'accueil ni du commerce.

06/09/2024: Very good sandwich and very good pastries

01/01/2025: Always as excellent, we go there with our eyes closed, no hesitation, everything is good

20/10/2024: Very good restaurant, very warm welcome, and the meal was a delight

08/12/2024: Exceptional cuisine: the dishes are delicious. Everything is homemade from A to Z. The dishes are extremely hearty, the flavors and seasonings exceptional! Even the appetizer chips are homemade, the best guacamole I've eaten in my life. Meats, vegetables and even rice are incredibly crazy... The welcome is very warm and you feel that everything is done with love... Restaurants like you rarely see. A big thank you to the boss and staff! 🌈

10/11/2024: Welcome, service, dishes, aperitif: everything is successful in this restaurant. The boss who has been there for years is always there for the customers. He sits at your table to show you the menu and the dishes of the moment. As someone else would say: very very very good!!!

27/01/2025: We've been coming to KIM for takeaway for over 10 years, it's always fresh, excellent and the welcome is always good! They now take the credit card, and the EdenRed restaurant ticket card.

11/01/2025: Good evening, My friend told me about this restaurant where he just had dinner there, and I must say that his enthusiasm is contagious! He described the dishes to me as a real trip to Vietnam, with authentic flavors and fresh ingredients. Apparently, the atmosphere is friendly, and the service is fast and efficient. A big plus for the boss described as very charismatic, always having a word to make people laugh. I keep thinking about the specialties he mentioned: bo bun nem, banana flambé with sake or other desserts that seemed irresistible. Just thinking about it makes my mouth water! I’m so excited to go there and discover this little corner of Vietnam for myself. If half of what I've been told is true, it could be memorable!

31/08/2024: Friendly welcome Spartan rooms Simple cooking Very nice place

25/08/2024: I loved the quality and authenticity of the welcome and the catering, in a magical place

09/12/2024: Good brasserie for a good lunch, served quickly and at a fair price. Exactly what I was looking for. Ps: I never give 5 stars because we can always improve, whatever the area! 😀

15/10/2024: Supervie is an institution in Pau where you are well received and from coffee ☕ to meals you eat well there

22/08/2024: An excellent surprise. We had a great time. Perfect meal and welcome. 👍👍👍

19/08/2024: Very good restaurant, warm friendly welcome. Nice quality...go for it

16/08/2024: Faithful for years, Thanks to Jérémy for his exceptional customer service every visit!

12/08/2024: Order delivered, no baguette, no sauce, when ordering in fact if you don't check the paying ones you get nothing... there are no small savings obviously

31/08/2024: A magical place in the heart of the Basque mountains with extraordinary views. Tasty cuisine highlighting local agriculture and breeding. A treat!

31/08/2024: Very good value for money. The food is perfect. Very good service I strongly advise Philip

08/09/2024: Very good restaurant, warm and the meals are very good! Cooks who can be proud of their preparations and very good service!

27/08/2024: Menu €15 for lunch with starter, main course, dessert, good and served quickly

09/01/2025: The only way to open up your taste buds is to eat delicious food. Every black truffle-themed dish here amazes me. Looking at the busy boss and proprietress in the restaurant reminds me of the early days of my own business. I believe that every dish is infused with their passion for life. love. If you have the opportunity to come to Biarritz one day, you must follow my footsteps and give it a try!

07/01/2025: We had a lovely romantic moment around an All Truffle menu. Welcome and pleasant service. Thank you for this beautiful evening. Address to recommend.

06/09/2024: Pizza, worthy of frozen, very few toppings, dough, soft and tasteless, quick and well done, but no interest. Little advice, change the recipe and ingredients. Even if it means paying 2-3€ euros more.

01/09/2024: Warm welcome and services. Good product in very good quantity! I recommend

11/08/2024: Bon restaurant. Accueillant. Agréable. Très bons plats. Copieux. Gambas avec une délicieuse sauce. Riz parfumé. Un délice. Serveuse sympathique et toute nouvelle qui a bien assuré son 1er jour. Bravo à elle. Je recommande ce restaurant.

17/07/2024: There were 3 of us who waited 1h30 before being served even though there were only 7 people in the restaurant. It was good but very expensive for just 5 Shrimp in sauce, too bad. While paying we saw dishes of sauce cooling on the table in the entrance.