Les meilleurs restaurantsde cuisine autres cuisines europeéennes

22/03/2026: We ate there several days in a row and thoroughly enjoyed it. Good food with a comprehensive menu, impeccable service with friendly and very pleasant staff. We are very happy. Thank you again.

16/03/2026: Thank you for the warm welcome last Saturday! We were a table of eight, and everything was impeccable: the service, the food, and the overall atmosphere. We ate very well; they try their best to make homemade food, the ingredients are local, and you can tell they do things right. The Swiss fondue was one of the best I've had in a very long time. For those who are truly dedicated, you can ask for the religieuse pastry at the end 😉 The breaded escalope also looked very good. The desserts are generous and delicious! We were offered génépi liqueur, and I must mention that! See you soon.

11/04/2026: Fantastic vegetarian lasagna, made with eggplant!! We were recommended a red Hungarian wine to go with it, which made us more than satisfied. Thank you, we will be back!!

06/04/2026: The experience doesn't live up to the reviews. Visit the restrooms to form your own opinion. We must have been the only ones who had ever spent at least a few hours in Hungary in our lives.

27/03/2026: The personnel is very nice. I like most of their burgers. Once I didn't like the pulled pork: they don't do it in the very soft way that I'm used to; it was more chewy, and they argued that they try to do it that way on purpose. I also found the fries too salty.They offered me the drink to apologize. The other times, I had a good burger and good fries. The waiters are always nice.

26/03/2026: Great food, drinks and atmosphere

02/04/2026: Alibaba is truly the best kebab in the world, I highly recommend it.

22/03/2026: I recommend this kebab fast food for the quality of the meat (veal and turkey). Quick service, friendly staff, well done!

22/03/2026: I came on Saturday evening with my son to share a pleasant moment. We ordered couscous and a baraka tagine. The food was very good, and the value for money was excellent. The manager gave us a wonderful welcome, and the service was top-notch. I highly recommend this establishment. Wishing you a pleasant meal. Thank you, Sonia.

14/03/2026: After a first visit when the restaurant was closed, we came back to try it out, and what a treat! The service, the friendliness, and the generous portions were all excellent. The merguez sausages were delicious. The presentation of the dishes in the Algerian style was superb. Congratulations! We will be back.

11/04/2026: I love going there, but all the roads being blocked for a festival would have been a nightmare.

10/04/2026: A wonderful family evening at this gourmet restaurant where the welcome was warm and attentive. The refined and inventive cuisine beautifully showcases local and seasonal produce. We highly recommend this place!

29/03/2026: The waitress was excellent, very professional and friendly.

28/03/2026: Very good. Very welcoming. Thank you, Theo.

26/03/2026: Excellent food Pizza was fantastic With the owners special chilli sauce And amazing french cider

24/03/2026: A fantastic atmosphere! I came with 3 friends and we ordered 4 bottles of cider. The matouille and ravioli were delicious, the managers are friendly, we had a great time, I highly recommend it!

21/12/2025: The pizzas are exceptional! One small but important detail: takeout only, no seating available. Very friendly service and atmosphere.

26/11/2025: Very good pizzas but they close at 1 p.m.... I didn't quite understand...really not great

13/04/2026: I'll only focus on the mixology aspect here, and I must admit I was very disappointed. For €14, I felt a bit ripped off. At that price, you can't pretend to be selling sophisticated cocktails. I'm no expert, more of an amateur, and the artificial sweetness was far too pronounced. The craftsmanship, the quality of the ingredients… I tasted none of that, and for the price, I find it completely overpriced. Otherwise, the staff is friendly and the decor is quite original.

06/04/2026: Mixology class! A great time! Fun and learning, it had it all! Antoine and Jérôme were fantastic! Thank you!

12/03/2026: A true Savoyard gem! Dishes prepared with exceptionally high-quality local produce, and a simply incredible cheese cellar. Every bite is an unforgettable culinary journey. Bravo for your passion and commitment to excellence!

11/03/2026: My wife, daughter (who loves cheese), and I came on the recommendation of friends, and it was a very pleasant surprise! Probably the best products in the area. Finally, a restaurant owner who can look himself in the mirror in the morning and look his customers in the eye when he sees the quality of his products... Thank you to your team for all the information and the excellent service!

11/04/2026: We were very warmly welcomed and served by Enzo! We will be back.

11/04/2026: The environment is a bit noisy, but that's normal during the lunchtime rush.

23/04/2026: The service was fairly quick, but the wait for dessert was quite long, 45 minutes, while other tables that arrived after us had already left.

21/04/2026: Nice little restaurant, the food is good, the mussels with Roquefort are always delicious. One small negative point: the mojito lacked garnish and therefore flavor. Otherwise, it was perfect.

07/04/2026: Intimate setting, perfect service and good quality cuisine. Good value for money. Very pleasant staff.

07/04/2026: Excellent restaurant Very friendly Excellent service And excellent value for money Highly recommended

06/03/2026: Great atmosphere, very welcoming managers and the food is amazing!

13/02/2026: The welcome, service, and quality were absolutely top-notch; we had a wonderful time. The rib-eye steak, entrecôte, and swordfish were succulent 🥰