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22/09/2024: A dear friend of mine had highly recommended Le Bar à Vin. We attempted to go there twice. The first time, we thought they were closed because the corner looked like an entrance, and it was closed. I'd say that I'm not too with it, but the second time we went, the same thing happened to someone else. They really should have a sign pointing to the entrance, which is pretty nondescript. So, we finally make it in and there are two people ahead of us and the venue is not full. It took us over 40 minutes to get seated, by then, the line just continued to grow. There were only two ladies waiting on the entire venue. There was a lady at a counter for shipping wine orders and another man, maybe the manager, walking around from time to time. Without a doubt, they were understaffed, but honestly, if no one is buying or shipping wine and you're the manager, pitch in!! Our waitress was nice enough and shocked when we only stayed for one tasting. Clearly, it's a place where people go to linger, but it definitely, at least that day, is unable to accommodate its clientele. A bid disappointment especially since there are many other such venues to relax and enjoy in Bordeaux!

16/09/2024: We had high hopes for this cheese and wine tasting, especially after queuing for 20 minutes just to get in. The wait gave the impression we were in for something special, but unfortunately, it was quite the opposite. The main seating area looks charming enough, but we were led to what can only be described as a drab, old-school canteen setup. The chairs were incredibly uncomfortable, making it hard to settle in for what should have been a relaxing experience. Things went from bad to worse when we ordered. We were told they had run out of every cheese except goat’s cheese—which was ridiculous, given it was only 6:30pm and, more importantly, we were in France, the home of great cheese! How can a place hosting cheese tastings run out of cheese so early in the evening? To make matters worse, the wine menu didn’t offer any guidance on pairings. While our waitress was friendly and tried her best, it wasn’t enough to salvage the experience. The whole thing felt underwhelming and far from what we’d expected. To top it off, they served nutty bread without checking for allergies, which seemed careless, especially in this day and age. Overall, this tasting was absolutely not worth the visit. Save your time and money for somewhere more deserving.

20/09/2024: Excellent hearty brunch, taste, flavors. A great welcome, excellent service with smiling and joking staff.

19/09/2024: Excellent brunch! We had brunch with 10 people on a Sunday morning and everything was perfect! The service is great and the food delicious. There are formulas adapted to all appetites (small hunger at €18.50, large hunger at €25.50) or individual dishes. Don't be fooled by the location and exterior because the interior of the restaurant is superb.

22/09/2024: There is one of the waiters who I think has a real sociability problem, getting involved or getting too involved in his work, which needs to be reframed quickly, I think, which is causing him to lose a lot of customers with his habit

20/09/2024: If you want to relax after a hard day at work,visit this place. The atmosphere is good. The cocktails are very tasty🍹🥰

19/08/2024: Entrance very good Main course a disaster especially the meat not very knowledgeable the cook or he wants to win on that Decent dessert The waitresses are overworked and poorly organized and nothing to worry about from customers. Really disappointed

04/06/2024: An incredible experience. Lost in the countryside, a chef and his team perform an extraordinary magic trick for an hour. Fresh products, daring recipes, and sophisticated trompe-l'oeil. Everything is excellent. Two appetizers, starter, main course, dessert, an extraordinary cannelé with coffee, and a small chocolate cake as a gift for the road. We didn't touch the alcohol, due to the road, but the cart invites you to taste it. Thank you for this moment of pure pleasure.

31/01/2026: La Bouitte is a 5-star hotel that truly deserves its rating. The staff is very professional, friendly, and attentive, regardless of their role. The service is of the highest quality, the room was spacious and beautifully decorated in a mountain chalet style (we stayed in the Marie suite). Their Michelin-starred restaurant is a culinary experience not to be missed, even if the prices are rather high compared to other starred restaurants we've dined at. One minor drawback: the ski boot rack in the garage is open to everyone, which led to a mix-up when a guest checked out and took our boots instead of their own. It took the hotel a few days to locate them, but the staff handled the situation perfectly and sent them back to us. Luckily, this happened right before our departure; otherwise, it would have been complicated and frustrating to go skiing! We highly recommend this hotel for an unforgettable and high-quality stay.

03/08/2023: Very very unpleasant waitress, but the establishment is pretty and the coffees are good

24/07/2023: I ordered beef steak, salmon and avocado toast.

29/07/2024: Très bon accueil, cadre super joli, serveur disponible et sympa, très bon repas, produits frais. Agréable soirée, nous reviendrons !

27/07/2024: Magnifique vue sur la baie de Porto d'Ota. Endroit idyllique. Enorme carte de cocktails. Bon repas. Choix varié. 🌅🌞🌞🌞🌞🌞🌞🌞🌞🌞🌞🌞🌞

28/09/2024: Very good address. To remember and to return

20/09/2024: Very good restaurant that we recommend!

31/08/2024: The dishes are well cooked. Menus a little expensive. Nothing under 30€. Too bad there are no starter or main course dessert options.

27/08/2024: Warm welcome, attentive service, followed by very good dishes, I recommend

31/08/2024: Table de 12 et seuls à l’intérieur, le serveur nous a ignoré et préfère servir les 10 dehors. Nous avons terminé notre repas ailleurs !

23/03/2024: Dégustation au verre, avec 3 formats (pour goûter, demi verre, verre) en blanc moelleux ou sec et en rouge ou bien à la bouteille. Les planches sont vraiment de qualité, coupées minutes (pas sous blister industriel), porc noir de Bigorre, charcuterie corse, Serrano...., fromages au top. BREF c'est BON ! On reviendra pour tester les tapas chauds !

23/09/2024: Rarely ate such a bad hamburger first and last time 20 euros for 2 hamburgers an average fries and a glass of water I forgot with extra bacon and if you are curious open them to see the bacon what a surprise next time it will surely be a restaurant and again my words are kind

09/09/2024: A friendly team who takes great care to delight our taste buds, thank you 😉

17/09/2024: Just called for coffee and snack. Great value and good quality. Lovely service. Couldn't be better.

15/09/2024: Nice design and comfortable armchairs for a quick coffee or lunch