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04/03/2026: I stoped by for a late lunch while walking the Prom. I had an excellent fish soup with all the accompaniments. It was nice that the kitchen was open at 15:00

01/03/2026: Fresh and excellent mussels marinière or chicken (my mother is from Brittany) with homemade fries, a crispy and delicious pizza accompanied by a kir and two pitchers of white wine, followed by a scoop of rum raisin ice cream and two coffees for €80, in a professional but pleasant atmosphere. The owner is friendly and well-liked by the two waitresses; you can feel it in the atmosphere. What's there to complain about? I was worried about it being a tourist trap, as mentioned above, but I'll definitely go back for my own enjoyment. Personally, I could have done without the pianist (too loud to have a conversation), but otherwise, don't change a thing, THANK YOU!!

20/02/2026: Thank you to Thamara for the excellent welcome. Fantastic and friendly team. Excellent cuisine. A very welcoming restaurant. A big thank you to everyone.

20/02/2026: Tamara provided a very warm welcome and excellent service. I highly recommend this restaurant.

21/10/2025: I love this restaurant: simple cuisine, always a warm welcome, small courtyard—a must-try for me. Simple and effective.

31/08/2025: A discovery... very good value for money. We had a wonderful time dining on the terrace 🤘

20/10/2025: Exceptional and very welcoming restaurant ❤️

13/10/2025: Always so good, great value for money, friendly, helpful and competent staff. Thank you for this delicious moment.

25/01/2026: Delicious sandwiches, great for a quick lunch and then continue.

28/11/2025: I highly recommend this little restaurant. I've never eaten such a good croque-monsieur in my life! If you come here, you won't regret it. The croque-monsieur is truly exceptional, prepared in a unique way. I recommend it 100%.

28/02/2026: As someone from Vendée, I discovered during my stay the Estaminet la Baguernette restaurant, a very nice discovery, a decoration that lived up to my expectations, a succulent Welsh rarebit, a very good time spent with my dear sister.

23/02/2026: I'm sorry to give a negative review, especially since I've known this place for many years. I have no complaints about the food. My only complaint is the wait, but I don't want to blame the waiter who was constantly rushing around. Unfortunately, we didn't get to eat dessert or coffee. It took far too long. And what also bothered me, after observing the other diners, was a family who arrived with a barking dog in the dining room. I discreetly asked the other customers about it, and I wasn't the only one bothered by the dog, which was spoiling our pleasant family meal. I don't think Mr. Leleu would have appreciated it either. Yet, as I said, this place is a part of my childhood. I even celebrated a wonderful occasion here for my husband's medal, who has since passed away. I hope to get some feedback because I don't understand.

11/01/2026: Delicioso, as the name suggests, even if it's not organic 🤪

21/09/2025: Still as good after all these years

30/01/2026: They're all fantastic, attentive, and have a family atmosphere; I loved it. Just be yourselves, don't change a thing.

06/12/2025: Personne très sympathique et endroit très agréable

22/02/2026: A very nice place to have a beer or two!

16/02/2026: I ate a good few times in that area in more affluent looking bistrots in which, unfortunately, your plate arrives 5 minutes after ordering it. In short, everything is precooked or worse, bought it and just reheated. THE Académie de la Bière is a very small and simple bistrot with impeccable service and real food! The chips are cut and cooked onsite, the soup is fresh, the fish is tasty. Nothing is fancy but fresh food cooked onsite is a real luxury in that type of bistrot in Paris nowadays. I strongly recommend it if you are in that area !

29/11/2025: I'm not used to review restaurants, but this place deserve an exception. The restaurant is really nice inside and the dishes are very good and abundant. Consider the quality and the price this is one of the best restaurant I've ever been. The staff is really nice too. 5 stars are absolutely deserved

22/10/2025: Grilled cod: dry and tough fish, the boss will review all that

13/01/2026: Friendly welcome, very good food, and the dishes are homemade with quality products.

04/01/2026: Great restaurant, the Portuguese food is very good, and the waitress Emma is fantastic—super, smiling, and friendly! However, a slight downside was the young gentleman who was very awkward. We were talking to the waitress when all of a sudden, he said, and I quote, "Let's go," as if to say we were bothering him. I found it very strange, as we had only been chatting for two minutes, which really put a damper on things. I didn't realize we weren't allowed to talk to the waitress. In any case, we still had a great experience thanks to the food and the young waitress.

07/03/2026: Warm atmosphere. The goat cheese and honey kebab was my first time trying it and frankly, it was amazing! I'll definitely be back.

06/03/2026: I had their specialty, the goat cheese and honey kebab…it was delicious! I tasted the goat cheese a little more than the honey, but it was still sumptuous!

22/02/2026: I thought it was very good, and the price was right too. I stopped by on my way back from the train station at 9 pm on a weekend.

05/02/2026: A very pleasant and friendly person, excellent service, nothing to complain about, quite fast, very good Lebanese food, I recommend it.

28/02/2026: Jordan is super nice, he deserves a bonus, he works really well and he's always in a good mood, thank you Jordan, long live Jordan! 💗💗💗💗💗

26/02/2026: Great selection of burgers and other items. Excellent fries and, above all, generous portions. Very reasonable prices.