Les meilleurs restaurantsde cuisine autres cuisines

06/05/2026: Fast service and very good organization

06/05/2026: Cold potatoes at 5 PM, but served nonetheless by a charming employee who gave helpful information about the neighborhood. This "Don't throw anything away, there'll be someone else" policy is a real shame! Burger King next time.

25/04/2026: Try it while the Parisians are on holiday... and after a good meal, a stroll in the park is recommended 😉

13/04/2026: Top-notch team. We met with Lilya (the events manager) to organize our wedding. Lilya was transparent and readily available. We felt supported from beginning to end. In addition, the venue is beautiful, located in a large park and bathed in sunshine. I highly recommend it!

27/04/2026: The coffee is excellent and we particularly appreciate the professionalism of their service, as well as their responsiveness and constant attention to our needs.

08/04/2026: Friendly welcome, good selection, a place that exudes conviviality.

29/04/2026: Melanie, warm welcome, big smile, she's the best employee after Anaël obviously

29/04/2026: Good overall. Fast and complete order.

27/04/2026: This is a great find. A very friendly and welcoming place, both in terms of service and decor. A super original menu at very reasonable prices. Skip the crêperie chains and head straight here! 😉

02/04/2026: A wonderful discovery at this crêperie. The crêpes were delicious and the place was cozy. I'll definitely be back! 🙂

24/03/2026: The food is delicious, traditional and home-style cooking, wonderful owners and a fantastic team! Don't miss it!

28/02/2026: Good Vietnamese caterer. It's well-deserved, given the consistently delicious and high-quality dishes. I highly recommend it.

21/05/2026: Good evening, what a disappointment it was when I realized that my veggie wrap had turned out to be a chicken wrap, and then the sundaes were in an espresso cup for 3 euros and some change haha, bordering on ridiculous, well, not being too fussy I didn't necessarily want to bother the people who work there but I must say I was disappointed.

18/05/2026: Cold food, 35 minutes for 2 happy meals and a double cheese, fruit bag opened as soon as the tray arrived...

19/05/2026: Excellent location, fast service, and attentive staff.

17/05/2026: Quick, friendly welcome, generous portions, delicious wine, and a good-sized boneless steak – everything was perfect.

10/05/2026: My sister and I came to eat here, and our experience was quite disappointing. First of all, there was no drinks menu, which prevented us from choosing at our leisure. So, we ended up ordering a blackberry kir by default. Regarding the service, we were asked if we could have our starters sent, to which we replied no, not right away. However, no one came back to us afterward: we had to flag down the staff to request our starter, which is not very professional. The starter (salmon baked egg) was served in small, very hot ramekins, without any warning. I actually burned myself handling it, which could have been avoided with a simple warning. For the main course (baked fish at €23.90), we were told it would be sea bass. The fish was good, but the side dishes were really inadequate: just a few new potatoes, some strips of bell pepper (which I don't like), and a small piece of eggplant. The whole thing was clearly lacking in generosity. It's a shame, because with a few improvements to the service and the side dishes, the experience could be much better.

08/05/2026: A wonderful discovery. Beautifully presented dishes and high-quality cuisine. We received a very warm welcome. We will definitely return when we are in the area.

23/05/2026: A wonderful discovery! If you enjoy an operatic musical atmosphere, you'll be delighted. The food is very good and excellent value for money. The homemade desserts are a real treat! 😋

10/05/2026: Excellent food, great atmosphere. Fresh ingredients. The duo is a delight!

10/05/2026: I can accept higher prices, long waits, even steaks that get cold before I've even started eating. But what I can't tolerate is this "establishment" that smells of urine and mold. No, I feel more like I'm sitting in a toilet, not a restaurant.

09/05/2026: Excellent experience, order served quickly, staff were welcoming. I recommend it!

08/06/2026: Excellent in every respect. Very friendly staff.

08/06/2026: Everything was perfect, the order was prepared super quickly, and thank you Delphine for the warm welcome.

16/04/2026: Disappointing experience had dinner reservations at 7 hardly anyone was there. Our food order took over 35+ minutes and when it arrived it was cold, unfortunately because the food was delicious. The wines recommended and served were awfu a very cold $16 red with no bouquet and my companion got a very acidic white The servers two very nice ladies who could not cope with the amount of work they had to handle.

11/04/2026: Best wine list in town. Very good service at the bar. The sommelier is very knowledgeable and helped me choose the wine I wanted; the person who served us at the bar, Anya, also knows a lot about the wine list and the wines, and is very friendly. I didn't go to the restaurant.

02/05/2026: A fantastic find! Passing through Le Mans and always on the hunt for the best kebab spots in France, I stumbled upon Sultan. Despite its unassuming storefront, the moment you step inside, you're greeted warmly! The staff is friendly and smiling. The homemade bread is soft and crispy, the veal is homemade, and the white sauce tastes just like my childhood. The raw vegetables are fresh and hold their shape well. The harissa and white sauce combo was perfect. Treat yourself! At €9.50 for a kebab and fries, I think it's a very reasonable price for the quality, especially in a world where good kebabs are becoming increasingly rare, and even rarer for under €10. Thanks so much, guys! I'll definitely be back next time I'm in the area. All the best in the meantime!

30/04/2026: I used to come to this kebab shop regularly; it seemed pretty decent. Unfortunately, I'll never go back. Putting fries left on a tray back into the fryer doesn't exactly inspire confidence in the quality of the food.

15/04/2026: We grabbed two burgers with fries and salad to go without pre-ordering. Both burgers were fantastic! One with Comté cheese and the other with Morbier; the caramelized onions and pickles were a nice change from the classic burger. One small negative point, but it didn't affect the overall rating: the service was a bit cold, and we weren't given much guidance from a server. The manager had to explain things to us. I recommend it; it's very good.

15/04/2026: The fondue with three local cheeses is a real treat. Don't forget to ask for an egg to finish. Friendly service.