Les meilleurs restaurantsde cuisine autres cuisines

19/03/2026: Great restaurant! I had a Maroilles burger and a Flemish carbonnade, both were excellent. The waiter was fantastic and the service was pleasant. Thank you for this experience.

19/03/2026: A friendly place I've been going to for 14 years. I've rarely been disappointed!

28/10/2025: Purchase made in store in Montpellier on 04/10. Out of 5 Scuro capsules, 3 are unreadable by my machine. The QR code is not recognized by my machine. This isn't the first time this has happened. Considering the price of the capsules and Nespresso's image, this is disappointing. I threw away 3 unusable capsules.

26/10/2025: We were welcomed by Vincent, a great Barista! We tasted pistachio, vanilla, and coconut milk coffees! 😋 😋 Friendly and very patient staff! Thank you!

02/03/2026: Perfect service, delicious food, would gladly come again.

19/01/2026: The sacred place of my little partner.

10/03/2026: I've known Les Gaudélices for several years now. I don't come every week—more like every three or four months—but regularly enough to have taken the time to observe the place, its routines, its rhythm. That's actually what I prefer: coming back from time to time and seeing if the atmosphere remains the same. My visits are often linked to simple moments. The mornings when I pick up my mother-in-law at the Bourg train station, for example. We almost instinctively stop here: she sometimes grabs a sandwich for the road, and we sit down for a few minutes for a coffee and a croissant. It's only a few minutes, but they're often the ones you remember. I also came here with my parents after visiting a relative in Bourg. We settled down for a coffee. My father and I had an espresso, my mother a hot chocolate. The place has this certain calm that allows you to relax without feeling rushed. Just yesterday, Friday, March 6, 2026, I stopped by with my sweetheart around 4 p.m. She chose a vegetable bowl which, according to her, was excellent. I, on the other hand, had a small dessert in a transparent jar: a light and generous cream on top, pieces of banana in the middle, and caramel at the bottom. I ate it later that evening... and each layer was perfectly balanced. A simple yet very well-thought-out treat. The pastries are also part of the ritual: coffee and a croissant, almost every time I visit. The layers are perfect, and the crispness is just right. And I must mention the flans—my mother-in-law often orders them—which are truly delicious. Desserts are around three euros a slice: not the cheapest, but the portions are generous and the quality is there. The service also deserves a mention. It's rare enough to be worth noting: almost all the staff are smiling. Quick, professional, but above all, pleasant. Just yesterday, the person serving me gave me plenty of time to choose my dessert. Another time, an employee greeted us with such a cheerful voice that you could feel the welcome even before the first word was spoken. The place is spacious and well-organized. There's a large parking lot out front, long aisles inside, and generous display cases. Of course, you'll find breads and pastries, but also local products, wine, teas, chocolates, and many gift items. The tea room is comfortable, with both high and low tables. I often linger there. One detail I recently noticed: a small counter with trays allows you to clear your own table after you've finished eating or drinking. It's simple, but it explains why the tables are often kept clean. This kind of discreet attention to detail contributes greatly to the overall atmosphere. My view of a place is never static. A place can evolve, refine its approach... or sometimes become complacent. What matters is consistency. And here, after several visits over time, I always get the same impression: a pleasant, lively place, where you gladly return for a coffee, a pastry, or simply a break. Simple things, when done well, remain the most memorable.

07/03/2026: Really nice! Lots of gift ideas! Excellent pastries and bread!

29/12/2025: Good pizzas, good ingredients. What else? And of course, local drinks.

29/12/2025: Excellent pizzas. Attractive prices. A very welcoming place. It's great to be able to eat good pizza even out of season. Kudos to the owners who run this pizzeria.

14/02/2026: We participated in the Macaron Workshop with Tours à Table. Sandrine guided us throughout the entire class. She's a very friendly, passionate, and patient instructor. There was a great atmosphere all morning! With all her tips, there's no chance of messing up our macarons! We'll definitely be back!

13/02/2026: We had a wonderful time with Tours à Table. The chefs are attentive and available, and everything is well-organized. It was a real pleasure to cook as a team. Thank you!

22/03/2026: High prices and not a particularly pleasant staff

21/03/2026: Great spot to chill with friends. We absolutely loved the team – they're so cool and accommodating. We'll be back!

27/02/2026: Very good restaurant, the food is excellent, the owners are super friendly.

25/02/2026: Home-style cooking, it's like sitting at your grandparents' table. I highly recommend it! Good atmosphere, quality ingredients, and the flavors of good French cuisine. You won't be disappointed!

24/03/2026: There were four of us, and we had a wonderful time. The welcome and the setting were very pleasant, and the dishes were varied and delicious. We will gladly return. Thank you to the whole team!

22/03/2026: Excellent meal, lovely bistro-style menu. Lunch on the terrace in the center of this charming village is truly delightful. The service was a little slow, but it was worth the wait.

12/03/2026: Incredible food and phenomenal staff, Eloise in particular was fantastic.

11/03/2026: I had a wonderful time at Club 72. The staff is very welcoming and attentive, which makes the experience particularly enjoyable. The food is refined and expertly prepared, while the cocktails are made with great precision by the bar team. The servers are attentive and go out of their way to ensure everything runs smoothly throughout your visit.

18/02/2026: The food was delicious and made by a kind Korean. Very good, thanks.

17/02/2026: A truly authentic Korean restaurant in the heart of Paris. The dishes are genuine and absolutely delicious. The service is quick and efficient. There's an upstairs area with several tables. It's one of my favorite restaurants in the neighborhood. Unbeatable value for money (set menu at €15).

08/03/2026: A fantastic discovery! Refined cuisine, excellent presentation. The quality-price ratio is excellent. I highly recommend trying this food. Warm welcome. Reservations recommended!

20/02/2026: We had dinner there as a couple and it was absolutely delicious. Not a single flaw in the dishes. It's a small restaurant (about ten tables), so the service is rather slow, but the wait is worth it because the food is succulent and beautifully presented. The waitress was very kind.

22/03/2026: What a luxury to be able to enjoy a delicious bottle of champagne for under 60 euros, with fresh and tasty tapas, in a pleasant setting and with excellent service! Can't wait to come back!

11/03/2026: Thanks Bilal for being the best!

16/03/2026: Always satisfied with the fresh products and the service, top-notch 👌🏼

12/03/2026: Quiet place with superb products, very pleasant staff.

28/02/2026: I rarely leave reviews, but I had to highlight the kindness and welcoming nature of the staff at the Dunkirk Subway. They are always smiling and very polite. Thank you to them!

19/02/2026: It's a Subway, what can you expect? The employees are very friendly despite the chaos caused by some customers 😪 Thanks Jean-Paul for the sandwich, it's perfect ✨