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25/01/2026: Extremely disappointed. The food: what a rip-off this brunch was. It's a shame I didn't take any photos. The "English breakfast revisited" dish was really not up to par at all. The scrambled eggs, which I asked to be cooked a little more, were actually already cooked and ready-made. So, basically, it was all pre-prepared... not to mention that it was milk-based (the novelty of the day?) and I don't eat dairy products, so it was impossible to change that part of the dish. I was told I'd be getting baby potatoes, and instead I received potatoes, cooked and then fried in a ridiculously small quantity, not 10. The salmon was OK, as was the mini waffle. But the beans, advertised as being in tomato sauce, were simply canned, and they weren't good, not to mention they were cold. As for the service, the young women were quite friendly. However, being told we only had 10 minutes left to get dessert because you took another reservation is shameful. Or you should let us know beforehand when we make a reservation. To me, it feels like a factory-like operation with things that aren't fresh, and considering a main course and drink cost €20, and the full meal is €30, I think it's highway robbery! I won't be back.

18/01/2026: I was very disappointed with our experience. I had booked a brunch by phone a week in advance for a birthday celebration for six people, including a baby and a dog. We were told to be seated in the basement due to the large party. Upon arrival, there was no record of our reservation. Beyond this error, what surprised me most was the complete lack of support or any attempt to find a solution: no effort to help us, no alternative, not even a sincere apology. Mistakes can happen, but attitude and customer service make all the difference, and unfortunately, this was sorely lacking that day.

15/11/2025: Visited recently on 11/14/25 Indeed, it's a small, dark, and rather disorganized dive. I've known this place for decades. But it also has a Scottish (or Irish) pub vibe where the people are friendly, and you hear English spoken very often. I've even gone there with my young daughters without any worries. The draft beer menu that day wasn't particularly British, but it was quite extensive.

13/11/2025: A wide selection of beers and décor worthy of an Irish pub

10/12/2025: A very good time at the McDonald's in Touques, especially thanks to the employee named Roddy. He was very welcoming, polite, and helpful. Thank you again!

09/12/2025: Very fast service, the manager and Rodi team are very welcoming and attentive to customers

02/02/2026: Always a warm and welcoming atmosphere Excellent food Very reasonable prices

29/01/2026: Everyone is friendly. It's good. Nothing to complain about.

09/12/2025: very, very, very dirty, too long a wait

08/12/2025: Terrible experience! I was alone at the drive-thru, and the only drink in my order spilled because they couldn't put it in the designated compartment! It's not like they were in a hurry...

15/12/2024: Well, we were having a nice quiet evening, and there's the bouncer, a guy about 1m40 tall - let's say he wasn't hired to watch over the counter - who shows up like s he wanted to resolve the Third World War. His big problem? I took out my electronic cigarette... to smoke it OUTSIDE. Not in, there, OUT. But hey, unable to prove anything, Mr. Inspector Gadget changed the tape and started accusing me of having spoken in French after having responded in English. Let's face it, there, in a bar where they speak to you in English as soon as you walk through the door, that's quite a reproach. And this is the best: the guy offered to “take me outside dancing”. Yes yes, dance! I was cramped. I didn't know if I was dealing with a bouncer or a failed Revolution audition. I didn't dare ask him what the steps he had in mind were, but I imagine they mostly involved boots. Obviously, when I asked him to show his business card, he refused. Honestly, I'm pretty sure she just exists in his dreams, like his career as a prima ballerina. A little word for the boss, while we're here: maybe hiring real pros, with certifications and all that, would avoid this kind of circus, don't you think? A bouncer is supposed to keep calm, not play lounge cowboy with customers. Ah, and while we're at it, we should also sort out another detail: the fries. Because there, cold as they were, they could have been used as ice cubes. And that, boss, is unforgiving.

07/12/2024: So good, I just came back from Canada and it's nice to feel the atmosphere there.

17/01/2026: A great find. I enjoyed the salmon menu. Very good and clean.

22/11/2025: The bagels and soups are delicious. The staff is very friendly. The walls are covered in hilarious quotes. A great time spent with the family!

11/12/2025: Unlike any I've ever been to, the service was top-notch. The atmosphere was great too.

07/12/2025: So that's it then? We pay at the drive-thru and forget half the order? It's not the first time this has happened, it's not right, it's theft

02/11/2024: Great meal on the terrace with magnificent sunshine. We were too hot in the middle of November. The dish was excellent and plentiful, a slight drawback for the desserts. The chocolate pear tart was just a shortbread tart with pastry cream, chocolate chips and 3 pieces of raw pear placed on top….. The dessert was very good. Good address.

18/09/2024: Nice restaurant with a good warm atmosphere. We had a very pleasant evening. The dishes were pretty and good, everyone was happy with their dish. Small comment however for the Royal chocolate which we found far too salty. Very good continuation and thank you!

11/05/2024: Serveur au top, très souriant stress serviable, plancha charcuterie ou mixte parfaite on recommande a 200% galette très bonne aussi

07/04/2024: the best ALCOHOLIC cocktails from GRAU DU ROI THE BOSS AT THE TOP

13/12/2024: Great welcome, a treat Good wine advice A very good address that I recommend

07/12/2024: Very friendly and very warm, I recommend the fries which are excellent and made in ch'ti fashion

20/01/2026: After several nights at the Campanile Petite Forêt, the staff remains consistently kind, pleasant, welcoming, and professional. The chef makes my meals a delight with a wide variety of choices. Highly recommended without hesitation!

02/11/2025: My daughter and I came during the All Saints' Day holiday and stayed for three nights. We discovered this Campanile hotel nestled in a little green oasis. Close to all amenities, yet in a truly relaxing setting. A friendly and attentive team, and a little welcome note in the rooms. We've found our go-to place for our stays in the region.

17/11/2024: Very good products but not good value for money. There are cheaper and just as good quality options, especially breads and pastries. The sandwiches are too expensive.

10/11/2024: Very good bread especially the traditional 4 for the price of 3 I recommend

12/09/2025: We had the most wonderful Moules, Fritte and Vino Blanc here at lunchtime. A good walk along the Normandy beaches and found this little gem. Freshly made, very tasty with carrot, leek and cream. Can highly recommend. **