Les meilleurs restaurants en Haute-Savoie

26/07/2026: Superb place, the food is good and plentiful, the service is impeccable but not bad at all 👌🏻 and Télé Z's dog is so cute! Go for it, no problem!

24/07/2026: Warm welcome, generous meal for two, highly recommended

18/07/2026: Homemade plant-based cuisine with a menu that changes daily (we applaud the creativity of Maëva - chef and restaurant manager), good vibes and top-notch staff ✨🥦💛

11/07/2026: We arrived here without reservation and found a table. They have interesting choices in vegan food. The smoothies are amazing particularly. So we tried their burger and the menu with 2 options - Fritata and rice with seitan. The fritata tastes good but is a bit too dry without enough sauce, we were offered extra sauce by the kind waitress. The fritata is taste and goes well with the sauce they make. The rice is ok, it could be better. The burger was the best vegan burger. So well paired with everything that add to it. A bit on the oily side (even though it said dehydrated potato chip), but very tasty. The desserts are pleasant. We took the home made snickers bar and a crumble of apples and blue berries. We also took a smoothie with banana, coconut milk, peanuts, etc. It was perfect with just enough sugar. I felt we could go again to try their different options as they menu changes often. We enjoyed the food and it was value for money.

11/07/2026: Excellent restaurant in a stunning setting, warm welcome, lovely menu with a wide variety of choices. Generous and expertly prepared dishes, quality ingredients. Pleasant and efficient service, a truly wonderful place in the heart of the Aravis mountains.

11/07/2026: Excellent cuisine in a very pleasant setting.

14/07/2026: We went there for lunch, just the two of us. Two burgers, two glasses of wine, two desserts, two coffees... €92!! Apparently, restaurant owners in Annecy are complaining about the lack of tourists, no wonder! They're ending up abandoning places like this. Outrageous price, basic food

11/07/2026: Great restaurant, generous portions and excellent service, I highly recommend it.

03/08/2026: We have mixed feelings. There was a long wait before we received the menu, and it lacked detail: some ingredients, clearly present in the dishes, weren't listed. On the other hand, the food was good and the ingredients were of high quality.

01/08/2026: 5 stars for everything. The servers were very friendly, passionate, and offered excellent advice. As for the food, words fail me—it was absolutely delicious! I highly recommend the appetizers, the meat, and the dessert. We will gladly return often!

04/08/2026: Food was delicious, had the lamb madras, curry was deliciously flavourful and the lamb was beautifully tender. Highly recommend.

04/08/2026: Nice food, nice service and “Halal” For 3 adults; 3 plats (main dishes) with drinks About 69€

04/08/2026: Bravo! A breathtaking table, setting, and team. This restaurant already deserves stars, but the most beautiful star is your magnificent view and the sheer joy on your plate. Thank you, Guillaume and Alexandrine! Congratulations and well done!

04/08/2026: A truly special moment… Everything was perfect, from the location and the welcome to the menu and the service. Flawless, but please don't tell too many people, as seating is limited to maintain intimacy, so reservations are highly recommended. A must-try in Cordon.

17/03/2026: This is our second time eating in this little corner of paradise. The service is top-notch, and what can I say about the food... excellent!!!

17/03/2026: We had dinner at the Ferme de Cupelin restaurant. It was our first time there since the new owners took over. We were surprised to find a set menu of either 6 or 8 courses. We chose the 6-course option. The food was of good quality and well-presented, but we were a little disappointed with the accompanying jus and sauces, as they lacked flavor. The service was very professional, but we preferred the kindness and friendliness of the previous owners. The staff was a bit rushed. We had a pleasant time overall. In previous years, we were regular customers, but with the new management, we might not return.

13/06/2026: Never disappointed by the ramen

13/06/2026: Absolutely delicious ramen. Everything tastes amazing. After this, there's no going back. Thank you so much for this wonderful experience.

08/08/2026: Great experience. Delicious and generous portions, and a charming welcome.

24/07/2026: Excellent place! We came without a reservation and were greeted with a smile. The dishes are generous, delicious, and the prices are very reasonable. Everything you could want from a good lunch spot. Warm welcome, we'll gladly return!

18/07/2026: The staff are very welcoming and always smiling. The food is still plentiful and the area is pleasant.

12/07/2026: This is my second time dining there. The first time, I chose the matouille, which was very good. But last Friday, they had mussels, and they smelled awful (expired) and were also very small, so I refused them. They agreed to give me another dish. But it's shameful to dare serve such a poor-quality dish; I won't be going back!

02/06/2026: Très bon accueil. Bon rapport qualité prix

02/06/2026: Great restaurant, nothing negative to say, my friend.

23/07/2026: Amazing fondues... even in summer ;)

22/07/2026: Excellent service from the staff. The fondue was excellent. In short, I recommend this restaurant.

14/07/2026: We decided to return to this restaurant after four years, with great enthusiasm and the hope of recapturing the wonderful experience we had previously enjoyed. The ambiance and decor are still as pleasant as ever, but unfortunately, that was the only positive aspect of our lunch. We arrived with high expectations and hearty appetites. We left disappointed and far from satisfied. Service: mediocre and clumsy From the outset, we were asked to choose our dessert before we had even started our meal. An unusual practice, but we agreed. We quickly regretted it. When we shared our comments about the dishes, the waitress simply said, "Ah, I see," without apology or questions. The same reaction occurred when we sent the desserts back. This gave us the impression that she herself wasn't convinced of the quality of what she was serving. The starters were decent, but the rest was a disaster. The starters ranged from passable to good. However, the main courses were a real disappointment: • a tough lamb chop with an overly salty, almost inedible sauce; • a beef fillet that was decidedly not tender, even served rare, with a sauce that was once again too reduced and too salty. The side dishes were meager: a small, poorly executed rectangle of dauphine potatoes and a tiny bowl of vegetables meant to be shared between two people. This might have been acceptable if the flavors and freshness had been there, but they weren't. Desserts: a complete failure. The cherries in port served with a "panna cotta" were tasteless, and the panna cotta was a panna cotta in name only. The warm pear and chocolate soufflé was undercooked: you couldn't taste the pear or the chocolate, only the unvaporated alcohol. We left both desserts, as they were simply inedible. A hefty bill for a disappointing experience We paid the full bill, €262, despite not enjoying or finishing our meals. Conclusion The principle of a restaurant is, first and foremost, to provide good food. If you want to treat yourself, in my humble opinion, Le Sérac is not the right choice. Especially since several excellent restaurants can be found in the village: Le Rond de Carotte, Source, or, for a similar price, La Ferme du Cupelin and La Table d’Armante in Saint Nicolas de Véroce. A real shame for the culinary scene of Saint Gervais les Bains. We were hoping for at least a decent meal; unfortunately, that wasn't the case.

11/07/2026: Excellent meal. Quick and efficient service. Good value for money.

05/08/2026: The best bakery in Annecy, whether for bread, pastries, cakes, savory items or cakes: it's flawless, whatever the occasion.

27/07/2026: If I could give 6 stars, I would. Magnificent shop. Top-notch service. They speak fluent English. And then the sandwiches... phenomenal.