Les meilleurs restaurantsde cuisine autres cuisines

05/06/2026: Excellent value for money! Probably unbeatable in the area!

26/03/2026: One of my favorite spots in the neighborhood for a quick, balanced, high-quality lunch at a good price. I had some questions about the ingredients and calories, and the young manager was able to answer all my questions. Thank you!

16/05/2026: Superb experience, we'll be back in greater numbers

16/04/2026: Great place for a quick round trip to Reunion Island!!!

13/07/2026: A 12-minute wait for 3 ice creams and a drink, Monday, July 13th at 5:15 PM, nobody in the restaurant.... They were chatting and laughing, and if I hadn't intervened, I'd probably still be waiting.

09/07/2026: July 9, 2026 (2:20 PM) My husband and I visited this Burger King in Atlantis and were very disappointed with the service. My husband simply asked an employee if the meat was halal. Before he could even answer, the manager butted into the conversation, asking, without even saying hello, "What's it for?" Her tone was immediately condescending. After my husband replied, she simply responded, "No, we don't have halal, just fish," still in an unpleasant and dismissive tone. When I then spoke to her, I did receive a "hello," but the tone remained just as condescending. The difference in the way we were treated made us particularly uncomfortable. Wanting to simply report this experience, we spoke to another employee. After returning, we were told that the manager had replied that she "didn't care." A huge thank you to Jean-Hugues, who was extremely friendly, polite, kind, and professional despite the situation. His attitude contrasts sharply with that of his manager and deserves to be highlighted. It's a shame that a simple question asked respectfully received such a cold and condescending response. A minimum of courtesy and respect for customers should be the foundation of service. This experience leaves us with a very negative impression of this establishment.

13/06/2026: Host was great and very welcoming

08/06/2026: We saw the recommendation for this restaurant from others staying at the Marriott Rive Gauche (right down the street) and it did not disappoint. My kids enjoyed the food and service so much that they urged me to write a review right away (a first ever)! We had the onion tart, salmon, scallops, beef stew and crème brûlée. The service was super friendly and the restaurant was packed on a Tues night so reservations are probably necessary. Enjoy.

08/06/2026: A very warm welcome and family atmosphere. We stopped by on a Sunday evening with the MG France club, and the owner had prepared cold meals for us on this Sunday evening, the eve of the Monday bank holiday. A truly welcoming experience; I highly recommend it! 👍👍👍

21/05/2026: We had a lovely stay at this hotel with its family atmosphere. The room was comfortable, as was the bedding, but it was a bit cramped, at least the one we were given. Otherwise, it was quite quiet, even though you could hear the nearby traffic (when the room faced the main road). We really liked the price of the aperitifs—they were reasonably priced! It's a shame there's no more self-service food, but the breakfast was good! Adding an egg cooker would make it even better :) Finally, the jacuzzi was fantastic, and the motorcycle shelter was great too! 👍 We had stayed before, we came back, and as long as you offer good value for money, we will definitely return! Yann & Sandra

16/12/2025: A peaceful farmhouse, terrace overlooking the Bugarach mountain. The farmyard animals frolic in the grass, putting on a show. The set menu is €29, and we choose from several courses. A buffet of well-prepared charcuterie and crudités. House dish (boles de picoulat). Dessert (profiteroles). Aperitif with Maury wine, followed by a meal with white wine. Three hours of dining and relaxation. It's a bit warm on the terrace; the curtains aren't up yet for the season. The chef makes a special effort with the presentation, adding small decorative touches and flavor combinations that are worth noting. You can sense his organization in his desire to serve all the guests in roughly the same order. Main courses for everyone, then desserts for everyone. There are only two of them, so they need to be methodical. The furniture and layout could use a touch of modernization (budget constraints, of course), but it's lush and full of flowers. We had a wonderful time during our two-wheeled tour of Bugarach and Rennes-le-Château. Limiting seating to around 20 people to prioritize quality over quantity, reservations are recommended. For groups, the farm indicated they can accommodate larger groups with prior booking, similar to classic car club outings. Parking is available on the property. I will definitely return. Thank you to this young couple.

12/11/2025: Excellent. We had lunch as a group and thoroughly enjoyed it. The €29 set menu is truly delicious and generous. The starter buffet, cassoulet, and profiteroles were all very plentiful and flavorful. I highly recommend it. The dining room is lovely, and the terrace is also very pleasant. They don't accept cards.

12/07/2026: Great bar with a fantastic atmosphere for the World Cup. The restaurant is only open for lunch and offers excellent quality food, including very good meat. Smiles and good cheer are always guaranteed. If you're passing through, don't hesitate to stop by.

01/07/2026: Very welcoming village bar! Great draft beers.

15/05/2026: A very friendly welcome and tasty dishes at a very reasonable price.

22/04/2026: Sandrine is a wonderful host and prepares exquisite dishes. The mini burger starter was fantastic, followed by white pudding with mashed potatoes and mustard sauce, or the superb baby scallops. And the strawberry soup with the delicious amrette cake was divine. We will gladly return. Alexandra and Fabrice

18/05/2026: Good food. The bread sometimes feels large for the entirety of the burger but the taste is very good. We had the halloumi and the veggie spicy killi. Really recommend the Poco Loco sauce to compliment your burger or sides.

16/05/2026: A small restaurant where you can eat all kinds of burgers, both mountain-style and classic. The place is quite cramped, so you quickly feel crowded. The staff speaks almost no French, which can be surprising at first.

25/06/2026: A big thank you to a stranger ❤️ This message is for a stranger. Tonight, five of us Germans arrived at the Chez Nous wine bar and were seated at the table right next to yours. When we arrived, I wished you a good evening. Then, seeing that you were alone with a bottle of wine, I said with a smile, "You're lucky, a whole bottle all to yourself!" I was simply trying to strike up a conversation. I quickly realized that you preferred to enjoy your evening in peace and quiet. You were reading your book, we respected your privacy, and the evening continued as usual. You left discreetly. We continued chatting, laughing, and having a wonderful time. Then, when we asked for the bill, the waiter simply told us that you had already paid for us. We were all speechless. We didn't know what to say... and, to be honest, we still don't. 🥹 Thank you from the bottom of my heart for this wonderful act of generosity. ❤️ I will cherish this gesture and hope that one day I, in turn, will be able to extend this same kindness to someone else. 🌍✨ A huge thank you also to the entire Chez Nous team for their warm welcome and for creating such a lovely evening, even if it was a little noisy at times. 🍷😊 The kindness of a stranger and the hospitality of the whole team made this evening simply unforgettable. ❤️

17/06/2026: A rare and precious address on the Left Bank. What we particularly appreciated here is the absence of cliques and labels. The wine list doesn't try to pit natural, organic, or conventional wines against each other: it simply celebrates good wines, those that evoke emotion, tell a story, and make you want to return. The selection is remarkable, both discerning and accessible. You can sense the genuine research and sincere passion for wine behind each bottle. A big thank you also to the sommelier, Paul, who advised us throughout the evening. His recommendations were exceptionally insightful: precise, generous, and always tailored to our preferences, without ever trying to steer us towards the most expensive bottles. A true professional, passionate and deeply human. The atmosphere is warm, lively, and elegant without being pretentious. You feel welcomed like a regular from the very first moment. The dishes and pairings are perfectly conceived, delicious, and offered at remarkably fair prices. We had a memorable evening with friends, filled with wonderful discoveries, delicious drinks, and lovely encounters. This place reminds us that wine is above all about sharing, pleasure, and generosity. Thank you to the entire team for this magnificent experience. We will definitely be back.

22/07/2026: Excellent, I highly recommend it

30/05/2026: We placed a large takeaway order a few weeks ago. Everything was great: pizzas were ready on time and delicious, and the service was friendly.

06/04/2026: Excellent, as usual! We ate very well, the waitress was very friendly and children were welcome!

05/04/2026: Zero service (Maybe it's time for the season to end) we asked to move a table so our baby wouldn't be in the sun: that was too much to ask (we understand the bad reputation of people from the south!)

26/06/2026: Excellent restaurant. I thoroughly enjoyed my Caesar salad, which was beautifully presented, delicious, and prepared with care. The value for money is very good considering the quality of the ingredients and the service. I highly recommend this place.

07/06/2026: Local cuisine served with a smile and great warmth in a very pleasant setting. The birthday cake for my mother-in-law's 90th birthday was a delight, very light (my son is a pastry chef, so I have a point of comparison). Well done to everyone!

04/07/2026: Update: Very good restaurant, and superb welcome, attentive staff. That was in 2022. 2026: Very helpful staff, but the quality of the food has declined. There were four of us, and three were disappointed by the quality of the dishes. €30 for dishes with little preparation and serious doubts about the freshness of the ingredients. A shame.

30/06/2026: Food was delicious starter was a meat pâte planche with french bread .main course chicken Burger césar stylé. Prices ok

29/04/2026: Amazing decor! Fantastic atmosphere! And such kind and friendly staff!! 😃

14/12/2025: An unforgettable evening, excellent food, a really friendly team, and the after-party was fantastic – a truly enjoyable time.