Les meilleurs restaurants en Nord

17/04/2026: Never disappointed with my choice, the welcome is warm, the food is excellent and the prices are affordable. Don't change a thing! 👍👍

14/04/2026: A wonderful discovery! The filet mignon was excellent, as was the flan.

07/11/2025: A really nice place, well located in the old town. The only downside is that the prices are high, but it's very good.

24/09/2025: A big thank you to the manager, smiling, helpful and professional. Excellent hot chocolate and thank you for the little attention!

12/12/2025: I really love this restaurant, the welcome, the service, the atmosphere and of course the food!! A slight disappointment with the desserts on my last visit which I found a little bland, but the dish of the day (pork chop with smoked paprika and sweet potatoes) was exceptional!

08/12/2025: A lovely spot just steps from Lille Flandres train station. It was delicious and very generous! We'll definitely be back!

04/05/2026: Having been here several times before, the service has deteriorated significantly. It seems they don't know their job, yet they still display arrogance. Disappointed.

04/05/2026: Appreciable, although too noisy in reverse.

03/05/2026: Absolutely inconceivable and shameful! Sunday, May 3rd, 10:15 PM, what a welcome!!! The manager was in his office for a little while when the staff started insulting each other, both on duty and in front of the customers! And other teams who had finished their shifts were sitting at tables! A "Maeva" battle of insults of all kinds!! Unbelievable, a daycare center! Several of us customers witnessed the scene... I was amazed... When the manager returned, we told him what had happened. He asked everyone to calm down, and when there were customers present, the manager's response was, "I don't give a damn about them." Bravo, top class!!! A serious overhaul is needed at the McDonald's daycare center!! The result, after all this circus... is that my takeout order was only half-prepared, of course, otherwise it wouldn't be funny, right?! I think there's cause for concern at McDonald's Hazebrouck in the future!! P.S.: Remember to properly train your staff in sales skills!

30/04/2026: Avoid this place! 30 minutes to be served, tray arrives, everything is cold, and there's a mistake with the drinks!!!! I won't be going back!!!!!!!

23/04/2026: Always a pleasure to eat at the Yacht. A very good experience at this restaurant. The dishes are beautifully presented and enticing from the moment you sit down. The fries are generous and golden brown, accompanied by a flavorful and tender meat in sauce. For a starter, the salmon tartare is fresh, well-seasoned, and balanced, with a small side salad that adds a touch of lightness. The setting is very pleasant, with a relaxed and welcoming atmosphere. The service was very good.

04/11/2025: Thank you to Sylvie and Bernard for their warm welcome and good cheer. A must-try when you're in the Dunkirk area, or a great place for a meal with friends.

23/11/2025: The fries are delicious and the staff is very well organized. There might be a bit of a wait during peak hours, but that's due to the restaurant's popularity, not a lack of organization. Keep up the good work.

18/10/2025: The fries are truly excellent, and the staff is great! I highly recommend it... You'll love it!

08/04/2026: Good little place for lunch , had the Bison which was perfectly cooked and tasted amazing ! Rest of the party had burgers / steaks and mac and cheese and all went down well ! Great hospitality and plenty of parking! Good for kids too !

04/04/2026: The food is becoming increasingly mediocre. The presentation of the dishes is poor. Please stop serving the salad at the start!

07/04/2026: I had a fantastic meal, the staff were very pleasant, I highly recommend it.

05/04/2026: Received today by two very pleasant saleswomen who provided explanations regarding the new application; installation pending.

20/04/2026: We always enjoy the food and the delivery service is top-notch.

03/04/2026: Two hours for delivery. A quick phone call to let them know would be the bare minimum.

05/05/2026: A great time at this bar! The welcome is warm and always with a smile, which is really nice. The service is quick and efficient, and the crepes are delicious. I'll definitely be back.

05/05/2026: We should think about cleaning the toilets from time to time.

12/04/2026: The restaurant has beautiful decor and a consistently pleasant welcome. The fish is very fresh and the menu is varied. We love the set menu with five appetizers and one main course. The scallops are to die for. We've been coming to Nagoya for years and have never been disappointed.

04/04/2026: Excellent Japanese restaurant, the sushi 🍣 is superb, the owners are friendly, I highly recommend this place 👍

03/11/2025: Excellent. Nothing like the chain restaurants! The sushi is delicious. I highly recommend it.

26/10/2025: Maybe they had an off-night, but the sushi I had was dreadful. The rice was incredibly mushy and wet. It felt like I was eating porridge. The taste of the fish didn't bring it up enough unfortunately. When I am in Lille again I will be avoiding this place..

26/04/2026: Casino Barrière de Lille (from October 2024) Testimonial report on workplace harassment in this company + Warning about certain security personnel being "fascist and violent" = 12,000,000 people informed worldwide, representing over 65,000 different organizations. + Versatile communication: Maps + 170,700 people, YouTube + 115,200 people, Flyers + 1,000 people *Actions involving 600 people (40% of your posters covered and/or torn down by the "Return" team). This major citizen communication campaign raised awareness among the top Michelin-starred chefs in France. The goal was to change the "bourgeois" mentality of those who believe they can do whatever they want in the kitchen. Each, at their own level, subsequently used communication to reaffirm "rights" through their ideas and originality. It's no coincidence they're number one, unlike the head chefs at the Casino Barrière in Lille who charge customers an average of €40 for a meal that costs €4 (frozen food delivered by truck). Best regards, R-R

15/03/2026: Casino Barrière de Lille (from October 2024) Testimonial report on workplace harassment within this company + Warning about certain security personnel being "fascist and violent" = 11,105,000 people informed worldwide, representing over 45,000 different organizations. + Versatile communication: Maps + 160,000 people, YouTube + 105,000 people, Flyers + 700 people *Actions involving 300 people (40% of your posters covered and/or torn down by the "Return" team). This major citizen communication campaign raised awareness among the top Michelin-starred chefs in France. The goal was to change the "bourgeois" mentality of those who believe they can do whatever they want in the kitchen. Each, at their own level, subsequently used communication to reaffirm "rights" through their ideas and originality. It's no coincidence they're number one, unlike the head chefs at the Casino Barrière in Lille who charge customers an average of €40 for a meal that costs €4 (frozen food delivered by truck). Best regards, R-R

18/06/2025: Friendly atmosphere and menu, the problem is that the waitress has no sense of humor and therefore skips the table for service. To tell you the truth, we had the dessert menu and waited for over 10 minutes without seeing anyone: we left to pay and go get coffee and dessert elsewhere.