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22/10/2025: Such an amazing experience. Liz and Joe were the most gracious hosts and treated my partner and I exceptionally. With an incredibly informative tour, exceptional food and world class wine. Anything written in this review doesn't do the evening we spent with them enough credit to an unforgettable night and lovley people. If we ever have the opportunity of being in the region again, we will be returning.

24/09/2025: Winery visit: it is impossible to overstate the warmth of hospitality of Joe and Liz! We arrived as strangers, and left feeling like family. The winery tour was everything we could have hoped for: starting with a chilled glass of white on the terrace overlooking the hills, tasting grapes on the vine about to be harvested, a tour of the equipment, pouring wines straight from the tank and dipping a cask, with Joe telling anecdotes about the history as well as explaining how it’s done. Finally Liz’s amazing and generous cooking in their beautiful dining room, including her home-cured salmon. She even tweaked the menu to ensure that our young Asian friends got a home-cooked rice dish. Convivial doesn’t begin to describe it. Thankfully, Liz also arranged with our taxi driver to come back rather later than originally planned 😂. Practical note: it’s about 20 minutes drive from Carcassonne and they can recommend taxi drivers.

27/11/2025: Great restaurant, homemade food, I recommend it

26/03/2026: We discovered this place during a family getaway. A truly blissful escape. The setting is charming, the family history remarkable, and the service impeccable. A huge thank you for the warm welcome. We will definitely return when the weather is nicer. The Annecy team.

10/03/2026: If you're looking for a cozy getaway in the heart of winter, the Hotel Macchi is a dream come true. The rooms retain the charming mountain style we love, and they're spotless to boot. A huge thank you to the kitchen staff for spoiling us so much, to the ski equipment manager for his invaluable advice, and to the rest of the staff—it was so pleasant to return to them after a day on the slopes, where kindness and attentiveness always awaited us. Thank you all for making our stay so enjoyable; we'll be back next year...M. Delcourt

22/07/2026: We had a delicious meal! A’Kotee is quietly situated in the center of the village. The restaurant is run by a very friendly couple. The Advocaat sundae for dessert is highly recommended :)

25/03/2026: Very nice little place in a very nice little town. The food is amazing, and so are the hosts. There is a homey atmosphere of long-lost local inns, definitely recommended and a place i will definitely go back to!!

11/07/2026: Very friendly team. The service was very fast. The quantity and quality of the food were very good. The price was very reasonable. Thank you so much. We were in a hurry and we were able to eat a delicious meal (main course and dessert) in a short amount of time. You guys are great! 👍

24/06/2026: I confess I don't usually like this kind of establishment because you often feel like an intruder if you're not a regular. But here, honestly, the welcome is very warm.

16/02/2026: Hello Barrel, do you have a phone number?

23/07/2026: Very good, excellent, new dishes every day. Impeccable.

08/07/2026: Home-style cooking with fresh ingredients. A very warm welcome and excellent service! All at a very reasonable price.

08/07/2026: A very warm welcome, quality traditional cuisine, and very professional staff. The cold buffet is excellent and the desserts are superb... a little corner of Portugal in Montauban.

31/05/2026: Fantastic welcome, extraordinary meal, I truly felt like I was in Portugal. The food was absolutely delicious. I highly recommend it.

24/04/2026: Excellent food, top-notch service

10/03/2026: Thank you, by the way, thank providence for having discovered this little gem. Well done to the team.

02/06/2026: I had a charcuterie board with a free beer on my way home from work. Inexpensive and great service.

04/04/2026: It was great! The food was delicious and the atmosphere was super 👍.

08/07/2026: I regularly walk past this place, and each time the menu is enticing. I finally got to try it, and I highly recommend it. It's local and seasonal, with a limited selection, but the dishes are made on-site with love, and you're served quickly. There's almost always a vegetarian option. The ladies behind the counter are lovely. The atmosphere reminds me of one of my favorite childhood restaurants. They have quiches, salads, and soups. During our visit, we had a leek and bread quiche with beautiful pieces of mountain cheese—very comforting. We also had a beet, strawberry, watermelon, black olive, and feta salad—original, refreshing, and full of flavor. The melon and basil gazpacho was delicious and refreshing, and they really showcased the flavors. For starters, they also had deviled eggs with dill-infused oil—a brilliant and delicious idea that brought a lot of freshness and vibrancy to this classic dish. For dessert we had the chocolate fondant which was very chocolatey and not too sweet. A real treat.

08/06/2026: We called on Christelle again last week for our seminar. 24 meals prepared in small dishes, ready to serve. It was just perfect ;-) Thank you!

18/07/2026: I discovered this on Thursday and I think this concept is fantastic. You choose your base (pasta, green salad, etc.), then add four ingredients to go with your salad. There are many choices, as well as a variety of sauces. I'll definitely be back.

16/03/2026: Fresh products, excellent service... Great value for money!