Les meilleurs restaurantsde cuisine autres cuisines europeéennes

13/04/2026: Hello, the people are very nice, that's not the problem, but I'm disappointed with the price compared to the quality and quantity.

26/03/2026: It was delicious. I appreciated the cleanliness of the place.

19/03/2026: Clearly one of the best kebabs in France! Homemade bread, quality meat, fast and impeccable service; !

26/02/2026: Authentic lamb kebab, excellent.

29/03/2026: Unpretentious, simple, and very good food. I came to celebrate my birthday with my best friend during the summer season last year, and the welcome was fantastic. I have excellent memories of it, and the day I return to Châtel, whether on vacation or for work, I will be delighted to eat there again with loved ones. Because yes, the cuisine is simple and regional, and the staff and owners are top-notch, always smiling, kind, and professional. Thank you again, and see you very soon!

21/03/2026: Avoid at all costs! Just look at the reviews. We were seated on the terrace and waited 15 minutes only to be literally thrown out by the owner because it was time for table service. Why even seat us then? We understand the Google rating! And he's a liar, given the response: no complete sign, the waitress clearly told us to be seated when she was coming, and the replies to every negative review speak volumes about the kind of person the manager is.

27/03/2026: Not up to the usual standards of Logis de France.

13/02/2026: The Hotel Marie Stuart in La Roche-sur-Yon is fantastic, with a superb restaurant where the chef even grills your food right in front of you. The staff are welcoming and dynamic. I highly recommend it to anyone looking for an authentic hotel and restaurant.

20/10/2025: Tried to come here as it says open, it’s not open in October - which is fine, but they should update that

26/09/2025: A beautiful place with the sea as a backdrop, its olive and palm trees on the terrace. However, having fishermen nearby, I expected a better quality for the mussels in cream sauce (we threw a spoonful of cream on top, and that's it) because the basic idea is to dip the cream with a piece of bread, but there was no flavor. I don't recommend this dish at all. I've eaten better ones on the Opal Coast, which is a shame, and the petits fours were also a downside. However, a thank you to Jean Luc and the person with the pretty flower in their hair; they gave a very warm welcome.

24/04/2026: Having eaten there for lunch today, I received a warm welcome and excellent service. The fries were good and the kebab meat was very tasty. I recommend it if you're in the area.

23/03/2026: Excellent restaurant! I highly recommend it. I've been going there for a long time and I've never been disappointed. The meat is of very good quality!

19/03/2026: I LOVE IT. I've been a regular at this specialty restaurant for many years. I never tire of it. The dishes are consistently excellent, and above all, the quality of the ingredients is outstanding, offering excellent value for money. The welcome is warm and friendly, just like being at home. Thank you to Manu and his partner. Sincerely.

08/11/2025: At Manu's, you won't leave hungry, but with a smile! Hearty, homemade food, a super friendly owner (the free coffee is the icing on the cake!). The decor has a charming retro feel... let's just say the food is better than the decor 😄. In short, a great Portuguese spot where you'll feel right at home!

22/03/2026: A small Portuguese restaurant where the menus and traditional dishes are affordable and good. A good place for lunch in a typical setting, even if it's a bit noisy.

13/03/2026: My find. Generous cuisine and a top-notch welcome. A little noisy, but a family atmosphere. I can't wait to go back. Bravo to the staff.

03/03/2026: I ate at the Auberge du Tilleul and, contrary to Hysteria BMX's claims, I completely deny their statements about the origin of the products; they are utterly defamatory. This gentleman seems dissatisfied everywhere he eats, while I thoroughly enjoyed my meal.

14/12/2025: While visiting the inn's website, I saw that the chef is looking for a successor, and I can confirm that it's time to pass the torch. Given that the menus seemed perfectly acceptable, we booked for seven people to celebrate a birthday. Upon arrival, we were surprised to learn that the chef was absent, busy with a catering job for the CCAS (local social services center). Therefore, the advertised menus weren't available, and we were offered the CCAS menu for €40 per person. We were disappointed but accepted. We were finally served... nothing extraordinary, far from it. No one ordered cheese, but we paid for it anyway. Oh well, we should have ordered some ourselves. Here are the desserts... probably mass-produced? Two people were planning to order chocolate cake from Metro, but unfortunately there was only one left, so one person had nothing, no cheese or dessert, and it still cost 40 euros... I don't mind paying for quality service, but in this case, I really regret wasting my money. Enjoy it while you can... we won't be back... Lamentable... Have a good retirement, as soon as possible...

15/04/2026: I ate today and when I got home I threw up everything I ate! I feel awful! It's not like it used to be, I'm disgusted.

11/04/2026: Courteous welcome. Good food, but I expected more finesse. Decor was nothing special.

15/04/2026: The welcome was excellent and the food was very good. Excellent value for money.

23/02/2026: We stopped off the N10 for lunch on our way to Bordeaux. We were warmly welcomed with our dog. The meal was very good, both the main course and dessert. Good value for money. €47 for two, including beer and coffee.

17/04/2026: Thank you for these wonderful moments, my children were very happy!!

14/04/2026: The ice cream is always excellent. A special mention goes to the kind, gentle, and attentive staff. My little girl enjoyed an ice cream thanks to the kindness of the waitress who let her taste it first. Thank you so much!