Les meilleurs restaurantsde cuisine autres cuisines europeéennes

31/10/2025: Permanently closed from this Friday, October 31st

24/10/2025: Catastrophe...no mussels or fish at Leon's...??..ribeye steak which isn't one....corked wine...I should have guessed with the empty room....good waitress but made do with what she had...disappointed..

08/03/2026: No wonder they're hiring a waiter, because it must be hard to find someone so rude and disrespectful. Groups of 11 people who squeeze tables onto the terrace (without leaving the designated area, respecting other customers, being courteous and respectful, and ordering overpriced drinks) are not welcome because "we're taking up too many tables." Apparently, we'd have to cram five of us onto stools around tables meant for two to please the owner, who "couldn't care less." He makes his money all summer long from tourists, so the locals of Annecy out of season don't interest him... So we moved to another terrace, where we were welcomed with pleasure, respect, and good humor 😀! And they even offered to move our tables closer together 😆

07/03/2026: A lively bar, tasteful rock music, the place is unusual in its layout and very friendly.

10/03/2026: Great location, impeccable service. Despite this, there was a noticeable smell from the restrooms. Prices are very high for food that isn't homemade. A bit of a tourist trap. The menu is too extensive for a restaurant of this caliber. However, the portions are still generous.

09/03/2026: Just for a coffee, an exceptional view of the basin

07/07/2025: Delivered tonight, the pizza is sparsely topped and very dry. It's simple, there's nothing on it. And the Nutella pizza is tiny, in short, avoid it.

02/07/2025: Nothing to say frankly, without doubt the best pizzas in Frejus

05/02/2026: Perfect! Unlimited sauce and the veal is delicious, a good portion, plus the chef is welcoming.

28/01/2026: Logically, a taco is supposed to have cheese sauce, except the taco I was served was dry and without a single drop of cheese sauce!!!

22/02/2026: A great restaurant with excellent food.

18/02/2026: Very good, excellent experience, quality product. Pleasant, smiling and attentive staff.

26/02/2026: Never disappointed… I got a durum to go. Super friendly service, quick, efficient, and delicious, all with a smile! It's practically a Saint Epvre Square institution :-)

22/02/2026: Tb kebab, it's been a long time since I've had one this good. Top-notch, I highly recommend it.

05/02/2026: I come here regularly and it's alright... Just the charcuterie platter doesn't seem as fresh as it should be sometimes... Overall it's not bad, but the service is a bit sloppy, which is a shame.

09/01/2026: As a truck driver, this was my first time at this restaurant, and it was a real treat! I highly recommend it.

24/06/2025: Tasty food at reasonable prices

23/06/2025: Delicious food, quick and friendly service

04/03/2026: A wonderful experience at this restaurant with panoramic views of Paris. Our waiter Giorgio was great.

03/03/2026: We were at the restaurant celebrating our anniversary. The staff was friendly and attentive, but the food was the worst I've ever had. The bill came to €300, and nothing was good. I highly recommend they change their menu or chef; nobody is going to pay that much for food that tastes better at a gas station than at that restaurant.

08/02/2026: Friendly restaurant with pleasant staff. Always bustling. Generous portions at a reasonable price.

27/01/2026: Traditional Portuguese cuisine is an excellent choice.

01/12/2025: Thank you to the server for his professional welcome. Snacks were served quickly, in the afternoon. I recommend it: good value for money.

01/12/2025: A very tasty mixed platter. Nice.

25/01/2026: A friendly team Pleasant, spacious room Good food and service at the restaurant

21/01/2026: First-time customer of the restaurant We were warmly welcomed into a pleasant room with a wood-burning stove. Nice decor. A minor issue with the food, not in terms of taste, as it was good, but a beef dish served with (frozen) fries, or a so-called chocolate soufflé that, when it arrived, was a small, soft chocolate cake. So, it was good, but it's a shame that this kind of detail doesn't match the prestige of the rest of the establishment. A little more effort from the chef would add even more value to the whole experience.

22/12/2025: Bar with a small pool table. The atmosphere is very friendly. The visitors are often foreigners from Northern Europe, so people speak good English.

11/12/2025: If you're looking for the best English-style brunch on the French Riviera, Blue Lady is the place to go! The staff is incredibly friendly, the atmosphere is super relaxed and welcoming, and the food is always top-notch and generous! We've loved going there with family and friends for years. Thank you, Blue Lady, for taking us back to our native England, even if just for a little while 🙏