Les meilleurs restaurantsde cuisine autres cuisines

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The Soul Cat


Joinville-Le-Pont


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Cafetaria Saint-Malo


Saint-Jouan-Des-Guerets
12/08/2024: Pas de choix en entrée, les frites trop cuites et le steak haché aucun goût je ne recommande pas du tout et en plus c'est cher 45€le plat avec boissons pour 3 personnes
01/08/2024: Cafétéria quasi vide. Viande froide. Frites trop cuites et froides. Sauce au poivre sans goût. Le dessert une tarte aux fruits était bonne.


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Dinastore


Coulommiers


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Friterie Jacqueline


Sedan
23/02/2024: Alors.... personnel antipathique qui sert ses amis à peine arrivés, alors que ça fait plus de 30 minutes qu'on attends la commande sous la pluie. Prends les sous puis touche la nourriture sans changement de gants. Les clients précédents ont eu droit à plein de frites dans leurs américains, mais nous... a peine la moitié de la ration d'autrui. Et les frites.. molles et baignant dans l'huile. Seul le poulet était bien. La sauce? Quasi inexistante. De surcroît, on nous impose un sachet plastique à 10cents. La prochaine fois, quitte à mettre quelques euros en plus, j'irais ailleurs.


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24 du Faubourg


Nancy
26/09/2023: Very good bar, where you are sure to have a good time. The bosses are very helpful and pleasant! I highly recommend!


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The Kursaal


Picpus, Paris
14/12/2024: Great place, and even better service
14/12/2024: According to their Instagram policy, customers eating brunch are supposed to be prioritized over those just having beverages between 12h and 15h daily. Relying on this, I decided to pass by on Saturday around 14h, intending to have brunch. However, when I arrived, all the tables were taken - mostly by people with empty coffee cups who were reading books or working on laptops. When I approached the counter and explained that I wanted to have brunch, the employee suggested I share a table with someone using her computer. Unfortunately, the table was so small, and the person had spread out her belongings to the point that it was impossible to fit a plate and eat comfortably. The staff appeared inexperienced in managing such situations and simply stated there was nothing they could do. This would have been less frustrating if their policy had not been clearly communicated, but advertising one thing and failing to follow through wastes customers’ time.


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Cafe Les Melezes


Le Pin
13/08/2024: En dehors du cadre, vraiment pas agréable: nourriture pas à la hauteur des tarifs et personnel désagréable. A éviter donc
21/07/2024: Nous venons plusieurs fois par saison dans ce restaurant du bord du lac, et le plaisir est toujours au rendez-vous. L’occasion de remercier une fois encore toute l’équipe : Corinne et sa fille Luna, Véronique, Vincent, et toutes les autres personnes, qu’elles soient en cuisine ou au service. Samedi soir encore, nous avons passé une excellente soirée. Et cette fois c’est la très charmante Mélissa qui s’est occupée de nous. Souriante, agréable, pétillante, adorable et très professionnelle. Dommage que l’on ne puisse mettre que 5 étoiles ! Vivement notre prochaine visite aux Mélèzes.


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FoodFood


Montpellier


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La Palette des Saveurs


Aix-Les-Bains


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La Fleur de Lys


Richelieu
11/11/2025: Superb experience, an incredible selection of teas and a lovely vendor.
10/09/2025: We've been there several times, but it's been closed for months without any warning. It's a shame they didn't inform potential buyers.


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Hotel Restaurant Le Baron


Creteil
30/10/2025: Excessively expensive, €10 for a pint. Nothing more to say.


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Columbus Cafe


Saint-Gervais, Paris


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Les Secrets d'Epona


La Bourboule
15/08/2024: The food was excellent, the service impeccable.
09/08/2024: The food was ordinary, the wine was served in a box behind a bar, the blue cheese sauce was disappointing, the ribeye was more like a steak, the choice of liqueur for the kir was limited (only blackcurrant), a large empty cardboard box on a pallet served as decoration behind the window, and the windowsills were undusted (dust and dead insects), the service was lacking… All this for the modest sum of over €75 for 2 people (main course, dessert and aperitif). This kind of supposedly semi-gastronomic restaurant is a disgrace, or perhaps we simply have very different standards.

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