Les meilleurs restaurants en Nord

13/04/2026: The owner welcomes you with tact and can advise you on your choice of drinks. We will return for lunch soon.

20/01/2026: Great restaurant, super friendly owner, warm welcome, delicious food, only a 4/5 rating because you picked the wrong football team 🤣🤣🤣🤣

05/07/2026: Never disappointed in the past 10 years

10/05/2026: I was traveling nearby and ordered two meals for the workers. They only had kebab meat, not much choice, but the meals themselves were very good. Very welcoming service.

28/06/2026: I've been to the pizzeria several times and am always happy with their service. The pizzas are excellent every time; I highly recommend them.

14/06/2026: The pizzas are still as delicious and always well received.

30/07/2026: We had a wonderful evening, the food was delicious, and we received the warm welcome that people from the North of France are known for. The roasted razor clams, calamari fritters, and cod loin were excellent. It's a shame we weren't hungry enough for dessert, but they looked amazing. We'll be back!

10/07/2026: Magnificent! Best restaurant in Valenciennes. Impeccable service. Simplicity and refinement 🤝

11/08/2026: After a 45-minute wait, my takeaway order was finally ready. Unfortunately, my fried bread had no flavor, the bread was barely cooked, the mayonnaise tasted like vinegar, and the fries were way overcooked. It's not what it used to be.

10/08/2026: I used to go to this chip shop from time to time and I really enjoyed it, but since the change of ownership the fries are bad (even disgusting) and the burgers are very small and tasteless. I'm really disappointed and won't be going back...

02/06/2026: Great atmosphere, excellent waiter and waitress 👌

29/03/2026: I'm still in the restaurant, waiting for my food.

14/08/2026: Passing through Le Bizet, found by chance... Excellent food, extremely friendly welcome, very pleasant place... I recommend it....

04/08/2026: A wonderful time at Etienne and Caroline's! The food was delicious, traditional, and homemade, and of the highest quality, just the way we like it! The welcome was perfect. Caroline and Etienne are warm and incredibly kind people who go out of their way to make their meals even more enjoyable. The portions are more than generous, and I challenge anyone to leave "d'a'l popote" hungry. Well done! Pascale, Régis, and Laurie.

16/12/2025: Old-fashioned tavern, traditional cuisine and excellent beef, at a reasonable price, go for it!

16/12/2025: A truly wonderful place! Warm atmosphere, friendly welcome, and delicious, high-quality cuisine. You feel right at home and the food is fantastic. I highly recommend it! 👍

20/04/2026: Small and simple, but that makes it just as charming. Great food, and you can't get much better value for money. Extra credit for the tasty homemade fries and friendly service.

21/02/2026: 10/10! Homemade, delicious, welcoming… everything is perfect! The pot-au-feu, the steak tartare… a real treat! An address that deserves to be known and appreciated.

02/07/2026: Small, old-fashioned bar, very good atmosphere.

11/04/2026: They were very kind, I recommend them.

15/05/2026: Thanks to Achille for the service! Great selection of draft beers, warm atmosphere, I'll definitely be back 😊

31/07/2026: Great time spent with my colleagues, a wonderful discovery 😊

15/07/2026: A fantastic place! The welcome was incredible, warm, and attentive. If you're looking for an experience with real character, I highly recommend this place. The original decor adds a unique charm, and the food is simply amazing! A wonderful discovery; I recommend it without hesitation.

23/05/2026: The mussels marinière were acceptable. The owner was unpleasant and dismissive. The wait was extremely long. We asked for a carafe of water at the beginning of our meal, and it only arrived at the end, after three requests. We also asked for mayonnaise, which never arrived. Apparently, you have to ask permission from the kitchen. The owner saw our annoyance, didn't apologize for these oversights, and said he was doing the best he could with 150 covers. If you can't keep up, don't hesitate to hire more young people (the one who served us was the only one who wasn't arrogant when we asked him for something).

03/05/2026: Excellent mussel meal. Very warm welcome, what could be better than eating overlooking the sea? I recommend booking, it's much better.

20/06/2026: The quality is getting progressively worse. For example, at lunchtime today, the bread was stale and definitely not fresh, and the fries were clearly not fresh and had been reheated. It's a shame they can't maintain consistency in both quality and quantity!

05/06/2026: It's not a big deal, but there are more and more delays in deliveries, without compensation of course 🤦‍♂️

22/05/2026: Arriving for a business dinner, we were captivated by the chef's audacity. The revisited 280 is a masterpiece: a perfect balance between the crispness of the bakery bread and the creaminess of the secret sauce, whose 2026 vintage borders on perfection. Special mention goes to the fries, salted with surgical precision, and the McFlurry, a true frozen delight. The counter service is worthy of a Michelin-starred restaurant: quick, efficient, and the manager's warmth was imbued with a rare genuine warmth. A must-try of the local culinary heritage.

18/05/2026: Had a great time, good food, cool welcome, I recommend it :)