Les meilleurs restaurantsde cuisine autres cuisines europeéennes

31/10/2025: Permanently closed from this Friday, October 31st

24/10/2025: Disaster...no mussels or fish at Leon's...??..ribeye steak that wasn't one....corked wine...I should have known better with the empty dining room....waitress was okay but doing what she could with what she had...disappointed..

22/05/2026: Absolutely delicious, the best kebab in the Île-de-France region.

14/05/2026: If it were possible to give more stars, I would have gladly done so. I was there with my partner and they were truly very helpful.

01/06/2026: Severe food poisoning that has lasted for 48 hours

28/05/2026: Kebab + glass of wine at an affordable price (€13). Friendly, smiling, and pleasant staff. I recommend it!

20/05/2026: Excellent Portuguese restaurant, we will be back!

08/03/2026: It's a shame they didn't have any more large bottles of sparkling drink, because with six people the bill quickly adds up with the small bottles, otherwise it was fine.

24/10/2025: We were passing through and stayed for one night. The dinner was very good. The service was excellent. The room was quite old and dated, but it had everything we needed. The mattress and duvet were good.

27/04/2026: It's impossible not to fall in love with Le Chanteclair. Even on your first visit, you already feel like a regular. The atmosphere is exactly what you look for in a true Lyonnaise brasserie: warm, relaxed, and unpretentious. The verdant decor, with its flowers hanging from the ceiling, is a delightful surprise and gives the room a wonderful charm. As for the food, the chef doesn't go in for frills—and that's a good thing. The dishes are generous, straightforward, and well-executed. The burrata pesto starter was divine: creamy, fresh, with a perfectly flavored pesto. For the main course, the sea bream was cooked to perfection, meltingly tender inside and golden brown just the right amount. Simple yet expertly crafted flavors, like a Proustian madeleine with every bite. A very special mention goes to Soline, our waitress—simply exceptional. She recommended the burrata and the sea bream, and she was absolutely right! Smiling, attentive, and incredibly efficient even during the busiest times, she made our evening truly memorable with her infectious good humor and perfect knowledge of the menu. The kind of rare waitress who makes all the difference. The rest of the team is just as dynamic and cheerful—you can tell everyone is enjoying themselves, and it's palpable throughout the restaurant. The covered terrace on Boulevard de la Croix-Rousse is ideal for observing the neighborhood at any time of day, and the wine list by the glass is very reasonably priced. This is a place we'll definitely return to and recommend to anyone who wants to experience the authentic spirit of Croix-Rousse. Well done to the whole team, and thank you, Soline!

25/04/2026: Very disappointed: The service was subpar, the table and glasses were dirty and scratched. Furthermore, the menu shown on the official website was completely different from the one in the restaurant. It used to be better.

27/03/2026: Small, very simple hotel but efficient in terms of service and restaurant.

21/02/2026: We came as a family with two children. We found the room amenities minimal (no desk in a five-person room, for example, no kettle, etc.). The staff's friendliness was frankly only so-so. The location is quite good for skiing at La Mongie.

22/05/2026: A delicious evening at Léon's, the icing on the cake was Amin's warm and professional welcome. He was incredibly attentive. Keep him! Just one small complaint: the fries used to be much better.

12/05/2026: Excellent service, very pleasant and smiling waiter, thank you Anim for this lovely evening! Very good, highly recommended!

28/03/2026: Warm welcome, good quality home-style cooking, attentive and caring waiter. Excellent value for money. I recommend it.

01/03/2026: Home-style cooking. Very good value for money.

15/03/2026: We hesitated when we saw the reviews, but we'd left it a bit late to find a place for lunch, and there was space at La Grolle. Well, we had a wonderful meal! The owner and staff changed two years ago (and the vast majority of the "bad" reviews are from before then). They now share the kitchen with Les Clarines. The waiter was very friendly and professional. We were there with four young children and received a very warm welcome. A big thank you to the whole team; it was a fantastic experience.

08/03/2026: The service was very average; the food was bland and lacked variety. The fondue was mediocre, which was a shame.

01/06/2026: A wonderful discovery. The terrace was lovely. All the dishes we ordered were excellent; there were eight of us. The service was impeccable, friendly, and cheerful. I highly recommend it.

01/06/2026: A very pleasant surprise! The food is made with good, fresh ingredients. The portions are very generous. The service is very friendly. The owner is very pleasant and has a great sense of humor. The view is beautiful! Highly recommended!

12/04/2026: Home-style Turkish cuisine made with fresh ingredients, prepared by the owner. Note the excellent couscous with lamb shank on Fridays. A warm welcome and a lovely view of the canal from the two small terraces (two tables for two).

09/03/2026: A very warm welcome. The food is good too, and the setting is very charming. I recommend it.

05/07/2025: Always very good food, however a little disappointed by the supplement of 6.5€ for morel sauce without having been informed beforehand

09/05/2025: Really very friendly welcome, we ate really well, would recommend

05/05/2026: Very disappointing! The service was sparsely staffed, but the waitress was overwhelmed. The manager was extremely unpleasant. Avoid this place if you want to have a pleasant evening.

03/05/2026: Very good service, smiling waitress. But when it came time to pay, the cashier wasn't smiling, etc. A shame.

05/02/2026: Great food and drink, 100% nut free kitchen. Pizza and steak were great

22/01/2026: Our travel agent booked our group here recently. We were a large group. They were very efficient serving the drinks and pizza to us. Our group thought the pizza was fantastic. I would say 2 people could share the one portion if you usually eat 3 slices. If you have a larger appetite then the full pizza portion is food. Everyone in our group had various pizzas and they thought it was great. Highly recommend them if you are visiting this area.