Les meilleurs restaurants en Haute-Savoie

13/01/2026: The meal was excellent. It had been a long time since I'd enjoyed a meal so much. And the service was great! It's my new favorite place in Chamonix.

10/01/2026: I returned to this restaurant after five years, honestly with some emotions knowing that it will almost never be the same again. After the first visit to this restaurant I told myself that I would definitely return. Fascinatingly, I found the same energy of the staff. Young people whose smile never fades. I felt like I was in a family that you see again after years. The exceptional cuisine, these people really work wonders. The only "sadness" was that the restaurant at some point closed. Thank you to those young people who made me not regret coming back. Never when I pass through Chamonix Mont Blanc will I hesitate to return to you. Congratulations to the owner who knows what she is doing. Thank you Bizes, thank you to the Bizes team.

10/12/2025: It's a very well-known and very old restaurant, with a very nice and retro early 20th-century setting, top-notch service, and a wide selection of dishes and specialties.

08/12/2025: We will be back....thanks to the whole team.

27/04/2025: The atmosphere was really good and above all the DJ was very good.

23/04/2025: A great party venue with a great atmosphere and great service

25/01/2026: Beautiful setting, delicious meal, top-notch service!

06/12/2025: A huge thank you to the chef and the entire team 🥰. We had a wonderful time, both for the delicious food and the friendly atmosphere. We'll definitely be back 🙂🙂

07/09/2025: I highly recommend it. Remember to book.

05/09/2025: Great welcome, we enjoyed the charcuterie fondue. Very pleasant setting. I recommend it.

28/01/2025: Attention Koreans! It seems like they are doing a human-centered⭐️ good

27/01/2025: Everything was great and the food was delicious but it took so long to be served

04/12/2025: We visited this restaurant for lunch today. It lived up to the Google reviews. We thoroughly enjoyed everything from the amuse-bouche to dessert; it was all excellent! A pleasant surprise, refined and sophisticated cuisine of the highest quality. I highly recommend this restaurant! We will definitely be back. Thank you for your hospitality.

16/11/2025: We had a wonderful, gourmet experience. The food was good and refined.

24/01/2026: I ordered the beef burger bun, and it was one of the most delicious burgers I’ve ever had. Although it took about half an hour to prepare, it was absolutely worth the wait. The staff were incredibly kind and friendly. The place itself is beautiful and full of life. On the day I visited, it happened to be someone’s birthday, and the whole restaurant, along with all the customers, was singing and clapping for him. It was such a beautiful moment, straight out of a movie. I definitely recommend trying this place 👍🏻

21/01/2026: This is the best brunch spot in Chamonix! If you love real American food, you absolutely have to go! The cinnamon roll is simply amazing! Everything is homemade and delicious! The eggs Benedict are a treat, and they make freshly squeezed orange juice! It's always hard to choose because every dish on the menu is so delicious! I've been a fan for years now. I've taken my family and friends, and everyone loves it!

08/01/2026: Uber Eats order: It's good, but seriously, include cutlery in your Uber Eats orders! I'm eating in a hotel, what am I supposed to do, use my feet as cutlery?! I specifically asked for utensils. And not even a paper napkin or a cardboard bag to keep it cold... Ugh!

04/01/2026: The service is exceptional 🤩 You're greeted with a welcome cocktail. The team is incredibly kind and the food is delicious! A very nice discovery 👍

25/01/2026: Pleasantly surprised! We're from the north, just passing through Cluses. A warm welcome from the owner, a discreet chef who knows his craft. The food wasn't greasy at all, and the spit-roast was visible right from the entrance! Impeccable, go without hesitation! Our friends from the north thoroughly enjoyed it!

25/01/2026: Found after a Google search, we decided to stop for a kebab after our trip to Flaine. The owner is very welcoming, a joker, and super friendly! As for the main thing, the kebab itself: The bread was excellent, not homemade but from a bakery. The meat was excellent and the white sauce was magnificent! We certainly got our fill; the sandwich was very, very filling and the meat was more than generous! It was impossible to close the sandwich because the meat was overflowing! Perfect for people with a big appetite! You can go there without hesitation; you won't regret it!

08/01/2026: Exceptional chalet-style decor, warm and inviting atmosphere, pleasant and convivial cuisine. I recommend the fondue. Warm welcome.

22/12/2025: I will remember the welcome, the food, the kindness and the professionalism of this whole family of restaurateurs... excellent moments thanks to them.

27/01/2026: Delicious! I ordered the Shashlik Chicken. It came out sizzling along with several side dishes. If cold cuts, cheese, and bread are becoming repetitive, I’d highly recommend Annapurna for great value and change in cuisine.

27/01/2026: Thank you very much for the service, it was very good, we will come back and thank you to Manish

12/09/2025: September 11th Passage Warm welcome, good food served, and a great atmosphere... Nice stopover Will be back

05/09/2025: We had a great time and the welcome was particularly warm and showcased local products, it was great!

09/01/2026: Having tried the top rated coffee houses in Morzine, this is our favourite. My wife says it's the best coffee she's tasted in town while I can't be inclined to explore anything beyond the long black! If you're into the independent coffee house scene in the UK, you'll feel right at home here! Recommended.

30/12/2025: Great food and friendly waiters 👍👍

29/01/2026: Excellent bread, excellent pastries, with a special mention for their delicious frangipane galette.

28/01/2026: Without a doubt, the best galettes des rois in Annecy...a real treat! As good as their breads, the bûcheron and Mada are my favorites...I recommend them without hesitation!