Les meilleurs restaurants en Haute-Savoie

06/03/2026: Great restaurant, the wood-fired pizzas are homemade and the service is excellent. I highly recommend it if you're passing through Chamonix :)

05/03/2026: Very disappointing service, I wouldn't recommend anyone come here

19/02/2026: Excellent restaurant! The dishes are delicious, beautifully presented, and prepared with high-quality ingredients. The service is warm and professional; you really feel welcome. We had a wonderful time and will gladly return. I highly recommend it!

04/12/2025: Very well received. It's good and affordable.

20/12/2025: Gite74 recommends this great place in Saint-Gervais. Good steak tartare, friendly welcome, shaded terrace!

05/09/2025: Food heated in the microwave. Not very tasty. Friendly service.

09/08/2025: A must-visit in Evian if you're looking for a great meal. I've had the pleasure of trying their food several times, and each time it's been absolutely delicious. The spring rolls and the beef with onions are to die for! I'll definitely be back! 🤤

14/03/2026: Excellent tacos, reasonable price for a taco, offers a nice variety of products and a student menu at lunchtime. I recommend it!

14/03/2026: Now then! 2€ for three men to pee. Then they say i need to be quiet inside.. no sauce

20/03/2026: I have been here after skiing and had a rather negative experience. We ordered some drinks and it took them forever to serve us the drinks. We politely complained about it but the reaction of one of waiters was quite rude. Do not recommend it.

17/03/2026: Excellent experience from start to finish! We thoroughly enjoyed ourselves: the tartares (salmon and beef) were incredibly fresh and flavorful, and the pasta with morels… a real winner 🤍 The service was warm and attentive, making the experience even more enjoyable. Special mention for the terrace overlooking the slopes, perfect for soaking up the scenery. And a much-appreciated little extra: the complimentary hats provided for sun protection ☀️ An address we'll definitely be keeping—we'll be back with pleasure!

13/03/2026: Amazing scenery, food was between 2 - 3 stars. Self-service. Toilets are a bit basic, and are down a small slope under the restaurant, sink had very cold water and no hand drying facilities.

09/03/2026: Good restaurant, plenty of choice and friendly service. The fries really aren't great, which is a shame because the burger is good. We were served a steak tartare that wasn't good, but they changed it for something else without any problem. Large sunny terrace! Lack of music

01/12/2025: A super friendly welcome, full of joy and good cheer, incredibly efficient and fast service, and on top of that, excellent food! I highly recommend it! And thank you to the pizza chef for his smile! We'll be back!

24/11/2025: I made a special trip to eat at this pizzeria, which was listed as *open today* on Google. When I arrived, the door was *closed* and there were no signs or notices. It's really a shame not to update the opening hours or inform customers. A little more communication would be appreciated.

16/01/2026: SHAMEFUL!! A raspberry and blueberry tart for 4 people for 27 euros, with no pastry cream between the fruit and the crust. The blueberries were definitely frozen, as they were waterlogged. This is Megève, after all...

13/01/2026: The Megève specialty and the blueberry turnover were exceptional.

21/02/2026: Fantastic setting by the lake! This pirate-themed restaurant has a fun and immersive decor. The terrace offers a lovely view of the lake, which is very pleasant. The food is good, simple and efficient, and the staff is friendly. A great place to eat in Yvoir!

16/01/2026: Excellent restaurant, I've been going there for 20 years, always top-notch, thank you again Christian ❤️

19/03/2026: After enjoying a delicious cocktail at the bar, we had dinner Tuesday evening at "Les Enfants Terribles." We thoroughly enjoyed the veal shoulder. The place is peaceful, and we dined in a calm atmosphere. A special mention for the friendly and attentive service. A very pleasant evening. We'll definitely be back.

18/03/2026: Located in a hotel, the restaurant offers good food and pleasant service. However, the end of our meal was disappointing. When the bill arrived, we noticed several errors: two glasses of wine were charged as three, and the menu descriptions were incorrect: of the four of us, only two had ordered a full menu, but the restaurant charged us for four. As a result, we overpaid by approximately €17. When we pointed this out, the waiter told us that a refund wasn't possible and offered us a complimentary drink in the lounge instead. Besides the fact that there were four of us, this offer seemed inappropriate: we had already finished our meal and were about to leave. Ultimately, this amounts to encouraging us to stay and spend more, which is not an acceptable solution to a billing error. It's a shame, because this type of poorly handled situation leaves a negative impression on an otherwise good experience.

19/02/2026: The lack of hygiene in the kitchen and bathroom was appalling. A thorough cleaning would be much appreciated, and I'm referring to the poor reception. It's a shame for the future. Passing through the town, I stayed at the restaurant, which was a disappointment.

29/01/2026: Last night I had the Elvis burger, it was very good

08/03/2026: Went during busy lunch time. Dined outdoors; scenery beautiful. Had pasta, nuggets & burgers ( chicken and beef) Tried the : Genepy Spritz Very nice ! Love it: medicinal herbs +clean crisp lemon lime. Food was great! Service great. Only ONE bathroom avail

01/03/2026: Delicious, generous food, just the way we like it. We were seated quickly (at least for us), and the service was also quite fast. It was busy, so a bit of a wait is to be expected. The staff were attentive and friendly. I highly recommend it!

08/09/2025: Value for money. Energetic, pleasant Spanish waitress who is determined to pronounce the names of the dishes correctly. Congratulations!

04/09/2025: Living in Évian, we've gotten into the habit over the past few months of curiously and enthusiastically exploring the town's restaurants. So far, we've had no real disappointments... until today, unfortunately. Upon our arrival, neither the drinks menu nor the set menu were offered to us spontaneously, so we had to ask. We weren't offered a carafe of water either, which can be surprising in a town like Évian. And no cocktails were offered on the menu, a lack we found regrettable. Regarding the meal: I ordered a blue steak, which was served medium rare. The fries were clearly industrially produced, flavorless and crispy. The bread was slightly stale, which isn't a big deal, but it's still a bit sloppy. The Norwegian salad, for its part, didn't seem very fresh; the salmon had an unappealing flavor, probably from a supermarket, and the vegetables were seriously lacking in vibrancy. Faced with this accumulation of minor disappointments, we decided to interrupt the meal after the main courses. We didn't want to go any further. Finally, an important note: the word "crêperie" is prominently displayed on the front, yet no savory crêpes are offered, only a few sweet crêpes for dessert. This leaves the impression of a mismatch between what is advertised and what is actually offered. In short, a disappointing experience, both in terms of the welcome and the cuisine. We don't plan to return or recommend this establishment as it stands.

11/03/2026: Very disappointed by Beef Lodge. When you present yourself as a temple of meat in Megève, you should at least have a grasp of cooking techniques. We asked for rare: we were served well-done. We asked again for rare: we received blue. At this price point, it's not just a minor inaccuracy, it's a problem. As for the picanha that "browns on the plate," an explanation given with great confidence, this doesn't excuse either the texture or the poor cooking. The overall impression: a lot of posturing, less precision on the plate. At these prices, one expects more than a theoretical lecture on oxidation.

25/02/2026: Very disappointed with the meat and service